OB Surf Lodge Menu

Crispy fried chicken atop golden waffles, drizzled with syrup and served with fresh strawberries.

A series of freshly made Belgian waffles, typically includes maple syrup and a dusting of powdered sugar.

Three House Made Pancakes Served with Syrup.

Strawberry Compote & Whipped Mascarpone

Brioche & Seasonal Fruit Jam

Three Housemade Pancakes with Whipped Maple Butter. Topped with Candied Bacon & Syrup.

Slices of plain French toast, typically served with a dusting of powdered sugar and accompanied by maple syrup.

Pumpkin pancakes made with pumpkin puree, typically topped with grass-fed butter and pecans.

Poached Eggs, Duroc Ham, English Muffin, Rosé Hollandaise. Served with Breakfast Potatoes.

Carnitas, Poached Eggs, Roasted Poblano, Avocado, Jack Cheese, Ancho Hollandaise, Cotija Cheese. Served with Breakfast Potatoes.

Tender biscuits with a choice of sausage or mushroom gravy, served in various options including on the side or extra.

Fluffy biscuit topped with fresh berries, rich cream, and a generous drizzle of berry sauce, finished with a dusting of powdered sugar and a mint garnish.

Buttery biscuit sandwich. Choice of plain or jalapeno cheddar biscuit.

Buttermilk Biscuit, Spiced- Maple Fried Chicken, Chipotle Coleslaw, Pickles.

Three of Our Housemade Biscuits - Churro Biscuit, Jalapeño Cheddar Biscuit, & Regular Served with Three Butter Spreads. Maple Butter, Rosemary Thyme & Cinnamon Peach

Whole Grain Toast, Avocado, Smoked Salmon, Capers, Dill, Parmesan Crisps, Micro Greens

Whole Grain Toast, Smashed Avocado, Cracked Pepper, Kosher Salt, Chili Flakes, Cherry Tomatoes, Poached Egg, Chili Oil

Dandelion Greens, Broccoli, Sweet Onion, Brussels Sprouts, Roasted Tomato, Quinoa, Roasted Red Pepper Hummus, Balsamic Glaze

Scrambled eggs, avocado, spinach, and tomato on a toasted bun.

Three Eggs, Spinach, Heirloom Cherry Tomatoes, Basil Pesto, Parmesan Cheese, Toasted Sourdough Baguette

Egg White Frittata, Roasted Tomatoes, Baby Spinach, Cremini Mushroom, Grilled Shallots, Shaved Parmesan, Arugula.

Two Sunny Side Up Eggs, Avocado, Red Onion, Cilantro, Cotija Cheese, Ancho Hollandaise.

Two Eggs Any Style, Rosemary Breakfast Potatoes, choice of Duroc Ham, Bacon, Impossible Sausage, or Chicken or Pork Sausage and Biscuit, English Muffin, Sourdough or Multi-Grain

Your Choice of Crispy Bacon or Beef Machaca, Scrambled Eggs, Jack and Cheddar Cheeses, and Hash Browns. Served with House Salsa, Tomatillo Avocado Salsa and Queso Beans.

Three Eggs, Andouille Sausage, Duroc Ham, Bacon Lardons, Cremini Mushrooms, Shallots, Spinach, Cheddar Cheese, Cotija Cheese

Scrambled eggs with roasted potatoes, mixed greens, red bell peppers, and crumbled feta cheese, garnished with an edible flower.

8oz Skirt Steak, Cremini Mushroom Gravy or Sausage Gravy, Two Eggs Any Style | Served with Breakfast Potatoes

Poached eggs in a spicy tomato and bell pepper stew, topped with feta and served with crusty bread.

Housemade Falafel, Tzatiki, Arugula, Cucumber, Romaine, Onion, Tomato, Feta, Brioche, Fries

Crispy chicken, fresh greens, avocado slices, crumbled cheese, pumpkin seeds, and diced tomatoes topped with a tangy dressing.

Seasoned and battered chicken fried to perfection and served with a side of honey mustard.

Classic American burger with your choice of meat temperature. Served with a variety of side options such as fries, salad, fruit, or soup.

Mediterranean wrap with choice of falafel patty, grilled chicken, or steak. Sides include various fries, salad, fruit, soup bisque, and different potato options.

Fresh arugula with creamy goat cheese, sliced pears, walnuts, dried cranberries, and a breaded chicken breast.

Traditional Mexican soup made with hominy, tender meat, and a rich flavorful broth.

A single scoop of ice cream, offering a smooth and creamy texture with a variety of flavors to choose from.

