Ocho Cafe Menu

275 Colony Pl, Plymouth, MA 02360

Customer Favorites Appetizers Soups-Salads Quesadillas South The Border Features Burritos Combo The Tacos Enchiladas Fajitas Chimichangas Seafood Ocho's Trio Ocho Bowls Meat Free

Customer Favorites
Our most frequently ordered and highly rated selections.
- Quesadillas Grilled Chicken
  With wood grilled marinated chicken breast and mixed cheeses, garnished with lettuce, pico de gallo, guacamole and sour cream.
  $17.00
- Top Shelf Guacamole
  Made fresh at your table.
  $14.00
- Queso Dip
  A blend of creamy cheeses melted dip and roasted green chiles, garnished with cilantro and tomatoes.
  $9.00
- Ocho Bowl
  White rice bowl topped with black beans, guacamole, sour cream, corn, pickled onions, grilled onions, mixed bell peppers, lettuce, queso fresco and cilantro.
  $14.00
- Barbacoa Tacos (Grandmother Special Recipe!)
  Two tacos made with juicy and tender shredded beef braised in an adobo and cheese stuffed on corn tortillas, then grilled to a slight crispy perfection. Topped with cilantro and onion. With a delicious side of rich consome for dipping.
  $19.00
- Border Nachos
  Not your lazy nachos!! Served with beans, mixed cheeses, lettuce, pico de gallo, jalapeños, guacamole, sour cream, chicken or ground beef. Upgrade to steak or grilled chicken with an additional charge.
  $17.00
- Chimichanga Deluxe
  Chicken or beef. Topped with queso dip. Served with lettuce, sour cream, guacamole, tomato, cilantro, pico de gallo, rice and beans.
  $20.00
- Quesadillas Steak
  With wood grilled marinated skirt steak and mixed cheese, garnished with lettuce, pico de gallo, guacamole and sour cream.
  $17.50
- Corn On The Cob
  Poblano crema corn on the cob (delicious!)
  $5.00
- Gordito Fajita Burrito
  Large 12 inch, soft flour tortilla stuffed with rice, beans, grilled onions, green peppers and choice of fajita-style steak, chicken, or pork carnitas. upgrade shrimp with additional charge. Topped with burrito sauce and garnished with pico de gallo, sour cream, guacamole and melted cheddar cheese.
  $20.00
- Street Tacos
  Tortilla covered with melted Jack cheese, caramelized onions, shredded cabbage, grilled chicken, cotija cheese, avocado salsa and pico de gallo.
  $17.00
- Philly Rolls
  Carne asada, onions, peppers and mixed cheeses rolled in egg roll wrap. Served with cilantro crema dip, on a bed of lettuce and pico de gallo.
  $14.00
Appetizers
Consuming undercooked meats, poultry, eggs, or seafood may increase your risk of foodborneillness. please inform your server if a person has a food allergies.
- Border Nachos
  Not your lazy nachos!! Served with beans, mixed cheeses, lettuce, pico de gallo, jalapeños, guacamole, sour cream, chicken or ground beef. Upgrade to steak or grilled chicken with an additional charge.
  $17.00
- Philly Rolls
  Carne asada, onions, peppers and mixed cheeses rolled in egg roll wrap. Served with cilantro crema dip, on a bed of lettuce and pico de gallo.
  $14.00
- Buffalo Wings
  Sweet and spicy sour hot wings served with ranch dressing and your choice of regular or boneless
  $15.00
- Raja Taquitos
  Four corn tortillas stuffed with roasted poblano peppers, onions, and crispy potatoes sauteed in a parmesan cream sauce topped with pico de gallo. Served with cabbage and cilantro crema.
  $14.00
- Corn On The Cob
  Poblano crema corn on the cob (delicious!)
  $5.00
- Queso Fundido
  Iron cast Oaxaca cheese casserole with your choice of chorizo sausage or portobello, garnished with cilantro and tomatoes.
