OC Fish Grill Menu

Juicy shrimp on skewers. Choose two sides: rice, fries, veggies, corn, coleslaw, salad.

Barramundi sea bass with two sides. Choose from rice, fries, or various grilled vegetables and salads.

Tuna served with choice of two sides. Options include various rice types, fries, vegetables, and salads.

Tender mahi-mahi with two sides. Options include a variety of rices, fries, vegetables, and salads.

Sea Bass. Choice of 2 sides including rice varieties, fries, vegetables, or salad.

White fish swai with a side choice of rice, fries, potatoes, grilled vegetables, or salad.

Chicken breast with your choice of two sides. Options include various types of rice, fries, veggies, and salad.

Tender grilled steak. Choose any two sides. Options include various rices, fries, vegetables, corn, coleslaw, or salad.

Crispy fish tacos served with choice of any two sides, such as rice, veggies, or salads.

Various rice options, fries, grilled veggies, corn, coleslaw, asparagus or green salad.

Crispy battered shrimp topped with pickled onions, diced tomatoes, shredded cabbage, and drizzled with a creamy sauce on a soft tortilla.

Grilled white fish topped with diced tomatoes, pickled onions, shredded cabbage, and creamy green sauce on a corn tortilla.

Tender grilled salmon, topped with fresh tomatoes, pickled onions, shredded cabbage, and a drizzle of green sauce, all wrapped in a soft taco shell.

Grilled shrimp taco with pickled onions, diced tomatoes, shredded cabbage, and creamy sauce on a corn tortilla.

Tender grilled chicken topped with melted cheese, fresh diced tomatoes, pickled onions, and charred corn on a soft tortilla.

Tender Korean BBQ chicken topped with fresh cilantro, diced tomatoes, and a drizzle of creamy sauce, all nestled in a soft tortilla.

Spicy. parsley, cilantro, green onions, white sauce, red onions.

White rice, brown rice or quinoa (corn, zucchini, white sauce, red onions.

Comes with french fries (wheat bread, tartar sauce, spring lettuce, tomatoes, red onions).

Come with french fries.

Succulent grilled shrimp atop a bed of mixed greens, garnished with sliced red onions.

Grilled ahi tuna atop mixed greens, cherry tomatoes, and walnuts, drizzled with a tangy green dressing.

Grilled salmon with a Thai BBQ glaze atop mixed greens, cucumbers, cherry tomatoes, mandarin oranges, and mango chunks.

358 cal.

398 cal.

140 cal.

638 cal.

Sweet corn topped with grated cheese and garnished with chopped green onions.

358 cal.

168 cal.

23 cal.

Char-grilled zucchini slices with a light seasoning, showcasing a smoky flavor and tender texture.

Charred eggplant slices with a smoky flavor and tender texture.

Grilled chicken tenders served over a bed of seasoned rice.

Crispy battered fish fillets paired with golden, seasoned fries.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Smooth and creamy rice pudding topped with a rich caramel glaze.

Rich, layered chocolate cake with smooth fudge filling and a dusting of cocoa powder.

Rich Nutella cheesecake with a smooth, creamy filling, topped with hazelnuts on a chocolate crust.

Creamy cheesecake with a rich marble swirl on a crumbly, chocolate-infused crust.

328 cal.

Comes with two taco and two side items. served over mix white and red cabbage tomatoes cilantro mix cilantro white sauce and pico onion.

558 cal.

910 cal.

Fresh ahi tuna cubes with avocado, cherry tomatoes, green onions, and microgreens, served with crispy tortilla chips.

310 cal.

Fresh salmon cubes mixed with seaweed, avocado, and crispy fried onions, served with a side of tortilla chips.

Crispy chicken wings coated in a tangy sauce, served with fresh celery and carrot sticks, accompanied by a side of creamy dipping sauce.