Bread pudding typically includes toasted coconut flakes and pecans, creating a rich and moist dessert.

Our Housemade Biscuit Deep-Fried & Coated in Cinnamon & Sugar with Ice Cream & Whipped Cream

Diced breakfast potatoes sautéed with onions and bell peppers, seasoned with a blend of spices.

Shredded potatoes, typically cooked to a golden crisp on a griddle.

Hot, delicious french fries, typically served with ketchup on the side.

Golden fries tossed with a blend of garlic and parmesan cheese, garnished with parsley for a savory finish.

A selection of seasonal fruits, typically including a variety of berries, melons, and citrus fruits, curated to complement any brunch side.

A blend of fresh spring mix, cucumbers, tomatoes, and cheddar cheese, lightly dressed with a house vinaigrette.

Buttermilk biscuit, typically served as a complement to a variety of dishes.

House-made biscuit infused with sharp cheddar cheese and diced jalapeños, typically includes a buttery, flaky texture.

Churro biscuit dusted with cinnamon sugar and served with a caramel drizzle.

Biscuit served with choice of strawberry or blueberry jam.

Slices of Texas toast, typically dipped in a sweet egg mixture, dusted with cinnamon, and finished with a sprinkle of powdered sugar.

Two buttermilk pancakes, typically served with butter and maple syrup.

Waffle served with a drizzle of maple syrup and a light dusting of powdered sugar.

Toast served with your choice of English muffin, sourdough, multi grain, biscuit varieties, gluten-free bun, tortillas, brioche bun, or pita.

Sliced ripe avocado, served as a simple complement to any brunch side.

Baked beans traditionally prepared with a blend of molasses, bacon, and onions, often slow-cooked to enhance the flavors.

Homemade sausage gravy, typically featuring ground sausage cooked into a thick, savory stock.

A savory blend of mushrooms in a thick, rich gravy, typically simmered with herbs and spices.

Blended acai typically includes granola, fresh fruit, and a drizzle of honey, served as a refreshing complement to any brunch side.

A scoop of yogurt, often accompanied by a selection of toppings such as fresh fruit or granola.

Side of sweet potato fries, lightly seasoned and served crispy.

Shredded cabbage and carrots, typically mixed with a creamy dressing.

A zesty blend of cilantro and lime, typically served as a dressing to complement various dishes.

A blend of sweet honey and tangy mustard, often accompanied by a select mix of spices for a balanced flavor.

A velvety blend of egg yolks, melted butter, and a hint of lemon, typically served as a complement to various dishes.

A velvety blend of classic hollandaise sauce with the mild, smoky flavor of ancho chilies.

A side of our classic barbecue sauce, typically featuring a blend of tangy and sweet flavors with a hint of smokiness.

Our classic mayonnaise served as a side, typically used for enhancing the flavor of various dishes.

Sour cream served as a complementary addition, often used to enhance the flavors of main dishes.

Creamy aioli made with minced garlic, often used as a dip or spread, enhancing dishes with its rich garlic flavor.

Butter served as a side, typically used for enhancing the flavor of various dishes.

Butter infused with fresh rosemary, typically used to enhance the flavors of bread, vegetables, or meats.

A spread made from peaches, typically includes a blend of spices to enhance its sweet and rich flavor.

A blend of rich butter infused with the natural sweetness of maple, typically served as a complement to a variety of dishes.

Blueberry jam, made with fresh blueberries, typically includes a hint of lemon zest and sugar, creating a sweet and slightly tart spread.

A sweet and fruity accompaniment made from strawberries, typically prepared to complement various dishes.

A side of our homemade salsa, typically featuring a blend of tomatoes, onions, and cilantro.

Pure maple syrup, harvested from maple trees, serves as a sweet accompaniment.

A simple blend of oil and vinegar, typically served as an accompaniment for dressing salads or drizzling over dishes to enhance flavor.

A mysterious blend that complements any dish, made with undisclosed ingredients for a unique taste experience.

A side of creamy sauce combining Greek yogurt, cucumber, dill, garlic, and a hint of olive oil.

A blend of freshly squeezed lemon juice and olive oil, typically seasoned with a hint of garlic and herbs.

A blend of fresh basil, pine nuts, garlic, and parmesan cheese, combined with olive oil to create a classic pesto sauce.

Crispy strips of bacon, prepared to add a savory complement to any meal.

Seared ahi, typically includes a light seasoning, served as a high-quality fish protein addition to complement main dishes.

Slices of smoked bacon, typically prepared to a crisp texture.

