Ocotillo Menu

3243 N 3rd St, Phoenix, AZ 85012
  • House Made Pasta

    • Pappardelle

      Roasted Pork Shank, Salsa Verde, Fennel Pollen, Lemon Zest, Madeira Jus
      $38.00
    • Chitarra Pasta

      Nduja, Toasted Garlic, Roasted Tomato, Chilies, Tomato Sauce
      $22.00
    • Shrimp Raviolis

      Sweet Corn, Serrano, Basil, White Wine, Parmesan, Sea Urchin Sauce
      $33.00
    • Radiatore Pasta

      Broccoli Pesto, Preserved Lemon, Calabrian Chili, Herbs, Crumbs
      $20.00
    • Radiatore Pasta + Burrata

      Broccoli Pesto, Preserved Lemon, Calabrian Chili, Herbs, Crumbs, Burrata
      $26.00
    • Tagliatelle

      Beef Rags, Hot Pepper, Oven Dried Tomatoes, Basil, Garlic Crumbs, Parmesan
      $27.00
  • Salads

    • Carrot Fattoush

      Carrot Hummus, Red Onion, Cucumber, Seeds, Herbs, Pita, Lemon Vinaigrette
      $16.00
    • Baby Gems

      Marcona Almonds, Piquillo Pepper, Manchego Cheese, Chives, Garlic Crumbs, Caesar Dressing
      $16.00
  • Vegetables

    • Charred Sweet Potato

      Vegan, gluten-free. Avocado, tahini sauce, pickled red onions, baby greens.
      $15.00
    • Lightly Smoked Beets

      Vegetarian. gluten-free. Herbed ricotta, baby arugula, local pecans, arizona honey, bee pollen.
      $15.00
    • Cauliflower OG

      Vegetarian. Kale pesto, peanuts, basil, mint, Aleppo, lemon vinaigrette.
      $15.00
    • Eggplant "Meatballs"

      Vegetarian. Warm polenta, basil pesto, parmesan.
      $15.00
    • Fried Zucchini

      Romesco Sauce, Burrata, Balsamico, Herb Salad
      $20.00
  • Small

    • Ahi Tuna

      Gluten-free. Cucumber, avocado, forbidden black rice, sesame, yuzu, scallions.\n\nThis item may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
      $19.00
    • Peanut Pork Ribs

      Spicy Stone Fruit Glaze, Jalapeño, Scallion, Corn Ribs
      $19.00
    • Roasted Bone Marrow

      Pumpkin Seed Crunch, Lime, Onions, Crostini, Mezcal-Pasilla Salsa
      $19.00
    • Sun-Dried Strawberries In Balsamico

      Vegetarian. Herbed ricotta, basil, grilled bread.
      $14.00
    • Grilled Chicken Wings

      Jerk Potatoes, Aji Amarillo, Peanuts, Red Onion, Cilantro, Lime Crema
      $18.00
  • Large

    • Porcini Crusted Ribeye

      Potatoes Au Gratin, Roasted Carrots, Red Wine Sauce
      $60.00
    • Dry Aged Prime Ribeye

      Minimum of in House Dry Aged 30 days Prime Ribeye\n\nPotatoes Au Gratin, Roasted Carrots, Red Wine Sauce
      $90.00
    • Wood Fired Beef Ribs

      Mole Espresso BBQ, Shoestring Lime Fries
      $45.00
    • Grilled Pork Belly

      Oaxacan Polenta, Wilted Greens, Cider Glaze, Herb Salad
      $33.00
    • Mesquite Grilled Ocotillo Chicken

      Gluten-free. Citrus, chilies, local honey, pecans, date-potato salad.
      $30.00
    • Market Fish

      Papaya Salad, Red Curry Sauce, Citrus Rice, Thai Basil, Cilantro \n\n{please call for fish of the day}
      $35.00
  • Beverages

    • Fresh Coconut

      Add shot for an additional charge.
      $8.00
    • Cappuccino

      Classic espresso with steamed milk, topped with a layer of frothy foam.
      $5.00
    • Latte

      Creamy espresso beverage made with steamed milk, perfect for coffee enthusiasts.
      $5.00
    • Americano

      Espresso diluted with hot water, a classic, robust American-style coffee.
      $4.00
    • Ginger-Mint Lemonade

