Ocean sushi & grill Menu

Albacore tuna sushi typically consists of slices of albacore tuna served atop sushi rice, often accompanied by subtle garnishes to enhance its natural flavor.

Peppered tuna sushi typically consists of thinly sliced tuna seasoned with black pepper, served on sushi rice, and may include a light drizzle of ponzu sauce.

A delicate slice of super white escolar atop sushi rice, often enjoyed for its rich texture.

Hotate.

Flying fish roe (tobiko) served atop sushi rice.

Masago sushi consists of smelt roe served atop a small ball of vinegared rice, often wrapped with a thin strip of seaweed.

Sake.

Ocean trout, delicately sliced and placed atop sushi rice, often accompanied by a subtle dressing or garnish to enhance its natural flavors.

Hand-pressed sushi rice topped with a slice of king salmon, typically garnished with a hint of truffle oil, yuzu kosho, and a sprinkle of salt.

Smoked salmon sushi typically consists of thinly sliced smoked salmon served over sushi rice, possibly accompanied by a touch of wasabi or soy sauce.

Hokkigai.

Kani.

Delicate rolls filled with king crab, topped with vibrant red tobiko, and accompanied by pickled ginger and a hint of wasabi.

Ebi.

Ama ebi.

Ikura.

Hamachi.

Izumidai.

Spicy tuna sushi typically includes raw tuna seasoned with spicy mayo, complemented by cucumber and scallion, wrapped in seaweed.

Salmon combined with spicy mayo and cucumber, typically includes scallion.

Yellowtail sushi with a spicy kick, typically includes a blend of spicy sauce and scallions.

Ika.

Tako.

Tamago.

Toro

Uni sushi typically consists of fresh sea urchin served atop a small bed of sushi rice.

Unagi.

Assorted raw fish without rice.

Assorted fresh raw fish on sushi rice.

Seared tuna with vinegar sauce.

Sliced pepper tuna with wasabi mayo.

Chopped tuna mixed with a spicy sauce, typically includes avocado and caviar, accented with scallions for a refreshing start.

Finely diced salmon mixed with a spicy sauce, garnished with thinly sliced bamboo shoots.

Crispy base topped with spicy tuna, avocado, drizzled with spicy mayo, and garnished with green onions and tobiko.

Spicy crabmeat and avocado wrapped in tuna.

Salmon around inside with spicy crabmeat,avocado,top with 2 in 1 sauce and rice tobiko.

Spicy tuna wrapped in a wonton shell, typically includes guacamole and a sweet chili sauce.

Steamed young soybeans in their pods, lightly salted.

Japanese pork dumplings. Steamed or pan-fried.

Japanese shrimp dumplings. Steamed or fried.

Crispy tempura available in chicken, shrimp, or vegetable options. Served with dipping sauce.

Soft shell crab deep-fried and typically served with a ponzu sauce or a special house sauce.

Crispy savory flatbread infused with fresh scallions, perfect for sharing or as a delightful appetizer.

Golden fried wontons filled with a creamy crab and cheese mixture.

Deep fried tofu.

Tossed in spicy mayo sauce.

Tender edamame pods tossed in a spicy garlic seasoning blend.

Wheat flour batter balls filled with tender octopus, typically garnished with takoyaki sauce, mayonnaise, bonito flakes, and pickled ginger.

Spicy, sour broth with a bold mix of pepper and vinegar.

Shrimp, scallop and vegetable in tom-yum broth.

Served with ginger dressing.

Sliced avocado atop a blend of garden greens, typically accompanied by a homemade ginger dressing.

Crisp cucumber slices tossed in a light, refreshing vinaigrette.

Delightful mix of fresh seaweed, tossed in a savory dressing.

Toasted crispy salmon skin served with special dressing.

Spicy and flavorful salad with tuna, perfect for those who appreciate a touch of heat.

Chopped salmon, mixed greens, cucumber, and crispy tempura bits, tossed in a spicy mayo dressing.

Spicy crab meat salad combines shredded crab, cucumber, and masago, dressed in spicy mayo, typically served over a bed of greens.

Seared tuna atop a bed of mixed greens, typically dressed with a light, citrus-infused sauce.

Thinly sliced albacore tuna, typically served raw, highlighting its delicate texture and mild flavor.

Slices of tuna, seasoned with pepper, typically served with a ponzu sauce.

Super white escolar sashimi typically includes thinly sliced pieces of escolar, known for its rich and buttery texture, served raw.

Hotate.

Saba.

Flying fish roe, served as a delicately prepared sashimi, typically includes no rice.