  $13.00
- Ultimate Ceviche
  Scallops, shrimp and tilapia marinated in citrus juices mixed with tomatoes, onions, cilantro, jalapeños and avocados. Drizzle with olive oil.
  $16.00
- Top Shelf Guacamole
  Made fresh at your table.
  $14.00
- Queso Dip
  A blend of creamy cheeses melted dip and roasted green chiles, garnished with cilantro and tomatoes.
  $9.00
Soups-Salads
Consuming undercooked meats, poultry, eggs, or seafood may increase your risk of foodborneillness. please inform your server if a person has a food allergies.
- Fiesta Taco Salad
  Large crispy flour tortilla shell filled with seasoned ground beef, romaine, corn, tomatoes, black olives, mixed cheese, garnished with pico de gallo, guacamole and sour cream.
  $16.00
- Colorado Chicken Salad
  Wood grilled chicken, mixed greens, sugar roasted pecans, dried cranberries, roasted corn, cilantro vinaigrette, tortilla chips and avocado slices.
  $18.00
- Ocho Chopped Salad
  Romaine, chopped tomatoes, sweet onion, avocado, corn, garbanzo beans, cucumbers, roasted red peppers and cotija cheese, and chipotle ranch dressing. Add salmon, steak or shrimp or chicken for additional charge.
  $14.00
- Chicken Cilantro Lime Salad
  This wonderful dish has big flavor and is low in calories. Chicken marinated in a lime-cilantro mix and then grilled to perfection. served with white rice and delicious avocado salad on a bed of romaine lettuce.
  $18.00
- Pozole Rojo
  Mexican pork hominy stew. Pozole is a traditional stew from Mexican cuisine. Rich broth made with pork, hominy and red chiles. Served in authentic peltre olla and topped with shredded cabbage, radishes, cilantro onions line and avocado.
  $20.00
- Southwestern Caesar Salad
  A new spicy twist with romaine, corn, tomatoes, cotija cheese and chicken milanesa, tossed in chipotle-ranch dressing. Substitute shrimp with additional charge.
  $18.00
- A-lo's Tortilla Soup
  Tender chunks of grilled chicken with avocados, chives and cheese. Topped with crispy tortilla strips.
  $8.00
Quesadillas
Add citrus chipotle slaw for an additional charge. Consuming undercooked meats, poultry, eggs, or seafood may increase your risk of foodborneillness. please inform your server if a person has a food allergies.
- Quesadillas Steak
  With wood grilled marinated skirt steak and mixed cheese, garnished with lettuce, pico de gallo, guacamole and sour cream.
  $17.50
- Quesadillas Mango Club
  Mix cheeses, grilled chicken, caramelized onions, mango relish,( onions, red and green bell peppers, cilantro and mango) apple wood smoked, bacon avocados, served with lettuce, pico de gallo and poblano salsa.
  $18.00
- Southwest Quesadilla
  Bbq grilled chicken breast, mixed cheeses, grilled onions, grilled peppers and black beans. Served with lettuce, pico de gallo and avocado salsa.
  $18.00
- Quesadillas Pork Carnitas
  Quesadilla made with pork carnitas, mixed Mexican cheeses, pico de gallo, guacamole sour cream and lettuce
  $17.50
- Quesadillas Grilled Chicken
  With wood grilled marinated chicken breast and mixed cheeses, garnished with lettuce, pico de gallo, guacamole and sour cream.
  $17.00
- Quesadillas Quesa-Brosa
  Quesabiria with melted cheese, caramelized onions, chorizo sausage, skirt steak, pastor, black beans, cilantro, a little tomatillo salsa and avocado salsa. garnished with lettuce and pico de gallo
  $19.00
South The Border Features
Add citrus chipotle slaw for an additional charge. Consuming undercooked meats, poultry, eggs, or seafood may increase your risk of foodborneillness. please inform your server if a person has a food allergies.
- Pork Carnitas
  Braised pork served with guacamole, lettuce, pico de gallo, pickled onions, flour tortillas, charro beans and rice.
