OBAO Menu

647 9th Ave, New York, NY 10036
  • FOOD MENU

    • VIETNAMESE CRISPY SPRING ROLLS

      pork, shrimps, taro, mushrooms, and sesame oil served with pickled carrot & daikon with nuoc cham sauce
      $12.00
    • VIETNAMESE CHICKEN WINGS WITH CRISPY GARLIC

      deep fried chicken wings, palm sugar, fried garlic served with pickled carrot & daikon
      $12.00
    • STEAMED DUMPLINGS (4PCS.)

      chicken, shrimps, shitake mushrooms, and sesame oil served with chili soy sauce
      $10.00
    • KIMCHI FRIES

      Sriracha mayo, scallions, and sesame seeds topped with spicy pickled cabbage
      $10.00
    • SPARE RIBS WITH HONEY TAMARIND GLAZE

      6 hrs. braised pork spareribs tossed with honey tamarind glaze served with Vietnamese table salad
      $12.00
    • PAPAYA SALAD

      shredded young papaya, lime, chilies, garlic, long beans, cherry tomatoes, crushed peanuts and palm sugar
      $10.00
    • SHRIMP TOM YUM SOUP

      lemongrass soup, button mushrooms, galangal, kaffir lime leaves, tomatoes, shallots, and bird's eye chilies
      $10.00
    • FRESH SUMMER ROLL

      Shrimp, green leaf lettuce chive, cilantro, vermicelli, pickled carrot & radish wrapped with thin rice paper served with peanut sauce.
      $12.00
    • Spare Rib On Sugarcane

      Marinated spare rib, sugarcane, peanut hoisin sauce with pickled carrot & radish
    • PHO BO

      12 hrs cooked beef broth, thin sliced rare beef, brisket, and thin rice noodles served with side of bean sprouts, jalapeno, and lime wedge
    • BUN BO HUE

      spicy lemongrass broth, braised pork belly, beef brisket, red onion, cilantro, and round rice noodles served with side of bean sprouts and crusted chili garlic jalapeno, and lime wedge
    • KHAO SOI CHICKEN LEG CONFIT

      Duck leg confit, egg noodles, pickled mustard green, red onion topped with crispy noodles
      $22.00
    • PHO GA

      Ginger-anise chicken broth, chicken leg, red onion, cilantro, and thin rice noodles served with a side of bean sprouts, jalapeno, and lime wedge.
      $16.00
    • CHICKEN DRUNKEN NOODLES

      stir fried large flat noodles, sliced chicken, egg, bird's eye chilies, Thai basil leaves
      $16.00
    • ROASTED DUCK NOODLES

      stir fried large flat noodles, shredded duck, scallions, cilantro, and sesame oil served with Thai Sriracha sauce
      $20.00
    • BEEF PAD SEE EEW

      stir fried large flat noodles, New Zealand grass-fed beef, egg, and Chinese broccoli served with pickled jalapenos
      $18.00
    • SHRIMP PAD THAI

      stir-fried thin rice noodles with shrimps, bean sprouts, chives, and crushed peanuts topped with a poached egg
      $18.00
    • UDON BASIL NOODLE

      $18.00
    • VEGAN BUN

      stir fried mixed vegetable
      $16.00
    • SEARED SALMON BUN

      grilled Atlantic salmon
      $22.00
    • PORK & SHRIMP BUN

      grilled pork & shrimp
      $18.00
    • VIETNAMESE PORK CHOP

      Grilled pork chop marinated in fish sauce, honey, lemongrass, pickled carrot & daikon, sweet rice wine served with nuoc cham
      $18.00
    • EGGPLANT TOFU WITH SPICY GARLIC SAUCE

      stir fried eggplant, tofu, onion, chilies, garlic, and Thai basil
      $17.00
    • CRISPY PORK BELLY PAD KAPROW

      crispy pork belly, baby corns, long beans, Thai basil leaves, bird's eye chilies, onion
      $20.00
    • CHICKEN GREEN CURRY