Masago sashimi typically features a serving of small, orange fish eggs, often presented without additional garnishes to highlight their natural flavor.

Sake.

Ocean trout sashimi, thinly sliced, typically includes a garnish of fresh herbs and a light dressing to enhance its natural flavors.

Thinly sliced, fresh king salmon, often accompanied by a subtle garnish to enhance its natural flavors.

Sliced smoked salmon typically served over sushi rice, often accompanied by subtle seasonings.

Hokkigai.

Kani.

Thinly sliced king crab, typically enjoyed for its delicate texture and sweet taste, served raw.

Ebi.

Ama ebi.

Ikura.

Hamachi.

Izumidai.

Slices of fresh tuna, typically mixed with a spicy sauce, offering a balance of heat and the natural taste of the sea.

Slices of fresh salmon, typically served with a spicy sauce that may include ingredients like chili oil and scallions.

Thinly sliced yellowtail, typically accompanied by a spicy sauce that enhances its natural flavors.

Ika.

Tako.

Tamago.

Unagi.

Toro

Shrimp, cucumber, lettuce and mayo.

Shrimp tempura, cucumber, and avocado, typically rolled in seaweed and rice, garnished with eel sauce.

Spicy fried crawfish.

King crab and avocado wrapped in seaweed and sushi rice, typically includes spicy mayo and a hint of cucumber for balance.

Chopped shrimp and crab meat, spicy mayo and crunch.

Fried soft shell crab.

Lobster tempura roll combines battered lobster with cucumber and avocado, typically wrapped in seaweed and rice, garnished with tobiko and served with eel sauce.

Asparagus, avocado and cucumber.

Fresh tuna wrapped in sushi rice and nori, a simple yet classic sushi offering.

Fresh tuna and creamy avocado rolled in seaweed and rice.

Fresh tuna with a tantalizing spicy kick, wrapped in seaweed and rice.

Classic blend of crab, avocado, and cucumber wrapped in seaweed and rice.

California roll topped with assorted slices of fresh fish, typically including tuna, salmon, and avocado.

Succulent yellowtail in a crispy seaweed wrap, enhanced with subtle rice flavors

Yellowtail and jalapeño rolled in sushi rice and seaweed, often accompanied by a ponzu sauce.

Spicy yellowtail, cucumber, and scallions, rolled with rice and seaweed, accented with a touch of spicy mayo.

Spicy scallop typically mixed with cucumber and scallion, often enhanced with spicy mayo and tobiko.

Freshwater eel and creamy avocado, wrapped in sushi rice and nori, garnished with eel sauce and sesame seeds.

A sushi roll featuring eel and cucumber, typically topped with slices of avocado and a generous drizzle of sweet eel sauce.

Fresh salmon wrapped in rice and seaweed.

Fresh salmon and creamy avocado in a delicate sushi roll.

Salmon combined with spicy mayo, typically rolled in sushi rice and nori, garnished with cucumber and scallions.

Cream cheese, smoked salmon, and avocado wrapped in sushi rice and seaweed. Served with pickled ginger and wasabi.

Crispy salmon skin and cucumber, typically accompanied by eel sauce, wrapped in sushi rice and nori.

Fresh avocado wrapped in seasoned rice and seaweed, a vegetarian delight.

Fresh cucumber wrapped in seasoned rice and seaweed, a delightful vegetarian choice.

Avocado, cucumber, and various seasonal vegetables, wrapped in sushi rice and nori.

Sweet potato tempura wrapped in sushi rice and nori, typically includes eel sauce on top.

Avocado and crushed peanuts rolled in sushi rice, wrapped in seaweed, and sprinkled with sesame seeds.

Spicy. Peppered tuna, avocado inside topped with spicy tuna and crab meat with spicy mayo and wasabi mayo.

Super white tuna and avocado inside the roll wrapped with soy paper, topped with chopped toro and green onions.

Peppered tuna, jalapeno, avocado inside and topped with super white tuna and seared scallops with honey two in one sauce.

Soft shell crab tempura topped with eel, avocado and eel sauce.

Shrimp tempura, cream cheese, topped with spicy crab meat, eel sauce, spicy mayo sauce and crunch.

Deep-fried. Spicy tuna, salmon, yellowtail, cream cheese, jalapeno, topped with spicy crab meat, eel sauce, spicy mayo, wasabi mayo, and Thai sweet sauce under the dish.

Salmon tempura, asparagus, topped with salmon, spicy mayo and color tobiko.

Peppered tuna, white tuna, avocado, topped with spicy tuna, spicy white tuna, spicy mayo, wasabi mayo, crunch, and scallions.