  $21.00
- Chile Relleno
  Beer battered roasted poblano pepper stuffed with oaxaca cheese topped with poblano queso sauce and drizzled with cilantro crema. Served with rice, charro beans, guacamole and citrus chipotle slaw. Garnished with pico de gallo
  $17.00
- Camarones 1800
  Jumbo shrimp sautéed with mushrooms, pecans and olive oil. Served on a bed of tequila 1800 cilantro crema sauce, served with rice and charro beans.
  $24.00
- Square Knot Salmon
  Achiote and lemon seared salmon with roasted pineapple, sautéed vegetables, pico de gallo and white rice
  $25.00
- Pescado Veracruzano
  Grilled blackened tilapia fish topped with a roasted Mediterranean salsa. Served with sautéed vegetables, pico de gallo and white rice.
  $23.00
- Carne Asada
  El patron's favorite. Thin of skirt steak charbroiled and garnished with green onions, pico de gallo, lettuce and guacamole. Served with rice, charro beans and a roasted jalapeno pepper.
  $24.50
- Shrimp Emboscada
  Bacon wrapped shrimp grilled to perfection on a hot skillet over sautéed vegetables covered with melted oaxaca cheese. Drizzled with roasted poblano crema sauce and served with rice, charro beans, and cilantro.
  $24.50
Burritos
Consuming undercooked meats, poultry, eggs, or seafood may increase your risk of foodborneillness. please inform your server if a person has a food allergies.
- Barbacoa Burrito
  Made with juicy and tender shredded beef, charro beans, topped with Monterey jack cheese and tomatillo salsa. garnished with lettuce and pico de gallo.
  $21.00
- Surf And Turf
  Bacon wrapped shrimp, cheese stuffed, came asada, pico de gallo, cabbage, chipotle aioli, wrapped on a large flour tortilla. Served with seasonal fries and chipotle slaw.
  $20.00
- Pastorazo Burrito
  Stuffed with sauteed pineapple, caramelized onions, braised pork, black beans and cilantro. Topped with Monterey jack cheese, tomatillo salsa and avocado salsa. Garnished with lettuce, pico de gallo and cucumber.
  $21.00
- Pollo Asado Burrito
  Large flour tortilla stuffed with grilled chicken, fresh vegetables, mushrooms, and black beans. Topped with our house tomatillo sauce, pico de gallo and sour cream
  $20.00
- Gordito Fajita Burrito
  Large 12 inch, soft flour tortilla stuffed with rice, beans, grilled onions, green peppers and choice of fajita-style steak, chicken, or pork carnitas. upgrade shrimp with additional charge. Topped with burrito sauce and garnished with pico de gallo, sour cream, guacamole and melted cheddar cheese.
  $20.00
- Wet Burrito
  Large 12 inch, soft flour tortilla stuffed with grilled shrimp and grilled chicken, Spanish rice and queso. Everything inside the burrito. Smothered with more queso, garnished with lettuce, avocado slices and pico de gallo.
  $21.00
Combo
Additional charge for shrimp items. Served with rice, beans, Add citrus chipotle slaw for additional charge. Consuming undercooked meats, poultry, eggs, or seafood may increase your risk of foodborneillness. please inform your server if a person has a food allergies.
- Make your Own Combination
  Choose 1 enchilada.1 taco & 1 quesadilla
  $22.00
The Tacos
All taco platters comes with two tacos on a hand stretch yellow corn tortilla. Served with red rice and your choice of charro, refried or black beans. Add citrus chipotle slaw for an additional charge. Consuming undercooked meats, poultry, eggs, or seafood may increase your risk of foodborne illness. Please inform your server if a person has a food allergies.
- Barbacoa Tacos (Grandmother Special Recipe!)
  Two tacos made with juicy and tender shredded beef braised in an adobo and cheese stuffed on corn tortillas, then grilled to a slight crispy perfection. Topped with cilantro and onion. With a delicious side of rich consome for dipping.
  $19.00
- Gringo Beef Tacos
  Crispy corn shells, seasoned ground beef, lettuce, mixed cheeses, touch of sour cream and tomatoes.