A side of breakfast ham typically includes a single, thick slice of ham, lightly griddled to enhance its natural flavors.

A side burger patty typically includes a premium beef patty, seasoned and grilled, intended to complement any main dish.

Shredded beef typically mixed with scrambled eggs and a blend of traditional spices, served as a hearty complement.

Slow-cooked pulled pork, typically served with a garnish of onions and cilantro, and complemented by a side of guacamole.

Grilled or fried chicken, often served as a complement to main dishes.

A side of salmon, typically seasoned and cooked to enhance its natural flavors.

Grilled or pan-fried sausage, often seasoned with a mix of herbs and spices, offering a savory complement to any meal.

A succulent cut of steak, expertly grilled to enhance its natural flavors and tenderness.

Shrimp, typically sautéed or grilled, served as a protein-rich side complement to any meal.

Crispy, golden-brown chicken, typically seasoned with a blend of spices for a classic taste.

Ground chickpeas mixed with herbs and spices, formed into balls and deep-fried.

Crispy strips of bacon, glazed with a sweet maple syrup.

Burrito with your choice of sausage patty, bacon, crispy bacon, no meat, ham, machaca, or andouille sausage.

Kids breakfast. Choice of eggs like scrambled or poached. Meat options include sausage, bacon, ham, andouille sausage, or no meat.

A creamy, cheesy classic!

Chicken breast cut into bite-sized pieces, breaded and deep-fried, typically served with a dipping sauce.

Cheesy delight on a bun, specially crafted for our young burger enthusiasts.

Traditional Mexican soup made with hominy, tender meat, and a rich flavorful broth.

Choice of Salmon or Shrimp, Organic Lime and Cilantro Quinoa, Tomatillo Avocado Salsa, Roasted Corn Medley, Zesty Mixed Greens, Sliced Avocado.

Romaine, Fried Boneless Chicken, Pepitas, Roasted Corn, Tortilla Strips, Avocado, Jalapeños, Cilantro, Queso Fresco, Housemade Cilantro Lime Dressing.

Dandelion greens, butternut squash, sweet onion, brussels, roasted tomato, roasted beets, quinoa, and balsamic glaze

Fresh arugula with creamy goat cheese, sliced pears, walnuts, dried cranberries, and a breaded chicken breast.

Crispy Brussels Sprouts, Garlic Aioli, Sriracha-Maple Syrup, Pickled Red Onions, Fried Chickpeas

BBQ braised short rib on flatbread with melted mozzarella, arugula, and pickled onions.

Grilled shrimp, pesto, melted mozzarella, and roasted tomatoes on flatbread.

Seasoned and battered chicken fried to perfection and served with a side of honey mustard.

Crab Cakes, Bacon Lardons, Warm Arugula, Tomato & Corn Salad, Roasted Jalapeño Aioli

Double Fried Buffalo Wings, Spicy Cayenne Sauce, Side of Ranch

Creamy goat cheese coated in a crispy fried crust, topped with crushed pistachios and served with a side of fresh greens.

Tender pasta shells enveloped in a rich, creamy cheese sauce, garnished with fresh parsley.

Grass-Fed Beef Patty, Bacon, Swiss Cheese, Romaine Lettuce, Garlic Aioli, Tomato, Dijon, Brioche Bun

Grass-Fed Beef Patty, Bacon, Bacon-Onion Jam, Roasted Tomatoes, Garlic Aioli, Arugula, Cheddar Cheese, Brioche Bun.

Housemade Falafel, Tzatiki, Arugula, Cucumber, Romaine, Onion, Tomato, Feta, Brioche, Fries

Grilled Cheese made with Swiss and Cheddar, with crispy Cheddar Cheese on the outside.

Fish sandwich with select lunch side options ranging from various fries, sweet potato fries with upgrades, to side salad, fruit, soup bisque, or potatoes.

Seared smoked ahi tuna, topped with fresh greens, pickled onions, and shredded cabbage, wrapped in a soft tortilla.

American-style plain burger, options for meat temp from rare to well done. Choose from classic to premium sides including fries, sweet pot fries, salad, fruit, soup, or potatoes.

Choice of falafel patty, grilled chicken, or steak. Serve with sides such as fries, salad, fruit, soup, or potatoes.

A single scoop of ice cream, available in various flavors, offering a smooth and creamy texture.

Flaky biscuit topped with sweet cream, fresh berries, and a generous drizzle of berry sauce, finished with a dusting of powdered sugar.

Crispy fries tossed with garlic and parmesan, embodying a savory blend of flavors.

