OEC Revolving Sushi Bar Menu

Deep fried cream cheese filled jalapeno topped with spicy tuna. Garnished with tobiko and green onion, spicy mayo and eel sauce.

Deep fried large mushroom filled with crab meat topped with spicy tuna. Garnished with tobiko and green onion, spicy mayo and eel sauce.

Five pieces of shrimp, lightly battered and deep-fried, typically served with a tempura dipping sauce.

Lightly battered and crispy calamari served with a tangy dipping sauce.

Baked prawn with dynamite sauce. Garnished with tobiko and eel sauce.

Baked mussel with our dynamite sauce. Garnished with tobiko and green onion, eel sauce.

Crispy egg rolls filled with a mix of vegetables, typically served with a sweet dipping sauce.

Battered tofu with sauce.

Pan steam fried Pot sticker.

Deep fried soft shell crab with glaze sauce.

Yellowtail collar grilled with salad, ponzu sauce.

Grilled Salmon collar served with salad, ponzu sauce.

Deep fried lightly battered Fresh green beans served with spicy mayo dipping sauce.

Large Miso soup with mixed seafood and veggies. Contain no noodle

Udon noodle soup with veggies.

Udon soup served with mixed shrimp and veggie tempura.

Udon soup with scallop, mussel, shrimp and veggies.

Mixed greens, tomatoes, cucumbers, and carrots, typically dressed with a house-made ginger dressing.

Sliced octopus served on top of mixed green and ponzu souce.

Seaweed salad mix on top of mixed green garnished with Tobiko.

Seared tuna served as nigiri, sashimi slices, or in a hand roll.

Raw very spicy. in: spicy tuna cucumber out: sesame seed sauce: none. consuming raw or undercooked meats seafood poultry or eggs may increase your risk of foodborne illness especially if you have medical conditions.

White tuna atop vinegared rice, available as a single sushi piece, five sashimi slices, or a hand roll.

Consuming raw or undercooked meats, seafood, poultry or eggs may increase your risk of foodborne illness, especially if you have medical conditions.

Spiced salmon wrapped in seaweed, available as sushi or hand roll.

Consuming raw or undercooked meats, seafood, poultry or eggs may increase your risk of foodborne illness, especially if you have medical conditions.

Consuming raw or undercooked meats, seafood, poultry or eggs may increase your risk of foodborne illness, especially if you have medical conditions.

Consuming raw or undercooked meats, seafood, poultry or eggs may increase your risk of foodborne illness, especially if you have medical conditions.

Cooked shrimp on pressed sushi rice or as sashimi; available in sushi, sashimi, or hand roll formats.

Broiled fresh water eel served as nigiri, sashimi, or hand roll.

Consuming raw or undercooked meats, seafood, poultry or eggs may increase your risk of foodborne illness, especially if you have medical conditions.

Consuming raw or undercooked meats, seafood, poultry or eggs may increase your risk of foodborne illness, especially if you have medical conditions.

Octopus nigiri, available as sushi, sashimi, or hand roll.

Consuming raw or undercooked meats, seafood, poultry or eggs may increase your risk of foodborne illness, especially if you have medical conditions.

Consuming raw or undercooked meats, seafood, poultry or eggs may increase your risk of foodborne illness, especially if you have medical conditions.

Tamago nigiri with options for sushi, sashimi, or hand roll. Egg omelet atop vinegared rice or thinly sliced, wrapped in seaweed.

Consuming raw or undercooked meats, seafood, poultry or eggs may increase your risk of foodborne illness, especially if you have medical conditions.

Spicy scallop topping, nestled in seaweed, available as hand roll or nigiri pair.

Consuming raw or undercooked meats, seafood, poultry or eggs may increase your risk of foodborne illness, especially if you have medical conditions.

Consuming raw or undercooked meats, seafood, poultry or eggs may increase your risk of foodborne illness, especially if you have medical conditions.

Sashimi five pieces, salmon teriyaki, shrimp tempura, veggie tempura.

