of Love & Regret Menu

4.6
(675+ Reviews)
  • Shareables

    • Charred Broccoli Flowers

      balsamic marinated broccoli, with garlic and red pepper flakes then finished with a char grill (v) (gf)
      $9.00
    • Aranchinni Balls

      Stuffed Risotto rice ball with herb oil, harrassi sauce, and fresh picked Basil
      $11.00
    • Beef Bulgogi Lettuce Wraps

      marinated steak, sauteed onions, crispy lettuce wrap, spicy Sriracha aioli (KETO)
      $17.00
    • Pulled Pork Tostada

      beer braised spiced pork, crispy Tajik corn tortilla, pepper jack cheese, pico de gallo, drizzled with Alabama slammer sauce
      $15.00
    • Joan's French Onion Soup

      slow roasted sweet onions in a rich beef broth with port wine and dry sherry, aged provolone cheese, & a french baquette.
      $9.00
    • Blackberry Burrata

      Homemade blackberry sauce with fresh herbs. Served with toasted baguettes.
      $21.00
    • Beer Battered Mushrooms

      Sweet Chili Aioli
      $12.00
    • Cajun Corn Dip

      sauteed corn, jalapenos, onions, rich cajun cream sauce, served with homemade lime tortilla chips
      $15.00
    • House Made Pretzellll

      sweet and spicy mustard, and Pepper Jack beer cheese sauce
      $8.00
    • Chicken Quesadilla

      chicken, mixed vegetables, flour tortilla, Pico de gallo, curry sauce, corn salsa, sour cream
      $17.00
    • Spicy White Mac & Cheese

      cavatappi pasta, parmesan cheese sauce, herb bread crumbs (add bacon $2)
      $8.00
    • Salmon Tartar Special

      $19.00
    • Wedge Fries

      $5.00
    • Fried Green Tomatoes

      3 fried green tomatoes topped with gochuchang aioli with corn salsa.
      $12.00
  • Vegetarian Shareables

    • Mushroom Escargot

      sautéed button mushrooms, fresh herb extra virgin olive oil, garlic butter garlic bread (Vegan)
      $14.00
  • Seasonal Salads & Such

    • Joan's French Onion Soup

      slow roasted sweet onions in a rich beef broth with port wine and dry sherry, aged provolone cheese, & a french baquette.
      $9.00
    • Kale Caesar Salad

      kale salad with blackened croutons, shaved parmesan, tomatoes, and home made Caesar dressing ( $ add shrimp, bulgogi steak, chicken, or salmon).
      $16.00
    • Crunchy Greek Salad

      Crispy chicken, olives, tomatoes, banana peppers, cucumbers and fete Greek cheese dressing.
      $22.00
  • Banging Burgers

    All burgers will come with a side of wedge fries.
    • Da' Champs Burger

      Herb aioli smeared patty with lettuce, roasted red, goat cheese, a house made WALNUT pesto
      $23.00
    • Vermont Maple Burger

      Vermont maple glazed patty, smoked, spicy candied brown sugar bacon, fresh Granny Smith apples, pepperjack cheese, and mixed greens. Served with a side of wedge fries.
      $20.00
    • French Dip Burger

      steak seasoned house patty, caramelized onions, provolone cheese, lettuce, homemade hots with a side of beef aju for dipping. Side of wedge fries.
      $20.00
    • Beet It Veggie Burger

      Beet & walnut patty, caramelized onions, herb aioli, & lettuce served toasted brioche bun. Served with a side of wedge fries.
      $18.00
    • o.L.a.R. SmashBurger

      two 1/4lb Black Angus patties, lettuce, onion, pickles, American cheese, o.L.a.R. special sauce. Served with a side wedge fries.
      $19.00
    • Classic Burger

      1/2lb burger, bacon, cheddar cheese, lettuce, onion, pickles. Served with a side of wedge fries.
      $19.00
  • Entrees

    • Crispy Pork Shank

      Crispy pork with wild mushroom marsala cream sauce and a fried potato croquette
      $35.00
    • Fiesta De Carne

      Grilled seasonal 8oz lean NY Stripe, served over a bright spring veggie salad, crispy crouquette, carmalized onions, topped w/ string corn tortilla & Gochuchang aioli
      $39.00
    • Chef's Bolognese

      Housemade potato gnocchi, tossed in our chef's bolognese
      $29.00
    • Pad Thai

      sautéed shrimp, mixed vegetables, mushrooms, sweet potato noodles, onions, cilantro, lime, spicy soy and peanut sauce, topped w roasted peanuts and sesame seeds (GF) (modify vegetarian)
      $27.00
    • Vietnamese Meatballs

      homemade Vietnamese meatballs over warm crispy rice, with asian slaw, peanut ginger dressing, pickled carrot ribbons,. toasted nuts, sriracha aioli (GF)
      $28.00
  • Dessert

    • Walnut Double Fudge Brownie

      Chocolate brownie with candied walnuts & ice cream.
      $9.00
    • Apple Bread Pudding Alamode