A refreshing mix of seasonal fruits, often including berries, melons, and citrus.

Mixed greens, cherry tomatoes, cucumbers, and dressing, typically garnished with croutons.

A freshly baked buttermilk biscuit, often served as a complement to various dishes.

Buttery biscuit served with choice of strawberry or blueberry jam.

Choice of English muffin, sourdough, multi-grain, plain or jalapeño cheddar biscuit, gluten-free bun, pancake, corn or flour tortilla, pita, or option for no toast.

Sliced ripe avocado, presented as a complementary addition to enhance your meal.

Simmered in a blend of sweet and savory sauce, often including ingredients like molasses, bacon, and onion for added depth.

Spinach sautéed with garlic, often finished with a touch of olive oil.

Our pita bread, typically served cut into quarters, complements any meal.

Sweet potato fries, thinly sliced and fried, often accompanied by a dipping sauce.

Sweet potato fries tossed with garlic and parmesan, offering a savory twist to a classic side.

A vibrant blend of fresh cilantro and zesty lime, typically served as a dressing to complement various dishes.

Honey mustard sauce combines sweet honey with tangy mustard for a versatile dipping experience.

A velvety blend of egg yolks, melted butter, and a hint of lemon, traditionally served as an accompaniment.

Ancho hollandaise is a creamy sauce infused with ancho chilies, offering a mild, smoky twist on the traditional blend of eggs, butter, and lemon.

Our homemade BBQ sauce combines a balance of sweetness and tanginess, ideal for enhancing the flavors of your favorite dishes.

A savory blend of roasted red peppers, typically includes garlic and olive oil, creating a smooth sauce suitable for enhancing various dishes.

A side of our house-made mayonnaise, typically served as an accompaniment to enhance various dishes.

Sour cream served as a side, commonly used to enhance the flavors of various dishes.

Our side garlic aioli is a creamy blend of minced garlic and mayonnaise, often accented with a hint of lemon for a balanced flavor.

Butter served as a side, typically includes a smooth, rich texture for enhancing the flavor of various dishes.

Butter infused with fresh rosemary, creating a savory accompaniment.

A spread combining ripe peaches blended into a smooth, rich butter, often seasoned with a hint of cinnamon for added depth.

A blend of rich butter and pure maple syrup, creating a sweet and smooth accompaniment.

A house-made spread featuring ripe blueberries, typically simmered to achieve a sweet and slightly tart flavor profile.

Made from ripe strawberries, this jam typically includes sugar and lemon juice for a sweet and slightly tart flavor.

Our homemade salsa, a blend of tomatoes, onions, and cilantro, designed to complement your meal.

Pure maple syrup, harvested from maple trees, offering a naturally sweet complement to a variety of dishes.

A simple blend of oil and vinegar, typically served as a light accompaniment to enhance your meal.

Albacore, typically prepared to highlight its delicate flavor, may be served as a simple, lightly seasoned fillet.

Seared ahi, typically served rare, accompanied by a selection of garnishes that may include soy sauce, wasabi, and pickled ginger.

Slices of applewood smoked bacon, typically served as a complement to a variety of dishes.

A side of breakfast ham typically includes a single, thick slice of ham, lightly griddled to bring out its natural flavors.

A side burger patty typically includes a grilled beef patty, seasoned to enhance its natural flavors.

Slow-cooked pulled pork, typically served with a garnish of onions and cilantro, embodying the essence of traditional carnitas.

Grilled or roasted chicken, typically served as a complement to enhance main dishes.

A premium salmon cut, typically seasoned and prepared to enhance its natural flavors.

Savor our side sausage, typically including a blend of spices and herbs, and grilled to highlight its natural flavors.

A premium cut of beef, typically grilled to enhance its natural flavors and tenderness.

Shrimp, prepared and seasoned in a manner consistent with American side protein offerings.

A simple, unseasoned hot dog patty, typically diced for easy consumption.

Premium chicken breast prepared specifically for canine companions.

Thick-cut bacon slices glazed with a sweet and savory candied coating, sprinkled with cracked black pepper.

Chicken breast cut into small pieces, breaded, and typically includes a dipping sauce.

A creamy, cheesy classic!

Crispy fried chicken atop fluffy waffles, drizzled with syrup, and served with fresh strawberries.

Stacked Belgian waffles, typically accompanied by maple syrup and a dusting of powdered sugar, often garnished with fresh berries or whipped cream.

Three House Made Pancakes Served with Syrup.

Strawberry Compote & Whipped Mascarpone

Brioche & Seasonal Fruit Jam

Three Housemade Pancakes with Whipped Maple Butter. Topped with Candied Bacon & Syrup.