Sushi four pieces, beef teriyaki, shrimp tempura, veggie tempura.

Sushi four pieces, salmon teriyaki, shrimp tempura, veggie tempura.

Chicken teriyaki, beef teriyaki, shrimp tempura, veggie tempura.

Salmon teriyaki, beef teriyaki, shrimp tempura, veggie tempura.

Bulgogi galbi, shrimp tempura, veggie tempura.

Savory grilled beef glazed in a delightful teriyaki sauce

Grilled Salmon in a Sweet-Savory Teriyaki Glaze

Succulent breaded fillets paired with our signature Katsu sauce.

Crispy pork cutlet in a golden breadcrumb coating; a classic Japanese dish.

Savory soba noodles with a colorful mix of stir-fried vegetables.

Stir-fried noodles with tender chicken, mixed vegetables, and sesame seeds.

Savory Beef Stir-Fried Noodles with Vegetables

Stir-fried yakisoba noodles with tofu, cabbage, carrots, onions, and broccoli, mixed in a savory sauce.

Succulent Shrimp Tossed with Traditional Japanese Stir-fried Noodles

Korean marinated beef.

Korean bbq beef with lettuce.

Korean marinated short rib.

Chicken katsu, pork katsu, oyako over rice, veggie, eggs with donburi sauce.

Crispy chicken glazed in a tangy orange sauce

Savory Vegetable Fried Rice with a Crunchy Assortment of Fresh Veggies

A savory blend of stir-fried rice with tender chicken, scrambled eggs, peas, carrots, and onions.

Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.

Stir-fried rice with crispy bacon, typically includes egg, green onions, and a mix of vegetables like carrots and peas.

Savory shrimp mixed with fluffy rice, peas, carrots, and scrambled eggs.

Stir-fried rice with chicken, beef, shrimp, egg, and mixed vegetables.

Lightly battered shrimp paired with golden french fries, catering to younger palates.

Small portion of Teriyaki chicken served with rice and French fries.

Crispy battered shrimp served with a side of dipping sauce, accompanied by assorted tempura vegetables.

Four pieces shrimp, six pieces assorted veggies.

Two pieces scallop, two pieces shrimp, two pieces calamari, four pieces veggies.

Salmon poke typically includes fresh salmon, mixed with avocado, cucumber, and a variety of vegetables, dressed in a special poke sauce.

Mixed vegetables and raw fish served with steamed rice and specialty hot sauce.

Chef's choice of fish, served with miso soup and California Roll.

Chef's choice of fish served with soup.

Includes side of Dragon roll and crunch roll.

Assorted fresh sashimi over seasoned sushi rice, featuring tuna, salmon, shrimp, tamago, white fish, and tobiko, garnished with radish sprouts.

Chef's choice of fish, served with miso soup and California Roll.

Chef's choice of fish, served with miso soup and California Roll.

Includes side of Dragon roll and crunch roll.

Sushi six pieces, sashimi twelve pieces served with miso soup and California Roll.

Sushi eight pieces, sashimi sixteen pieces served with miso soup and California Roll.

Twenty pieces sushi, twenty pieces sashimi that includes side of dragon roll and crunch roll.

Three pieces of mochi ice cream, each encased in a chewy rice dough. Flavors may include green tea, strawberry, and mango.

Crispy tempura-fried Oreos topped with whipped cream, drizzled with chocolate sauce, and garnished with a cherry.

A slice of cheesecake coated in tempura batter and deep-fried, typically served with a drizzle of chocolate or caramel sauce.

Vanilla

Bananas wrapped in a crispy shell, deep-fried, and typically includes a sweet syrup or sauce.

Vegan.

Vegan. Radish.

Cooked. In: crab meat, cucumber, avocado, out: sesame seed, sauce: none.

Raw. In: crab meat, cucumber, avocado, out: tobiko, sauce: none. Consuming raw or undercooked meats, seafood, poultry or eggs may increase your risk of foodborne illness, especially if you have medical conditions.

