Oda Mediterranean Menu

with ezme. 1 Pita included

smoked eggplant, garlic confit, tahini, evoo. 1 Pita included

walnut pesto,blue fenugreek, coriander, garlic, barberries, pomegranate reduction

grape leaves,rice, caramelized shallots, garlic, herbs, lemon

peppers, tomatoes, garlic confit, dill, pomegranate reduction, fiery chillies, walnuts. 1 Pita included

hummus, babaganoush, beet salad w mayo, ezme, dolma, shak-shuka. 3 Pitas included

2 pitas

arugula, lettuce, tomatoes, cucumbers, baby spinach, green mix, dried cranberries, turkish dried apricots, toasted sunflower seeds, goat cheese, pickled beets, pomegranate vinaigrette

chickpea-herb frittes, hummus, radish

jumbo shrimp, garlic butter, lemon beurre blanc, sauteed spinach, baby potatoes

leeks, carrots, thyme, potatoes, lemon, parsley, taragon, lemon beurre blanc

caramelized porcini mushrooms, sour cream, dijon, parsley

baked eggplant, zucchini, bell peppers, cremini mushrooms, spinach, mozzarella, feta, oda marinara

Georgian bean stew with corn bread and pickled veggies

roasted eggplant, kasar cheese, slow cooked beef tenderloin ragu

golden seared juicy sirloin strips, dijon, sour cream mushroom gravy, touch of cabernet

braised beef short ribs, potatoes, onions, garlic, dried sour plums, dried Turkish apricot, Georgian spice mix

Georgian moderately spicy beef stew

lamb cubes. Comes with rice and side house salad.

lamb & beef, minced garlic smoked paprika butter. Comes with rice and side house salad.

char grilled meatballs. Comes with rice and side house salad.

sis kebab, chicken kebab, adana, kofte (gf option). Comes with rice and side house salad.

Georgian cheese & egg boat, oven baked

Georgian cornbread

2 pitas

phyllo, nuts, honey

Prokupac, Serbia | Complex aromas of freshly ground coffee, ripe cherries and mint are intertwined with deep mineral tones of wet earth and leaves, while the juiciness and freshness of the fruit stand out more on the palate, leaving a long lasting, elegant and very refreshing, ripe impression in the finish.

Cabernet Sauvignon, Walla Walla Valley, Washington, USA

Château de la Jousseliniere, Folle Blanche, France | well-balanced and vividly expressive with crisp notes of citrus fruit, hints of the sea and a searing, ripe acidity.

Chardonnay, Beaujolais-Villages Blanc, Beaujolais,

Brut Rose, Bordeaux, France

Prosecco, Treviso, Italy

Dry , Red, Kakheti, Georgia | thin and transparent cherry earthy plummy, dry with pinch of spices and a bit elevated acidity - goes well with fresh soft cheeses, walnuts, berries, dessert, cold meat

Dry Amber | Kakheti, Georgia | bright and bold: apricot jam, sweet peaches, dried apricots, chalk notes

Selection, White, Mid-Eastern Anatolia