  $17.00
- Tacos Al Pastor
  Melted Jack cheese, caramelized onions, mixed cabbage, braised pork, pineapple, pico de gallo and Mexican crema.
  $18.00
- Short Rib Korean Tacos
  Two yellow tortilla tacos filled with skirt steak, marinated in a soy sauce ginger and topped with mix cabbage and pico de gallo.
  $18.00
- French Tacos
  Tortilla covered with melted cheese, caramelized onions, chorizo sausage, skirt steak, smoked onion sauce, mixcabbage, pico de gallo and shredded cheese.
  $18.00
- Pork Carnitas Tacos
  Braised pork, melted Jack cheese, caramelized onions, shredded cabbage, pico de gallo and queso fresco.
  $18.00
- Baja Fish Tacos
  Two flour tortillas filled with lightly fried tilapia, mix cabbage, pico de gallo and our Baja cream sauce.
  $18.00
- Milanesa Chicken Tacos
  Hand battered fried chicken, melted cheeses, caramelized onions, roasted poblano crema, pico de gallo, queso fresco and mixed cabbage.
  $18.00
- Emilio’s Calamari Tacos
  Tortillas covered with melted Jack cheese, caramelized onions, crispy calamari, mixed cabbage, pico de gallo and Cholula garlic crema.
  $18.00
- Tempura Fish Tacos
  Flour tortilla, tilapia hand-battered with Dos Equis beer, dill crema, shredded cabbage and pico de gallo.
  $18.00
- Taco Veracruzano
  Blackened tilapia, poblano crema, mix cabbage and topped with a roasted mediterraneo salsa.
  $18.00
- Marco Polo
  Bacon wrapped shrimp, tortillas covered with melted Jack cheese, caramelized onions, mix cabbage, pico de gallo and roasted chipotle crema.
  $19.00
- Street Tacos
  Tortilla covered with melted Jack cheese, caramelized onions, shredded cabbage, grilled chicken, cotija cheese, avocado salsa and pico de gallo.
  $17.00
- World Best Tacos
  Two large corn tortillas, filled with fine skirt steak, mix cabbage, caramelized onions, topped with mango salsa and cotija cheese.
  $19.00
Enchiladas
All enchiladas are served with rice and beans. Add citrus chipotle slaw for an additional charge. Consuming undercooked meats, poultry, eggs, or seafood may increase your risk of foodborne illness. Please inform your server if a person has a food allergies.
- Ultimate Cheese Enchiladas
  Two corn tortillas topped with cheese, onions, black olives, roasted corn and cilantro crema, add chicken or seasoned ground beef for an additional charge.
  $17.00
- Enchiladas Con Mole
  2 chicken enchiladas topped with our rich apple mole sauce, and sesame seeds.
  $18.00
- Pepper Jack Enchiladas
  Grilled chicken fajita, sautéed bell peppers, onions and pepper jack cheese wrapped in a flour tortilla accompanied with a zesty poblano sauce, rice and beans.
  $20.00
- Shrimp Enchiladas
  Two flour tortillas sautéed shrimp with sun dried tomatoes, chives on a cream sauce. Topped with tomatillo sauce, Oaxaca cheese drizzled with cilantro crema and tomatoes.
  $19.00
- Enchiladas Suizas
  Two corn tortillas rolled and stuffed with chicken and cheese. Topped with melted Monterey Jackcheese, tomatillo sauce and sour cream, cilantro and tomatoes.
  $18.00
- Enchiladas Sonoma
  Two flour tortillas filled with cheddar cheese, grilled chicken and spinach. Topped with a creamy chardonnay cilantro pecan sauce, tomatoes and cilantro.
  $20.00
Fajitas
Fajitas are served with onions, green peppers, charro beans, lettuce, red rice, pico de gallo, sour cream, guacamole, shredded cheese and warmed homemade flour tortillas.Consuming undercooked meats, poultry, eggs, or seafood may increase your risk of foodborne illness. Please inform your server if a person has a food allergies.
