Ocean Code Handroll Bar Menu

Crispy, golden-brown fried chicken bites served with a side of shredded cabbage, purple cabbage, and a lemon wedge.

Crispy vegetable croquettes served with a side of shredded cabbage and a lemon wedge.

Pan-fried dumplings filled with seasoned vegetables and served with a side of soy dipping sauce and shredded cabbage.

Crispy, golden-breaded oysters served with a side of creamy dipping sauce and fresh lemon wedges.

Crispy battered shrimp with a light, golden exterior, accompanied by a side of dipping sauce.

Diced Tuna, spinach, bonito flakes, sesame sauce

Deep Fried Squid Tentacles

Daikon oroshi, tobiko, pickled wasabi, citrus soy

Golden and crispy, seasoned to perfection.

Grilled mackerel

Crispy soft shell crab with a side of creamy dipping sauce, served on a bed of shredded cabbage and garnished with a lemon wedge and fresh greens.

Greens, nori, wasabi

Mackerel simmered in miso sauce

Chopped scallop, pickled wasabi, tobiko, avocado

Wasabi mayo

Wasabi Mayo

Marinated meat, typically grilled or pan-fried, glazed with a sweet and savory teriyaki sauce.

Crispy fried tofu cubes in a dashi-based sauce

Stuffed with minced shrimp, deep fried

Mix greens, tofu, tomato

Octopus, celtus, celery, tomato, onion, ponzu dressing

Tofu, Mushroom, Scallion, Chrysanthemum

Avocado, Seaweed, Onion, Egg, Sesame

Tuna + Salmon, Avocado, Seaweed, Onion, Egg, Sesame

Assorted Sashimi Over Sushi Rice

Edamame, Egg, Mushroom, Onion

Beef & onion simmered in a middle sweet sauce over rice

Grilled eel over rice

Beef & eel combo

avocado, nori, soft boiled egg

salmon sashimi, salmon fish roe

Onion, Mushroom, Spicy Cod Fish Roe, Poached Egg, Seaweed

Chicken, vegetables, sunny side up

Shrimp & veggie tempura, fish cake, broth udon

Udon soup with chicken, vegetables, poached egg, shrimp tempura

Shrimp, edamame, onion, carrot, corn, egg

Fried rice featuring grilled unagi, typically includes egg, sweet onion, and a special sauce, garnished with green onions.

Spaghetti mentai aglio olio combines spaghetti with sautéed garlic, olive oil, and spicy cod fish roe, offering a unique fusion of Italian and Asian flavors.

Classic blend of crab, avocado, and cucumber wrapped in seaweed and rice.

Fresh tuna wrapped in seaweed and rice, sliced into bite-sized pieces.

Fresh salmon wrapped in rice and seaweed.

Tender yellowtail and fresh scallions wrapped in sushi rice and seaweed, served with pickled ginger and wasabi.

Fresh tuna with a tantalizing spicy kick, wrapped in seaweed and rice.

Salmon and cucumber rolled in sushi rice and nori, typically includes spicy mayo and scallions.

Spicy yellowtail, cucumber, and scallions, wrapped in nori and sushi rice, often garnished with sesame seeds and a touch of spicy mayo.

Imitation crab mixed with spicy mayo, wrapped in sushi rice and nori, often garnished with sesame seeds or tempura flakes.

Fresh tuna and creamy avocado rolled in seaweed and rice.

Fresh salmon and creamy avocado in a delicate sushi roll.

Salmon, avocado, and cucumber, often topped with masago. Contains raw ingredients.

Fresh salmon, cream cheese, cucumber

Succulent eel and creamy avocado wrapped in a delicate sushi roll.

Eel and cucumber wrapped in sushi rice, a classic choice for sushi lovers.

Shrimp tempura, cucumber, and avocado, typically wrapped in nori and sushi rice, garnished with eel sauce.

California roll topped with assorted sashimi and avocado slices.

Eel and cucumber, typically includes avocado on top, served with eel sauce.

Soft shell crab, avocado, and cucumber, typically accompanied by eel sauce and possibly tobiko or masago.

Miso-flavored salmon, typically wrapped in nori and sushi rice, garnished with scallions and sesame seeds.

Blue crab

Lobster, typically prepared tempura style, paired with avocado and cucumber, and often accented with various sauces or tobiko, wrapped in seaweed or soy paper.

Toro and truffle oil sushi roll, typically includes avocado and a touch of fresh wasabi, garnished with green onions.

Shrimp and asparagus wrapped in nori and sushi rice, often accompanied by a mild or spicy sauce.

Sweet potato tempura wrapped in sushi rice and nori, typically includes a drizzle of eel sauce on top.

Spicy crunchy tuna inside with avocado, crunch, toniko on top

Shrimp tempura, mango inside with spicy kani on top

Spicy crunchy kani inside with eel and avocado on top

Crawfish salad, crunch, avocado inside, rock shrimp on top, soy paper

Salmon, mango, avocado inside, yellowtail jalapeno on top

Tuna, salmon, yellowtail, cucumber and avocado wrapped with marbled konbu seaweed

Soft Shell Crab, blue crab, mayonnaise, cucumber, avocado

Seared salmon, craw fish salad, cucumber, miso yuzu

Salmon, avocado, scallop, ikura

Spicy tuna, shrimp tempura, avocado, mango, soy paper

Tuna, salmon, yellowtail, cucumber, avocado, truffle, wasabi salsa

Asparagus, spicy mango, avocado, imitation BBQ ribs

5 Pcs Salmon Sushi, 5pcs Salmon Roll

Assorted Sushi, 5 Pcs Salmon Roll

Assorted sushi featuring 10 pieces of various nigiri and a 6-piece salmon roll, typically wrapped in seaweed with vinegared rice.

Assorted Sashimi

Eighteen pieces of assorted sashimi and six pieces of salmon roll, typically includes a variety of fresh, raw fish slices.

10 Pcs Sashimi, 4 Pcs Sushi, 5 Pcs Tuna Roll

shrimp, avocado, inari, tamago (2pcs sushi each) & 5pcs eel roll

Salmon, option of sushi roll or thinly sliced.

Yellowtail, available as sushi or sashimi, a la carte.

Sweet and savory tofu pockets. Available as sushi or sashimi.

Rich eel served as sushi or sashimi.

Saba (mackerel) available as sushi or sashimi.

White fish. Available as sushi or sashimi.

Delicate shrimp, available as sushi or sashimi.

Squid, available as sushi or sashimi.

Egg omelette slice; served as sushi or sashimi.

Octopus slices available as sushi or sashimi.

A thick, sweet sauce made with soy sauce, mirin, and sugar, often used to enhance the flavors of sushi and grilled dishes.

Light and fluffy white rice.

Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.

A creamy blend of mayonnaise and wasabi, offering a smooth texture with a sharp, piquant kick.

The cold, refreshing flavors of lemon and lime, perfectly blended.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.