Ocean House Menu

12 fried shrimp, fries, hush puppies (4) tartar & cocktail sauce, mayo, lettuce, tomato

Fried tilapia, fries, hush puppies (4), tartar & cocktail sauce, mayo, lettuce, tomato

Fried catfish, fries, hush puppies (4), tartar & cocktail sauce, mayo, lettuce, tomato

Snow crab clusters (2) shrimp (12) beef sausage (1) corn, potato, eggs (2)

Blue crab clusters (4) 1/2 lb mussels 1/2 lb crawfish shrimp (12) corn, potato

Snow crab clusters (1) blue crab clusters (4) large shrimp (12) beef sausage (1) corn, potato, eggs (2)

Grouper shrimp (6) scallops (2) fries & hush puppies

8 pieces

Shrimp (12) blue crabs (2) corn, potato, eggs (2)

Blue crab clusters (6) shrimp (12) beef sausage (1) corn, potato, eggs (3)

Dungeness crab (1 lb) large shrimp (6) corn, potato, eggs

King crab legs (1 lb) large shrimp (6) corn, potato, egg

Lobster Tail (1), Shrimp (6), Corn, Potatoes

Shrimp (10), 2 corn, 2 potatoes

Snow Crab cluster (1), shrimp (10), corn and potatoes (2)

Fried Catfish, Fried shrimp (6), Fries

Two blue crab clusters, typically accompanied by a selection of seasoning to enhance the natural flavors of the crab.

Blue crab cluster typically consists of 10 blue crabs, often served with a seasoning blend to enhance their natural flavors.

Twelve shrimp, typically prepared to highlight their natural flavors, often served with a complementary sauce.

Shrimp typically includes 24 pieces, often prepared in a style suited for a side dish.

Beef sausage, typically seasoned and grilled, offering a simple yet satisfying addition to any seafood meal.

Crawfish, typically seasoned with a blend of spices, served in a half-pound portion.

A delicately prepared 3-4 oz lobster tail, typically seasoned and cooked to highlight its natural flavors.

Deep-fried cornmeal dough balls, typically including a hint of sweet onion, served as a set of four.

Four pieces of potatoes, typically seasoned and prepared to complement seafood dishes, offering a simple yet satisfying side.

Four pieces of corn on the cob, typically steamed to bring out their natural sweetness.

Crispy golden potatoes served as a delightful accompaniment.

Six succulent, crispy wings

Twelve meaty wings, available in a variety of flavors including BBQ, Cajun, buffalo, lemon pepper, and an option for no sauce.

Two crab cakes, typically made with lump crab meat and a blend of fresh herbs, served with a side of remoulade sauce.

Tender frog legs, lightly battered and fried, often compared in taste to a mix between chicken and fish.

A simple and essential beverage for hydration.

Bottled soda available in cola, diet cola, or lemon-lime.