- Fajitas Texanas
  Chicken, steak and shrimp.
  $27.00
- Shrimp Fajitas
  Tender seasoned shrimp cooked in a skillet with plenty of peppers and onions.
  $24.50
- Fajitas Criminal Combo
  Pick two of your favorites to duel it out-steak, chicken or vegetable. Add shrimp for an additional charge.
  $25.00
- Fajitas Hawaiianas
  Tender sliced chicken, peppers, onions, and pineapple relish sauce.
  $23.00
- Lemon Garlic Salmon Fajitas
  Fresh tender salmon, cooked with olive oil, peppers, onions.
  $25.00
- Vegetarian Fajitas
  Sautéed spinach, fresh diced tomatoes with portobello mushrooms, corn, carrots, broccoli and cauliflower.
  $20.50
- Fajitas Torero Steak
  A giant portion of wood grilled marinated skirt steak.
  $24.50
- Fajitas Matador Chicken
  A giant portion of wood grilled marinated chicken breast.
  $23.00
Chimichangas
Consuming undercooked meats, poultry, eggs, or seafood may increase your risk of foodborne illness. Please inform your server if a person has a food allergies.
- Chimichanga Deluxe
  Chicken or beef. Topped with queso dip. Served with lettuce, sour cream, guacamole, tomato, cilantro, pico de gallo, rice and beans.
  $20.00
- Carne Asada Chimichanga
  Stuffed with skirt steak, roasted corn, caramelized onions, roasted pimiento pepper and queso fresco. Topped with a roasted poblano cream sauce, guacamole, sour cream, pico de gallo, cilantro, rice and beans.
  $22.00
Seafood
Consuming undercooked meats, poultry, eggs, or seafood may increase your risk of foodborne illness. Please inform your server if a person has a food allergies.
- Seafood Enchiladas
  Two flour tortillas stuffed with cheese, mushrooms, onions, peppers, celery, scallops, shrimp and tilapia topped with a seafood guajillo sauce, sour cream and sliced avocado.
  $20.50
- Seafood Chimichanga
  Filled with sautéed shrimp, scallops, tilapia, mushrooms, onions, peppers, celery and cheese. Topped with a seafood guajillo sauce and sour cream.
  $22.00
Ocho's Trio
Consuming undercooked meats, poultry, eggs, or seafood may increase your risk of foodborne illness. Please inform your server if a person has a food allergies.
- Ocho's Trio
  Skirt steak (carne asada), one chicken molé enchilada and three bacon-wrapped shrimp sautéed in garlic butter. Served with rice, charro beans and citrus chipotle slaw.
  $28.00
Ocho Bowls
Consuming undercooked meats, poultry, eggs, or seafood may increase your risk of foodborne illness. Please inform your server if a person has a food allergies.
- Ocho Bowl
  White rice bowl topped with black beans, guacamole, sour cream, corn, pickled onions, grilled onions, mixed bell peppers, lettuce, queso fresco and cilantro.
  $14.00
Meat Free
Consuming undercooked meats, poultry, eggs, or seafood may increase your risk of foodborne illness. Please inform your server if a person has a food allergies.
- Vegetarian Enchiladas
  Flour tortilla, sautéed spinach, zucchini, roasted asparagus carrots, broccoli, cauliflower topped with a tomatillo sauce, oaxaca cheese, tomatoes and drizzled with cilantro crema.
  $18.00
- Vegetarian Fajitas
  Sautéed spinach, fresh diced tomatoes with portobello mushrooms, corn, carrots, broccoli and cauliflower.
  $20.50
- Bombay Chimichanga
  Stuffed w/spinach, roasted corn, green peppers, roasted jalapeños, carrots and queso fresco. Served with rice, black beans, guacamole, sour cream and topped with a creamy chardonnay cilantro pecan sauce, rice and beans.
  $20.00
- California Quesadilla
  Stuffed w/mixed cheeses, spinach, carrots, broccoli and green peppers. Garnished with lettuce, pico de gallo, sour cream and guacamole.
  $17.00