      A refreshing blend of freshly squeezed lemon juice, infused with ginger and mint for a revitalizing twist on traditional lemonade.
      $4.00
    • Iced Tea

      Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day
      $4.00
    • Sedona Still Water 1L

      A liter of pure, still water sourced to provide hydration.
      $8.00
    • Sedona Sparkling Water 1L

      Sedona sparkling water, a 1-liter bottle, offers a refreshing and effervescent experience with a blend of minerals for a clean and crisp taste.
      $8.00
  • Salads

    • Carrot Fattoush

      Carrot Hummus, Red Onion, Cucumber, Seeds, Herbs, Pita, Lemon Vinaigrette
      $16.00
    • Baby Gems

      Marcona Almonds, Piquillo Pepper, Manchego Cheese, Chives, Garlic Crumbs, Caesar Dressing
      $16.00
  • Vegetables

    • Charred Sweet Potato

      Vegan, gluten-free. Avocado, tahini sauce, pickled red onions, baby greens.
      $15.00
    • Cauliflower O.G

      Vegetarian, gluten-free. Kale pesto, peanuts, basil, mint, Aleppo, lemon vinaigrette.
      $15.00
    • Eggplant "Meatballs"

      Vegetarian. Warm polenta, basil pesto, Parmesan.
      $15.00
    • Fried Zucchini

      Romesco Sauce, Burrata, Balsamico, Herb Salad. Vegetarian
      $20.00
    • Smoked Beets

      Vegan, Gluten Free. Herbed Ricotta, Baby Arugula, Local Pecans, Arizona Honey, Bee Pollen
      $15.00
  • Sweet

    • Medjool Dates

      Cabarales Blue Cheese, Macarona Almond, Truffle Honey
      $15.00
    • Warm Churros

      Cinnamon, Sugar, Chocolate Sauce. Vegetarian
      $13.00
    • Honey Fried Chicken

      Honey fried chicken, skillet pancake, butter, maple syrup, scallions.
      $16.00
  • Light

    • Mediterranean Breakfast

      Carrot Hummus, Cucumber Salad, Labne, Pickles, Pita, Shakshuka Skillet
      $19.00
    • Ahi Tuna

      Gluten-free. Ahi tuna with cucumber, avocado, forbidden black rice, sesame, scallions.\n\nConsuming raw or undercooked meats, seafood, poultry or eggs may increase your risk of foodborne illness, especially if you have medical conditions.
      $15.00
    • Seasonal Squash Flautas

      Vegan. Summer squash flautas, green chili sauce, pico de gallo salsa, cilantro, radish.
      $15.00
    • Balsamic Strawberries

      Herbed Ricotta, Basil, Grilled Bread
      $12.50
  • Savory

    • Smoked Brisket

      Smoked Brisket on Parmesan Polenta, Fried Egg, Crispy Onions, Brisket Jus.
      $15.00
    • Beef Rib Breakfast

      Two beef ribs, hashbrown cakes, scrambled eggs, jalapeño chimichurri.
      $22.00
    • Breakfast Chimichanga

      Scrambled eggs, chicken, black beans, green chili sauce, queso fresco.
      $15.00
    • Mesquite Grilled Ocotillo Chicken

      Citrus, Chilies, Local Honey, Pecans, Date-Potato Salad
      $30.00
    • Pork Belly Hash

      Potatoes, Onions, Fried Egg, Peppers, Scallions, Spicy Piquillo Sauce
      $17.00
    • Seasonal Squash Flautas

      Green Chile Sauce, Pico de Gallo, Cilantro, Radish
      $15.00
    • Porcini Crusted Ribeye

      Potatoes Au Gratin, Scrambled Eggs, Red Wine Sauce
      $59.00
  • Beverages

    • Fresh Coconut

      Add shot for an additional charge.
      $6.00
    • Cappuccino

      Classic espresso with steamed milk, topped with a layer of frothy foam.
      $3.50
    • Latte

      Creamy espresso beverage made with steamed milk, perfect for coffee enthusiasts.
      $3.50
    • Americano

      Espresso diluted with hot water, a classic, robust American-style coffee.
      $3.50
    • Iced Tea

      Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day
      $3.50
    • Still Water (1L)

      A 1-liter bottle of still water, offering a hydrating and simple beverage option.
      $6.00
    • Sparkling Water (1L)

      Carbonated mineral water, typically containing a blend of minerals, served in a 1-liter bottle.
      $6.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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