Cooked. In: crab meat, cucumber, avocado, tempura shrimp, out: sesame, sauce: sweet glaze.

Cooked, very spicy. In: spicy crab meat, cucumber, avocado, out: sesame seed, sauce: none.

Cooked. In: crab meat, cucumber, avocado, out: tempura flake, sauce: sweet glaze.

Raw, very spicy. In: spicy tuna, cucumber, out: sesame seed, sauce: none. Consuming raw or undercooked meats, seafood, poultry or eggs may increase your risk of foodborne illness, especially if you have medical conditions.

Cooked, spicy. In: tempura shrimp, crab meat cucumber, out: tempura flake, sauce: spicy mayo, sweet glaze.

Raw, spicy. In: spicy tuna, cream cheese, tempura shrimp, avocado, out: tempura flake, sauce: spicy mayo, sweet glaze. Consuming raw or undercooked meats, seafood, poultry or eggs may increase your risk of foodborne illness, especially if you have medical conditions.

Cooked. In: cucumber, avocado, crab meat, out: bbq eel, sesame seed, sauce: sweet glaze.

Cooked. In: cucumber, avocado, cream cheese, tempura shrimp, out: bbq eel, crab meat, sesame seed, sauce: sweet glaze.

Raw, very spicy. In: crab meat, cucumber, avocado, out: bbq eel, spicy tuna, sesame seed, sauce: sweet glaze, house hot sauce. Consuming raw or undercooked meats, seafood, poultry or eggs may increase your risk of foodborne illness, especially if you have medical conditions.

Cooked, spicy. In: tempura shrimp, cucumber, avocado, out: ebi shrimp, crab meat, sauce: spicy mayo, sweet glaze.

Raw. In: soft shell crab, cucumber, avocado, out: tobiko, sauce: sweet glaze. Consuming raw or undercooked meats, seafood, poultry or eggs may increase your risk of foodborne illness, especially if you have medical conditions.

Cooked. In: bbq eel, cucumber, out: avocado, sesame seed, sauce: sweet glaze.

Raw, spicy. In: cream cheese, cucumber, crab meat, out: tempura eel, spicy tuna, tobiko, sauce: sweet glaze, spicy mayo. Consuming raw or undercooked meats, seafood, poultry or eggs may increase your risk of foodborne illness, especially if you have medical conditions.

Raw. In: crab meat, cucumber, avocado, tempura shrimp, out: fresh salmon, fresh tuna, tobiko, sauce: spicy mayo, sweet glaze, kiwi sauce. Consuming raw or undercooked meats, seafood, poultry or eggs may increase your risk of foodborne illness, especially if you have medical conditions.

Raw, spicy. In: eel, crab meat, cucumber, avocado, out: seared tuna, tobiko, green onion, tempura flakes, sauce: spicy mayo, sweet glaze. Consuming raw or undercooked meats, seafood, poultry or eggs may increase your risk of foodborne illness, especially if you have medical conditions.

Raw, spicy. In: spicy tuna, cucumber, out: wakame (seaweed salad), tobiko, sauce: none. Consuming raw or undercooked meats, seafood, poultry or eggs may increase your risk of foodborne illness, especially if you have medical conditions.

Raw, spicy. In: crab meat, avocado, cream cheese, out: spicy tuna, tempura flake, sauce: sweet glaze, spicy mayo. Consuming raw or undercooked meats, seafood, poultry or eggs may increase your risk of foodborne illness, especially if you have medical conditions.

Raw, spicy. In: crab meat, avocado, cream cheese, out spicy crab meat, tempura flake, sauce: sweet glaze, spicy mayo. Consuming raw or undercooked meats, seafood, poultry or eggs may increase your risk of foodborne illness, especially if you have medical conditions.

Cooked. In: tempura shrimp, crab meat, out: sesame seed, sauce: sweet glaze.