      $15.00
    • Apricot Cardamom glazed beignets

      $12.00
  • Non-Alcoholic Beverages

    • Fresh Lemonade

      Fresh squeezed lemons, agave
      $4.50
    • Soda Pop

      Jones Brothers cola, diet, sprite, gingerale
    • Ginger Beer

      $4.00
    • Cranberry Juice

      $4.00
    • Ice Tea

      $4.00
  • Shareables

    • Aranchinni Balls

      Stuffed Risotto rice ball with herb oil, harrassi sauce, and fresh picked Basil
      $11.00
    • Joan's French Onion Soup

      slow roasted sweet onions in a rich beef broth with port wine and dry sherry, aged provolone cheese, & a french baquette.
      $9.00
    • Spicy White Mac & Cheese

      cavatappi pasta, parmesan cheese sauce, herb bread crumbs (add bacon $2)
      $8.00
    • Beef Bulgogi Lettuce Wraps

      marinated steak, sauteed onions, crispy lettuce wrap, spicy Sriracha aioli (KETO)
      $17.00
    • Pulled Pork Tostada

      beer braised spiced pork, crispy Tajik corn tortilla, pepper jack cheese, pico de gallo, drizzled with Alabama slammer sauce
      $15.00
    • Beer Battered Mushrooms

      Sweet Chili Aioli
      $12.00
    • Cajun Corn Dip

      sauteed corn, jalapenos, onions, rich cajun cream sauce, served with homemade lime tortilla chips
      $15.00
    • House Made Pretzellll

      sweet and spicy mustard, and Pepper Jack beer cheese sauce
      $8.00
    • Seared Brussels

      $9.00
    • Chicken Quesadilla

      chicken, mixed vegetables, flour tortilla, Pico de gallo, curry sauce, corn salsa, sour cream
      $17.00
  • Vegetarian Shareables

    • Mushroom Escargot

      sautéed button mushrooms, fresh herb extra virgin olive oil, garlic butter garlic bread (Vegan)
      $14.00
  • Seasonal Salads & Such

    • Crunchy Greek Salad

      Crispy chicken, olives, tomatoes, banana peppers, cucumbers and fete Greek cheese dressing.
      $22.00
    • Joan's French Onion Soup

      slow roasted sweet onions in a rich beef broth with port wine and dry sherry, aged provolone cheese, & a french baquette.
      $9.00
    • Kale Caesar Salad

      kale salad with blackened croutons, shaved parmesan, tomatoes, and home made Caesar dressing ( $ add shrimp, bulgogi steak, chicken, or salmon).
      $16.00
  • Banging Burgers

    All burgers come with Mac & Cheese tonight instead of fries.
    • Vermont Maple Burger

      Vermont maple glazed patty, smoked, spicy candied brown sugar bacon, fresh Granny Smith apples, pepperjack cheese, and mixed greens. Served with a side of wedge fries.
      $20.00
    • o.L.a.R. SmashBurger

      two 1/4lb Black Angus patties, lettuce, onion, pickles, American cheese, o.L.a.R. special sauce. Served with a side wedge fries.
      $19.00
    • Classic Burger

      1/2lb burger, bacon, cheddar cheese, lettuce, onion, pickles. Served with a side of wedge fries.
      $19.00
    • Beet It Veggie Burger

      Beet & walnut patty, caramelized onions, herb aioli, & lettuce served toasted brioche bun. Served with a side of wedge fries.
      $18.00
  • Entrees

    • Chef's Bolognese

      Housemade potato gnocchi, tossed in our chef's bolognese
      $29.00
    • Pad Thai

      sautéed shrimp, mixed vegetables, mushrooms, sweet potato noodles, onions, cilantro, lime, spicy soy and peanut sauce, topped w roasted peanuts and sesame seeds (GF) (modify vegetarian)
      $27.00
    • Vietnamese Meatballs

      homemade Vietnamese meatballs over warm crispy rice, with asian slaw, peanut ginger dressing, pickled carrot ribbons,. toasted nuts, sriracha aioli (GF)
      $28.00
    • Fiesta De Carne

      Grilled seasonal 8oz lean NY Stripe, served over a bright spring veggie salad, crispy crouquette, carmalized onions, topped w/ string corn tortilla & Gochuchang aioli
      $39.00
  • Sandwiches

    All sandwiches come with Mac & Cheese tonight instead of fries.
    • Pull It & Pork It

      Brown sugar & spice marinated pork & crisped with house BBQ sauce, topped with pepper jack cheese, fried onions & served with southern slaw. Served with a side of wedge fries.
      $19.00
      Pull It & Pork It
    • Cubano Chicken Sandwich

      marinated chicken breast, bacon, provolone cheese, dijon aioli, lettuce, pickles, on a panini hoagie, wedge fries
      $18.00
    • Nashville Hot Chicken

      extra spicy Nashville sauce, lettuce, pickles, onion, & dill aioli. Served with a side of wedge fries.
      $18.00
    • Alabama Slamma Chicken

      southern fried chicken smothered in our spicy Alabama sauce, kosher dill pickles, onions, & lettuce. Served with a side of wedge fries.
      $18.00
  • Dessert