      hand crushed green curry paste, sliced chicken, Thai Eggplants, Thai basil leaves, bird's eye chilies and bamboo shoot
      $18.00
    • CRAB FRIED RICE

      jumbo lump crab meat, egg, cucumber, cilantro served with spicy green sauce and chili fish sauce
      $25.00
    • CASHEW CHILI CHICKEN

      deep-fried chicken, onion, scallions, white wine, butter and cashews with sweet chili sauce
      $17.00
    • BO LUC LAC

      seared New Zealand grass - fed beef cube, onion, tomatoes, and lettuce
      $26.00
    • SPICY LEMONGRASS KALBI SHORT RIBS

      grilled short ribs marinated with honey and fish sauce, lemongrass, fresh chili, sweet rice wine, onion, and sesame seeds
      $26.00
    • SHRIMP BASIL FRIED RICE (SPICY)

      Stir-fried Thai basil, shrimp, bird's eye chili, and onion, egg
      $18.00
    • PLA TODD (GF)

      fried striped bass, tamarind sauce, pickled carrot & daikon, Thai basil leaves and crispy garlic served with rice
      $26.00
    • Duck Red Curry

      Hand crushed red curry paste, duck leg confit, coconut milk, cherry tomato, pineapple, bell peppers, and Thai basil leaves
      $28.00
    • LOBSTER TAIL PAD THAI

      Stir fried thin rice noodles, whole lobster, bean sprouts, chives, and peanuts topped with poached egg
      $48.00
    • SHORT RIBS MASSAMAN CURRY (GF)

      12 hr. braised grass-fed short ribs, roasted sweet potato, shallot, dills, and peanuts topped with crispy shallot
      $34.00
    • LOBSTER PINEAPPLE FRIED RICE (GF)

      Stir fried pineapple, cashew nuts, carrot, jasmine rice, butter and egg.
      $50.00
    • SAUTEED BEAN SPROUTS AND CHIVES

      bean sprouts, chives, and garlic
      $8.00
    • SAUTEED CHINESE BROCCOLI

      Chinese broccoli, chili, and garlic
      $8.00
  • DESSERTS MENU

    • MANGO STICKY RICE

      Mango sorbet, sweet sticky rice, coconut milk.
      $13.00
    • Taro Custard

      Taro custard, Sweet sticky rice, Coconut milk, Pineapple puree, Taro puree, Fried shallot, Roasted coconut smoke.
      $13.00
    • HOMEMADE ICE CREAM (2 SCOOPS)

      GREEN TEA, MANGO SORBET, COCONUT SORBET, CONDENSED MILK
  • DRINK MENU

    • ONE THOUSAND & ONE NIGHT

      gin, fresh blueberries muddled with palm sugar, lemon juice, strawberry liqueur
      $16.00
    • BRUISEBERRY MOJITO

      rum, lime juice, seasonal berries
      $16.00
    • OBAO SUNRAY

      vodka, coconut rumlime juice, Thai chiliginger puree
      $16.00
    • COMRADE PARTY

      tequila, triple sec, lime juice, tamarind juice, chili salt rim
      $15.00
    • OBAO

      gin, jalapeno, triple sec,pineapple juice
      $16.00
    • FLUNK FLINK

      lychee infused sake, coconut rum,simple syrup, lemon juice
      $16.00
    • STARDUST

      st.Germaingold dust, topped prosecco
      $15.00
    • A LONG WINTER

      whiskey bulleit burbon,maple syrup, lime juice,lemon slices star anise
      $16.00
  • Hell's Kitchen Happy Hour Ordering

    • ALLAGASH

      $6.00
    • IPA

      $6.00
    • BOTTLE SINGHA12oz

      $6.00
    • DRAFT SINGHA16oz

      $6.00
    • 1001 Nights

      $13.00
    • A Long Winter

      $13.00
    • Bruiseberry

      $13.00
    • Comrade Party

      $13.00
    • Flunk Flink

      $13.00
    • Lod Chong

      $13.00
    • OBAO

      $13.00
    • Obao Sunray

      $13.00
    • Stardust

      $13.00
    • Riesling

      $8.00
    • Frozen Magarita (House)

