OC Kabob and Grill Menu

Our Greek salad topped with gyro meat.

100% Vegan. Our house salad, topped with 4 pc falafel, a scoop of our hummus and house dressing.

100% Vegetarian. Homemade couscous mixed with fresh vegetables, feta cheese topped with toasted almonds, chickpeas and red onions.

Fresh cut tomatoes, cucumber, green pepper, Romaine lettuce topped with feta cheese, kalamata olives, onions, peppercini, and our house dressing topped with grilled wild alaskan salmon.

100% Vegetarian. Fresh baby spinach, pine nuts, feta cheese, onions and kalamata olives.

100% Vegan. Mix of lettuce, tomatoes, cucumbers, and our house dressing.

Fresh cut tomatoes, cucumber, green pepper, romaine lettuce topped with feta cheese, kalamata olives, onions, pepperoncini and our house dressing topped with Seared Tuna.

100% Vegetarian. Mix of tomatoes, cucumbers and romaine lettuce topped with toasted pita croutons and pomegranate dressing.

smith Island cake is the official dessert of Maryland. This stunning cake features 9 delicious yellow cake layers and chocolate icing layers. The chocolate icing seeps down into the cake layers creating the most deliciously moist cake you'll ever taste. Garnish with sprinkles for an extra special treat.\n-chocolate\n-coconut\n- Reese's\n- cookies and cream

100% Vegetarian. Creamy gourmet cheese mixed with special herbs and served with toasted pita bread.

Gyro meat, mozzarella and feta cheese and tomatoes Stuffed in a grilled tortilla.

100% Vegetarian. Blend of Feta and mozzarella cheese, spinach, kalamata olives and stuffed in a grilled tortilla.

100% Vegan. Baby eggplant stuffed with walnuts, garlic, roasted red peppers, aged in olive oil.

100% Vegan. Stuffed with rice and eastern spices (cold).

100% Vegetarian. Yogurt cucumber dip, served with 2 toasted pita bread.

100% Vegan. Sampler of our grape leaves, baba ghanouj, and Hummus, served with toasted pita bread.

100% Vegan. Chickpeas, tahini dip served with 2 toasted pita bread.

100% Vegetarian. Phyllo sheets layered with savory spinach and feta cheese filling.

100% Vegan. Roasted eggplant, tahini dip served with toasted pita bread.

100% Vegan.

100% Vegetarian.

100% Vegan.

100% Vegetarian.

100% Vegan. Spread of our hummus topped with lettuce, tomatoes and onions.

100% Vegan.

Deep fried chicken tenders.

100% Vegan.

Boneless chicken marinated with special spices, slowly roasted and thinly sliced wrapped in white tortilla with pickles and potato sticks with garlic mayo sauce all pressed in panini grill.

100% Vegan. Spread of hummus, 3pc falafel, house salad and a drizzle of tahini sauce.

Marinated chunks of boneless leg of lamb.

Lean ground beef mixed with parsley and herbs.

Boneless chicken breast marinated overnight.

Chef’s choice of fresh seafood.

mix of beef and lamb.

Lean ground beef mixed with parsley and herbs.

100% Vegetarian. Chef’s choice of fresh vegetables.

Cabbage leaves filled with ground beef and rice are simmered in tomato sauce, served with pita bred and salad .

Chef’s choice of fresh seafood.

Marinated cubes of Beef Fillet cut.

Marinated chunks of boneless leg of lamb.

Our gyro meat, over rice or and side of house salad.