    • Walnut Double Fudge Brownie TG

      $9.00
    • Apple Bread Pudding Alamode

      $15.00
  • Non-Alcoholic Beverages

    • Coke Can

      $3.00
    • Sprite Can

      $3.00
    • Ginger Beer

      $3.50
    • Orange Juice

      $4.00
    • Cranberry Juice

      $4.00
    • Lemonade

      $4.50
    • Ice Tea

      $4.00
  • Kids Food

    • Kids Burger & Fries

      $10.00
    • Kids Grilled Cheese & Fries

      $7.00
    • Kids Quesadilla

      $7.00
    • Kids Pasta

      $7.00
    • Kid's Tenders & Fries

      $12.00
  • Brunch Appetizer

    • Battered Bacon

      Crispy waffle battered bacon, lightly fried , topped with an organic maple syrup drizzle
      $11.00
    • Breakfast Nachos 1/2 Portion

      homemade tajin chips, scrambled eggs, crispy bacon, fresh pico de gallo & Alabama sauce
      $8.00
    • House Made Pretzel

      sweet and spicy mustard, and Pepper Jack beer cheese sauce
      $8.00
    • Biscuits & Jam

      Southern style biscuit with seasonal jam
      $9.00
    • Pierogies

      $17.00
    • Blackberry Burrata

      Homemade blackberry sauce with fresh herbs. Served with toasted baguettes.
      $21.00
  • Brunch Soup & Salad

    • Joan's French Onion Soup

      slow roasted sweet onions in a rich beef broth with port wine and dry sherry, aged provolone cheese, & a french baquette.
      $9.00
    • Kale Caesar

      kale Caesar salad with croutons and parmesan cheese
      $14.00
    • Crunchy Greek Salad

      Crispy chicken, olives, tomatoes, banana peppers, cucumbers and fete Greek cheese dressing.
      $22.00
  • Brunch Entree

    • Breakfast Nachos

      homemade tajin chips, scrambled eggs, crispy bacon, jalapeños, fresh pico de gallo, & Alabama sauce
      $16.00
    • Leigh's Asian Eggs

      Two fried eggs over crispy rice, topped with caramelized onions, sauteed mushrooms and sriracha aioli (GF)
      $17.00
    • Avocado Toast

      Grilled French baguette, homemade guacamole, candied walnuts, fresh pico di gallo (Vegan)
      $16.00
    • Breakfast Flatbread

      scrambled eggs, corn salsa, homemade curry marinade, pico de gallo, and pepper jack cheese
      $17.00
    • Classic Eggs Benedict

      Two poached eggs, crispy bacon, old bay & lemon hollandaise, served with home fries and fresh fruit (Modify GF)
      $18.00
    • Shakshuka

      Two eggs bubbling in a spicy tomato sauce topped with pepper jack cheese, and served with toasted baguettes (modify GF)
      $17.00
    • Jack's Flat

      Scrambled eggs, pepperjack, corn salsa, pulled pork, & our house made BBQ sauce.
      $18.00
    • Southwest Burrito

      Two eggs, guacamole, pepper jack cheese, Sriracha aioli, lettuce, wrapped in a flour tortilla, served with home fries
      $17.00
    • Chicken & Waffles

      fresh Belgium waffles with o.L.a.R.'s Nashville hot crispy chicken, topped with organic maple syrup
      $16.00
    • Vegan Fajita

      Grilled tortilla, mushrooms, sun dried tomatoes, onions, artichoke hearts, sauteed in an herb basil oil
      $15.00
    • Heuvos Rancheros

      2 Corn tortillas, top with sliced petite filet, mole sauce, cherry tomatoes, eggs your way.
      $24.00
    • Biscuits & Gravy

      Southern style biscuit with homemade sausage gravy, bacon, and eggs
      $15.00
    • Bread Puddin French Toast

      With a side of bacon
      $18.00
    • Breakfast Bowl

      Hollandaise sauce, soft rice, 2 fried green tomato's, 2 slices of bacon, 2 eggs your way with gochuchang aioli.
      $21.00
  • Brunch Sandwiches

    • Brunch Burger

      7oz patty on a bed of lettuce, red onions, pickles, topped with cheddar, battered bacon, a fried egg. Served with a side of wedge fries.
      $19.00
    • Beet It Veggie Burger

      beet and walnut patty, topped with balsamic reduction, herb aioli & caramelized onions. Served with a side of wedge fries.
      $15.00
    • Alabama Slamma Chicken

      southern fried chicken smothered in our spicy Alabama sauce, kosher dill pickles, onions, & lettuce. Served with a side of wedge fries.
      $18.00
    • Hot Honey Chicken Biscuit

      Hot honey fried chicken with homemade biscuit. Served with fruit & wegde fries.
      $17.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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+1 410-327-0760

1028 S Conkling St, Baltimore, MD 21224


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