      $8.00
  • OBAO Hells Kitchen Catering

    • CRISPY SPRING ROLLS

      Pork, shrimps, taro, mushrooms, and sesame oil served with pickled carrot & daikon with nuoc cham sauce
    • STEAMED DUMPLINGS

      chicken, shrimps, shitake mushrooms, and sesame oil served with chili soy sauce
    • CHICKEN WING

      Deep-fried chicken wings, palm sugar, and fried garlic served with pickled carrot & daikon
    • SPARE RIBS WITH HONEY TAMARIND GLAZE

      6 hrs braised pork spare ribs tossed with honey tamarind glaze served with Vietnamese table salad
    • PAPAYA SALAD

      shredded young papaya, lime, chilies, garlic, long beans, cherry tomatoes, crushed peanuts and palm sugar.
    • PAD THAI

      stir-fried thin rice noodles with shrimps, bean sprouts, chives, and crushed peanuts.
    • PAD SEE IEW

      stir fried large flat noodles, New Zealand grass-fed beef, egg, and Chinese broccoli served with pickled jalapenos
    • PAD KEE MAO

      stir fried large flat noodles, sliced chicken, egg, bird's eye chilies, kaffir lime leaves, Thai basil leaves, young pepper corns
    • ROASTED DUCK NOODLES

      stir fried large flat noodles, shredded duck, scallions, cilantro, and sesame oil served with Thai Sriracha sauce
    • BUN SAUTEED FLANK STEAK

      Sauteed steak with onion with vermicelli noodles, lettuce, cucumber, mint leaves, Thai basil laves, scallions, crispy shallot, crushed peanuts served with nuoc cham sauce and pickled carrot & daikon
    • UDON BASIL NOODELS

      Stir-fried udon noodles with shrimp, bird's eye chilies, Thai basil leaves, onion, tomato
    • BUN GRILLED PORK AND SHRIMP

      grilled pork & shrimp with onion with vermicelli noodles, lettuce, cucumber, mint leaves, Thai basil laves, scallions, crispy shallot, crushed peanuts served with nuoc cham sauce and pickled carrot & daikon.
    • VIETNAMESE PORK CHOP

      Grilled pork chop marinated in fish sauce, honey, lemongrass, pickled carrot & daikon, and sweet rice wine served with chili vinegar sauce.
    • CASHEW CHILI CHICKEN

      deep-fried chicken, onion, scallions, white wine, butter and cashews with sweet chili sauce
    • SHRIMP BASIL FRIED RICE

      Stir-fried Thai basil, shrimp, bird's eye chili, and onions.
    • FRIED RICE

      Chicken, Egg, Cucumber, Cilontro, Lime
    • CHICKEN GREEN CURRY

      hand crushed green curry paste, sliced chicken, Thai Eggplants, Thai basil leaves, bird's eye chilies
    • EGGPLANT TOFU WITH SPICY GARLIC SAUCE

      stir fried eggplant, tofu, onion, chilies, garlic, and Thai basil
    • SAUTEED BEAN SPROUTS & CHIVES

    • SAUTEED CHINESE BROCCOLI

  • Hell's Kitchen Food Ordering

    • SAMBAL SPICED CALAMARI

      $12.00
    • VIETNAMESE CRISPY SPRING ROLLS (GF)

      $14.00
    • FRESH SUMMER ROLL

      $12.00
    • STEAMED DUMPLINGS

      $12.00
    • MUSHROOM DUMPLINGS (VEGAN)

      $10.00
    • VIETNAMESE CHICKEN WINGS WITH CRISPY GARLIC

      Deep-fried chicken wings, palm sugar and fried garlic served with pickled carrots & daikon.
      $13.00
    • SPARE RIBS HONEY TAMARIND