Cooked, spicy. In: tempura shrimp, spicy crab meat, out: sesame seed, sauce: spicy mayo.

Raw. No seaweed, no rice. In: tuna, salmon, red snapper, crab meat, avocado, out: cucumber, sauce: ponzu. Consuming raw or undercooked meats, seafood, poultry or eggs may increase your risk of foodborne illness, especially if you have medical conditions.

Raw, very spicy. In: spicy tuna, cucumber, out: tempura eel, sesame seed, sauce: spicy mayo, sweet glaze. Consuming raw or undercooked meats, seafood, poultry or eggs may increase your risk of foodborne illness, especially if you have medical conditions.

Cooked. In: tempura shrimp, cream cheese, cucumber, avocado, out: crab meat tempura flake, sauce: sweet glaze, spicy mayo.

Cooked. In: crab meat, cucumber, avocado, out: bulgogi (marinated beef), sesame seed, sauce: none.

Raw, very spicy. In: crab meat, cucumber, avocado, tempura shrimp, out: spicy tuna, sauce: sweet glaze, spicy mayo, tempura flake. Consuming raw or undercooked meats, seafood, poultry or eggs may increase your risk of foodborne illness, especially if you have medical conditions.

Raw, crazy spicy. In: spicy tuna, out: spicy crab meat, jalapeño, sauce: sweet glaze, spicy mayo, spicy dot. Consuming raw or undercooked meats, seafood, poultry or eggs may increase your risk of foodborne illness, especially if you have medical conditions.

Raw, crazy spicy. In: spicy tuna, out: spicy crab meat, jalapeño, sauce: sweet glaze, spicy mayo, spicy dot. Consuming raw or undercooked meats, seafood, poultry or eggs may increase your risk of foodborne illness, especially if you have medical conditions.

Raw, very spicy. In: crab meat, cucumber, avocado, out: bbq eel, ebi shrimp, spicy tuna, tobiko, sauce: spicy mayo, sweet glaze. Consuming raw or undercooked meats, seafood, poultry or eggs may increase your risk of foodborne illness, especially if you have medical conditions.

Cooked. In: crab meat, avocado, out: salmon, sesame seed, sauce: spicy mayo, sweet glaze.

Cooked, spicy. In: crab meat, avocado, out: scallop, sauce: spicy mayo, spicy dot.

Raw, cooked. In: crab meat, avocado, out lobster, tobiko, sauce: spicy mayo, sweet glzae.

Raw, cooked. In: cucumber, spicy tuna, out: fresh salmon, sauce: none. Consuming raw or undercooked meats, seafood, poultry or eggs may increase your risk of foodborne illness, especially if you have medical conditions.

Raw. In: crab meat, cucumber, avocado, out: fresh salmon, sauce: none. Consuming raw or undercooked meats, seafood, poultry or eggs may increase your risk of foodborne illness, especially if you have medical conditions.

Raw. In: crab meat cucumber, avocado, out: fresh tuna, sauce: none. Consuming raw or undercooked meats, seafood, poultry or eggs may increase your risk of foodborne illness, especially if you have medical conditions.

Cooked. In: smoked salmon, cucumber, cream cheese out: sesame, sauce: none.

Raw. In: crab meat, cucumber, out: tuna, salmon, avocado, sauce: none. Consuming raw or undercooked meats, seafood, poultry or eggs may increase your risk of foodborne illness, especially if you have medical conditions.

Raw, spicy. In: spicy tuna, cucumber, out: tuna, salmon, sauce: none. Consuming raw or undercooked meats, seafood, poultry or eggs may increase your risk of foodborne illness, especially if you have medical conditions.

Vegan, cooked. In: cucumber, avocado, out: tempura avocado, tempura sweet potato, sauce: none.

Vegan, cooked. In: asparagus, cucumber, avocado, out: tempura avocado, tempura sweet potato, sauce: none.

Vegan. In: cucumber, out: sesame seed, sauce: none.

Vegan. In: asparagus, out: sesame seed, sauce: none.