Spicy white tuna, crunch topped with fresh yellowtail and wasabi mayo.

Shrimp tempura, avocado, mango, spicy tuna, soy paper, eel sauce, spicy mayo, and honey miso sauce on the side.

Shrimp tempura, mango, topped with spicy king crab, red tobiko, eel sauce, and spicy mayo.

Salmon, avocado, crunch topped with mango, mango sauce and red tobiko.

Spicy tuna, crunch, and avocado, wrapped with fresh tuna, soy paper, and spicy mayo.

Spicy shrimp, topped with salmon, white tuna, snapper, yellowtail, jalapeno, torched with spicy mayo, crunch, sichimi and scallions.

Spicy tuna, salmon, yellowtail, avocado, asparagus, soy paper, spicy mayo, wasabi mayo, and honey miso sauce on the side.

Spicy crab and scallop topped with spicy tuna and crab, with spicy mayo and crunch scallion.

Spicy tuna, salmon, crab meat, egg custard, avocado in sandwich with eel sauce, spicy mayo, and wasabi mayo.

Tuna, salmon, yellowtail, topped spicy tuna, salmon, crunch sichimi and scallions.

Shrimp tempura, crab meat, avocado, asparagus, cream cheese, soy paper, eel sauce, spicy mayo, and wasabi mayo sauce on the side.

Tuna, salmon, mango, topped with spicy salmon, sliced avocado and spicy mayo sriracha.

Shrimp tempura, spicy crabmeat, topped with filet mignon, beef sauce, spicy mayo, and garlic chips.

Spicy salmon, avocado, jalapeno, topped with king salmon, ocean trout with honey two in one sauce and yucca chips.

Spicy tuna, jalapeno, topped with salmon, escolar, snapper, yellowtail, spicy mayo and miso sauce.

Crawfish tempura, mango, asparagus, spicy tuna, soy paper, eel sauce, spicy mayo, and wasabi mayo sauce on the side.

Peppered tuna, albacore tuna, avocado, topped with tuna, escolar with honey two in one sauce.

Tuna, salmon, yellowtail, kani, avocado wrapped in cucumber and no rice.

Spicy tuna inside top with peppered tuna and avocado and wasabi mayo.

Crabmeat, avocado, mango, inside topped with spicy tuna,yellowtail and escolar, jalapeno, torch spicy mayo and miso sauce.

Tuna,salmon ,yellowtail,cucumber,inside topped with red,green,black,orange tobiko

Spicy tuna, avo,wasabi pean, top with pepper tuna and jalapeño,spicy mayo,sriracha.

Tuna, avo,inside topped with spicy tuna and pepper tuna, spicy ponzu sauce.

Fillet red snapper topped with homemade special sauce. Served with choice of side.

Shrimp, scallop, lobster tail with bell pepper, asparagus, onion in lemon butter sauce. Served with choice of side.

Served with seasonal veggies. Served with choice of side.

Served with choice of side.

Served with choice of side.

Served with choice of side.

Served with choice of side.

Served with choice of side.

Served with choice of side.

Served with choice of side.

Soup or stir-fried. Served with choice of side.

Served with choice of side.

Served with choice of side.

Fresh pineapple, shrimp and red onion. Served with choice of side.

Spicy crab roll, eel avocado roll and shrimp tempura roll. Served with choice of side.

Spicy salmon, tuna and yellowtail roll. Served with choice of side.

Grilled eel over sushi rice. Served with choice of side.

Assorted sixteen pieces of raw fish over sushi rice. Served with choice of Side.

Nine pieces of sushi and tuna roll. Served with choice of side.

Assorted raw fish. Served with choice of side.

Three pieces of tuna, salmon, yellowtail, and ocean roll. Served with choice of side.

Five pieces of sushi, twelve pieces of sashimi, and ocean roll. Served with choice of side.

Sixteen pieces of sushi and California roll, spicy tuna roll and rainbow roll. Served with choice of side.

Sashimi. Served with choice of side.

Six pieces of sushi, eighteen pieces of sashimi and California roll, spicy tuna roll and rainbow roll. Served with choice of side.

Tempura-battered ice cream, choice of green tea or vanilla.

Served with ice cream.

Lightly battered, deep-fried cheesecake with a creamy center

Soft, pounded sticky rice dumpling traditionally filled with a sweet center, often ice cream or red bean paste.

The bold, refreshing, robust cola

A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories.

Refreshing clear soda, formerly known as Sierra Mist.

Refreshing citrus beverage.

Refreshing orange-flavored soda.

Unique blend of 23 flavors, carbonated soft drink.