      $12.00
    • VIETNAMESE CRISPY PORK BELLY

      $16.00
    • SHRIMP TOM YUM SOUP (GF & SPICY)

      $12.00
    • PAPAYA SALAD (VEGAN, GF & SPICY)

      $13.00
    • KIMCHEE FRIES (VEGAN)

      Sriracha mayo, scallions and sesame seeds topped with spicy pickled cabbage.
      $11.00
    • CRISPY PORK BELLY PAD KAPROW

      $24.00
    • VIETNAMESE PORK CHOP

      $20.00
    • EGGPLANT TOFU WITH SPICY GARLIC SAUCE (VEGAN & SPICY)

      $17.00
    • CRAB FRIED RICE

      $28.00
    • VEGAN FRIED RICE (VEGAN)

      $17.00
    • BO LUC LAC (MICHELIN RECOMMENDED)

      $28.00
    • SPICY LEMONGRASS KALBI SHORT RIBS (SPICY)

      $26.00
    • PLA TODD (GF)

      $28.00
    • CHICKEN GREEN CURRY (GF)

      $19.00
    • VEGAN GREEN CURRY (VEGAN & GF)

      $18.00
    • DUCK RED CURRY

      $28.00
    • FRIED RICE

      $17.00
    • SHRIMP BASIL FRIED RICE (SPICY)

      $18.00
    • CHICKEN LEG MASSAMAN CURRY

      $23.00
    • CASHEW NUTS CHICKEN (SPICY)

      $17.00
    • PHO BO (MICHELIN RECOMMENDED & GF)

      $18.00
    • PHO GA

      $16.00
    • KHAO SOI

      $0.00
    • BUN BO HUE (SPICY)

      $18.00
    • PHO BO WITH SHORT RIBS

      $32.00
    • PAD THAI (GF)

      $20.00
    • VEGAN PAD THAI (VEGAN & GF)

      $18.00
    • BEEF PAD SEE EEW

      $20.00
    • DRUNKEN NOODLE (SPICY)

      $18.00
    • UDON BASIL NOODLE

      $18.00
    • ROASTED DUCK NOODLES

      $20.00
    • PORK & SHRIMP BUN (GF)

      $21.00
    • VEGAN BUN (VEGAN)

      $16.00
    • SEARED SALMON BUN

      $22.00
    • Jasmine Rice

      $3.00
    • Thin Noodles

      $3.00
    • Round Noodles ( Bun Bo Noodle)

      $3.00
    • Vermicelli Noodle ( Bun Noodle)

      $3.00
    • Pho Soup

      $5.00
    • Poached Egg

      $3.00
    • Peanut Sauce

      $3.00
    • Spicy Mayo

      $3.00
    • Fresh Chili

      $2.00
    • Pickled

      $3.00
    • Lettuce For PorkBelly

      $3.00
    • Spicy Green Sauce

      $3.00
    • Extra Curry Broth

      $5.00
    • Utensils

      $0.00
    • LOBSTER PAD THAI

      $48.00
    • LOBSTER PINEAPPLE F/R

      $50.00
    • SHORT RIBS MASSAMAN CURRY (GF)

      $38.00
  • Hell's Kitchen Desserts Ordering

    • Mango Sticky Rice

      $15.00
    • CHE THAI

      $13.00
    • Cake Fees

      $2.50
  • Hell's Kitchen Drinks Ordering

    • Thai Iced Tea

      $5.00
    • Vietnamese Iced Coffee

      $5.00
    • Cranberry Juice

      $4.00
    • Coke

      $2.50
    • Diet Coke

      $2.50
    • Sprite

      $2.50
    • Ginger Ale

      $2.50
    • Seltzer Water

      $2.50
    • Saratoga Still Water Small

      $4.00
    • Saratoga Sparkling Water Small

      $4.00
    • Virgin Bruiseberry Mojito

      $8.00
    • Virgin Flunk Flink

      $8.00
    • Saratoga Still Water Large

      $8.00
    • Saratoga Sparkling Water Large

      $8.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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