Vegan. In: avocado, out: sesame seed, sauce: none.

Vegan. In: cucumber, avocado, yellow radish, burdock, out: sesame seed, sauce: sweet glaze.

Vegan. In: cucumber, avocado, yellow radish burdock. Out: sesame seed. Sauce: none.

Cooked. In: grilled salmon skin, cucumber, burdock root, avocado, green onion Out: sesame seed. Sauce. sweet glaze.

Raw. Spicy. In: spicy tuna, tempura shrimp, avocado. Out: mango. Sauce: none.

Cooked. Crazy spicy. In: tempura shrimp, cucumber, avocado. Out: Ebi shrimp, spicy crab meat. Sauce: house hot sauce, sweet glaze, spicy mayo.

Raw. Spicy.In: cucumber. Out: cilantro, lemon, olive oil, four kinds of fish, tobiko.

Cooked. Very spicy. In: tempura shrimp, cucumber, crab meat, avocado. Out: deep-fried jalapeño, cream cheese, spicy tuna. Sauce: sweet glaze, spicy mayo, house hot sauce.

Raw. Very spicy. In: spicy tuna, cucumber. Out: spicy salmon, sesame seed, green onion. Sauce: house hot sauce.

Raw. Very spicy. In: spicy tuna, cucumber. Out: tuna poke, sesame seed, green onion. Sauce: house hot sauce.

Raw. In: cucumber, crab meat, avocado. Out: seared white tuna. Sauce: spicy dot.

Raw. Spicy. In: spicy tuna, cucumber, soft shell crab, eel. Out: crab meat tempura flakes, avocado. Sauce: sweet glaze.

Raw. No seaweed, no rice. in: grilled eel, crab meat. Out: tobiko, cucumber. Sauce: none.

Raw. In: deep-fried lobster & shrimp, cucumber, crab meat. Out: tobiko, tempura flakes. Sauce: sweet glaze.

Cooked. In: tempura shrimp, cucumber, avocado. Out: shredded crab stick sauce: spicy mayo, sweet glaze, wasabi. Sauce, spicy dot.

Raw. Crazy spicy. In: spicy crab meat, deep-fried jalapeño, cucumber. Out: spicy tuna, tobiko, green onion. Sauce: spicy mayo, sweet glaze, sriracha.

Raw. Spicy. In: crab meat tempura shrimp. Out: salmon. Sauce: sweet glaze, house hot sauce.

Cooked. In: crab meat, bacon, cucumber, tempura shrimp. Out: bacon, tempura flake. Sauce: sweet glaze, spicy mayo.

Raw. In: cucumber. Out: fresh salmon, tobiko.

Raw. In: deep-fried fish, cream cheese, avocado. Out: sesame seed. Sauce: spicy mayo, sweet glaze.

Raw. Spicy. In: spicy tuna, cucumber. Out: mayo, tobiko, scallop. sauce: spicy dot.

Cooked. Spicy. In: crab meat, avocado. Out: spicy tuna, sesame seed, salmon. Sauce: sweet glaze, spicy mayo.

Cooked. In: cucumber peanut butter and jelly, tempura shrimp. Out: sweet glaze, tempura flake.

Raw. In: Tempura shrimp, cucumber, avocado, out: fresh salmon, crunch, sauce: Spicy Mayo, Sweet Glaze. Consuming raw or undercooked meats, seafood, poultry or eggs may increase your risk of foodborne illness, especially if you have medical conditions.

Raw. In:Chopped hamach and green onion, out: Seaweed , sauce: none. Consuming raw or undercooked meats, seafood, poultry or eggs may increase your risk of foodborne illness, especially if you have medical conditions.

Cooked, In: tempura shrimp, crab meat cucumber, out: Coconut flake, sauce: Coconut sauce, sweet glaze.

In: Fresh Salmon,avocado, out: sesame seed, sauce: none.

House Brewed Thai Tea

Pepsi Can