OCOCO Menu

A savory, Thai-inspired twist on a classic muffin features marinated grilled pork skewers (moo ping) with a hint of sweetness and spice, served on a soft, toasted muffin for a deliciously bold flavor combination.

A warm, toasted English muffin filled with a perfectly cooked egg and melted cheese, creating a simple yet satisfying breakfast classic.

A soft brioche bun filled with a perfectly cooked egg, spicy peanut sauce, and fresh spring mix for a deliciously bold and satisfying sandwich.

Tender chicken slow-cooked in creamy coconut milk and bold, aromatic spices. A rich, flavorful Southeast Asia classic that’s savory, slightly sweet, and absolutely irresistible!

Thai-style crispy chicken marinated in herbs, served with sweet and sour sauce and butterfly pea flower-infused coconut milk rice.

Grilled pork marinated in Thai spices, served with herbal braised egg *Contains egg

Grilled chicken served with spicy peanut sauce and herbal braised egg on the side. Our chicken satay is marinated perfectly with a blend of aromatic spices and fresh lemongrass, known for its vibrant flavor and nutritional benefits. *Contains egg and peanut*Please note: Those fibrous strands are fresh lemongrass, not hair!

Fluffy tofu with a crispy exterior, drizzled with our Thai special sauce, served with a herbal braised egg*Contains egg

Quinoa salad with purple cabbage, mixed greens, carrots, cucumber, tomato topped with plum sesame vinaigrette, wonton strips and crushed peanuts (on the side), served with grilled pork marinated in Thai spices

Quinoa salad with purple cabbage, mixed greens, carrots, cucumber, and tomato topped with plum sesame vinaigrette, wonton strips, and crushed peanuts (on the side), with grilled chicken served with spicy peanut sauce (on the side).*Contains egg and peanut*Please note: Those fibrous strands are fresh lemongrass, not hair!

Quinoa salad with purple cabbage, mixed greens, carrots, cucumber, tomato topped with plum sesame vinaigrette, wonton strips and crushed peanuts (on the side), served with fluffy tofu with a crispy exterior, drizzled with our Thai special sauce.

Crispy spiced chicken served with homemade spicy sauce.

The Chicken Satay is marinated to perfection with a blend of aromatic spices and fresh lemongrass, known for its vibrant flavor and nutritional benefits. Grilled to a tender, smoky finish, each skewer is served with our signature creamy peanut sauce for dipping. Please note: those fibrous strands aren’t hair—they’re lemongrass, adding a unique touch to every bite!

Crispy rolls with a delightful mix of finely chopped vegetables including tofu, cabbage, carrots, and Shiitake mushroomr, served with a side of tangy sweet and sour sauce.

Kaya is a rich, velvety coconut jam with deep butterscotch notes. It is served with thick slabs of butter to create a sweet, tropical breakfast sandwich.

Infused with Butterfly Pea Flower

Thai Iced Coffee, options to remove sugar/milk.

Milo is a rich and creamy chocolate malt drink, beloved in Southeast Asia. This energizing treat combines the sweetness of chocolate with a hint of malt, making it perfect for any time of the day.

Serve (15~20)Skewers (20) - (Moo Ping or Satay or Tofu)Vege Egg Rolls (20)Nasi Lemak, coconut rice, fried chicken, sambal, anchovies, peanuts, and boiled eggs.Salad (160 oz)Purple Limenade (1 gallon)

Serve (20~25)Skewers (30) - Moo Ping or Satay or TofuVege Egg Rolls (30)Hainanese Chicken RiceSalad (320 oz)Purple Limeade (1.5 gallon)