Ocotillo Menu

3243 N 3rd St, Phoenix, AZ 85012
  • House Made Pasta

    • Papardelle

      Beef Ragu, Oven Dried Tomatoes, Toasted Garlic Calabrian Chili, Olive Oil, Garlic Crumbs, Parmigiano
      $25.00
    • Baked Lumache {Vegan Optional}

      Broccoli Rabe, Vegan Sausage, Sweety Drop Peppers, Spicy Confit Tomato Sauce, Lemon Ricotta, Basil, Crumbs
      $25.00
    • Paccheri

      Guanciale, Olive Oil, Black Pepper, Basil, Pecorino, White Wine Sauce
      $25.00
    • Pumpkin Ravioli

      Walnuts, Brussel Leaves. Pumpkin Balsamic, Amaretti Crumbs, Brown Butter Sage, Parmigiano
      $32.00
  • Salads

    • Kale Salad

      Kale, Napa Cabbage, Roasted Squash, Pecans, Grapefruit, Shallots, Pomegranate Vinaigrette
      $15.00
    • Radicchio Salad

      Radicchio, Arugula, Frisee, Apples, Fennel, Point Reyes Bleu Cheese, Black Barley, Walnuts, Tangerine Vinaigrette
      $17.00
    • Burrata Salad

      Burrata, Red Wine Poached Pear, Arugula, Herb Salad, Goat Cheese Mousse, White Balsamic Vinaigrette
      $17.00
  • Vegetables

    • Charred Sweet Potato

      Vegan, gluten-free. Avocado, tahini sauce, pickled red onions, baby greens.
      $14.00
    • Lightly Smoked Beets

      Vegetarian. gluten-free. Herbed ricotta, baby arugula, local pecans, arizona honey, bee pollen.
      $14.00
    • Cauliflower OG

      Vegetarian. Kale pesto, peanuts, basil, mint, Aleppo, lemon vinaigrette.
      $14.00
    • Eggplant "Meatballs"

      Vegetarian. Warm polenta, basil pesto, parmesan.
      $14.00
    • Grilled Kuri Squash

      Ginger- Lemongrass Pesto, Pomegranate, Mint, Thai Basil
      $15.00
    • Roasted Brussel Sprouts

      Vanilla Pear, Thyme, Shallots, Lemon Juice, Sea Salt
      $15.00
  • Small

    • Ahi Tuna

      Gluten-free. Cucumber, avocado, forbidden black rice, sesame, yuzu, scallions. This item may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
      $18.00
    • Crispy Duck Leg

      Chestnut Honey, Braised Cabbage, Spiced Apple Mostarda, Pistachio, Mugolio
      $22.00
    • Sun-Dried Strawberries In Balsamico

      Vegetarian. Herbed ricotta, basil, grilled bread.
      $12.50
    • Grilled Chicken Wings

      Jerk Potatoes, Aji Amarillo, Peanuts, Red Onion, Cilantro, Lime Crema
      $17.00
    • Smoked Salmon

      Piparras, Tea Egg, Pickles, Lemon Creme Fraiche, Persian Cucumber, Noble Bread
      $24.00
  • Large

    • Buttermilk Pork Chop

      Ham Hock Greens, Roasted Apple, Parsnip Purée, Spiced Cranberry Sauce
      $42.00
    • Grilled New York Strip

      Mashed Carrot, Miso-Maple Roasted Brussels, Chives, Chianti Sauce
      $58.00
    • Mesquite Grilled Ocotillo Chicken

      Gluten-free. Citrus, chilies, local honey, pecans, date-potato salad.
      $22.00
    • Market Fish

      Grilled Fennel, Orange Perfumed White Rice, Lemon Crême Fraiche, Carrot-Ginger Velouté {please call for fish of the day}
      $38.00
    • Wood Fired Beef Ribs

      Mole Espresso BBQ, Shoestring Lime Fries
      $44.00
  • Beverages

    • Fresh Coconut

      Add shot for an additional charge.
      $8.00
    • Cappuccino

      A warm blend of espresso and frothy milk, topped with a dusting of cocoa. autogenerated by doordash.
      $5.00
    • Latte

      A warm beverage made with espresso and steamed milk. autogenerated by doordash.
      $5.00
    • Americano

      A robust blend of espresso and hot water. autogenerated by doordash.
      $4.00
    • Ginger-Mint Lemonade

      $4.00
    • Iced Tea

      A chilled, refreshing beverage to quench your thirst. autogenerated by doordash.
      $4.00
    • Sedona Still Water 1L

      $8.00
    • Sedona Sparkling Water 1L

      $8.00
  • Dinner

    Menu Gallery

    • Menu 1
    • Menu 2
    • Menu 3
    • Menu 4
    • Menu 5
    • Menu 6

    Menu Gallery

    • Menu 1
    • Menu 2
    • Menu 3
    • Menu 4
    • Menu 5
    • Menu 6

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