Brioche bread dipped in egg mixture, typically includes powdered sugar and a drizzle of maple syrup.

Poached Eggs, Duroc Ham, English Muffin, Rosé Hollandaise. Served with Breakfast Potatoes.

Carnitas, Poached Eggs, Roasted Poblano, Avocado, Jack Cheese, Ancho Hollandaise, Cotija Cheese. Served with Breakfast Potatoes.

Fluffy biscuits complemented with choice of sausage or mushroom gravy, served alongside or with an extra serving. Option for no gravy available.

A fluffy biscuit topped with fresh strawberries, rich cream, and a generous drizzle of berry sauce, finished with a dusting of powdered sugar.

Biscuit sandwich with choice of plain or jalapeno cheddar biscuit.

Buttermilk Biscuit, Spiced- Maple Fried Chicken, Chipotle Coleslaw, Pickles.

Three of Our Housemade Biscuits - Churro Biscuit, Jalapeño Cheddar Biscuit, & Regular Served with Three Butter Spreads. Maple Butter, Rosemary Thyme & Cinnamon Peach

Whole Grain Toast, Avocado, Smoked Salmon, Capers, Dill, Parmesan Crisps, Micro Greens

Whole Grain Toast, Smashed Avocado, Cracked Pepper, Kosher Salt, Chili Flakes, Cherry Tomatoes, Poached Egg, Chili Oil

Dandelion Greens, Broccoli, Sweet Onion, Brussels Sprouts, Roasted Tomato, Quinoa, Roasted Red Pepper Hummus, Balsamic Glaze

Two Sunny Side Up Eggs, Avocado, Red Onion, Cilantro, Cotija Cheese, Ancho Hollandaise.

Three Eggs, Spinach, Heirloom Cherry Tomatoes, Basil Pesto, Parmesan Cheese, Toasted Sourdough Baguette

Two Eggs Any Style, Rosemary Breakfast Potatoes, choice of Duroc Ham, Bacon, Impossible Sausage, or Chicken or Pork Sausage and Biscuit, English Muffin, Sourdough or Multi-Grain

Your Choice of Crispy Bacon or Beef Machaca, Scrambled Eggs, Jack and Cheddar Cheeses, and Hash Browns. Served with House Salsa, Tomatillo Avocado Salsa and Queso Beans.

Three Eggs, Andouille Sausage, Duroc Ham, Bacon Lardons, Cremini Mushrooms, Shallots, Spinach, Cheddar Cheese, Cotija Cheese

Scrambled eggs with sautéed vegetables, topped with crumbled feta cheese and garnished with an edible flower.

8oz Skirt Steak, Cremini Mushroom Gravy or Sausage Gravy, Two Eggs Any Style | Served with Breakfast Potatoes

Poached eggs in a spiced tomato and bell pepper stew, garnished with feta cheese and served with warm pita bread.

Scrambled eggs, avocado, spinach, and tomato on a toasted roll.

Housemade Falafel, Tzatiki, Arugula, Cucumber, Romaine, Onion, Tomato, Feta, Brioche, Fries

Romaine, fried boneless chicken, pepitas, roasted corn, tortilla strips, avocado, jalapeños, cilantro, queso fresco, housemade cilantro lime dressing.

Seasoned and battered chicken fried to perfection and served with a side of honey mustard.

Beef burger with customizable meat temp; choice of regular, crispy, or garlic Parmesan fries, sweet potato variants, salad, fruit, soup bisque, or potatoes.

Fresh arugula with goat cheese, sliced pears, walnuts, dried cranberries, and a breaded chicken breast.

Medley of flavors featuring your choice of falafel patty, grilled chicken, or steak. Sides include a variety of fries, salad, fruit, soup, or potatoes.

Traditional Mexican soup made with hominy, tender meat, and a rich flavorful broth.

A single serving of ice cream, often featuring a variety of flavors to choose from.

Rich bread pudding featuring toasted coconut and pecans, typically complemented by a creamy sauce.

Two churro-dusted waffles with a creamy filling, topped with cinnamon sugar and a drizzle of caramel.

Diced potatoes sautéed with a mix of bell peppers and onions, seasoned to enhance their natural flavors.

Shredded potatoes, lightly seasoned and cooked to a golden crisp on the griddle.

Hot, delicious french fries, typically served with ketchup on the side.

Classic french fries tossed with garlic and parmesan cheese, typically garnished with parsley.

A selection of seasonal fruits, often including items such as melons, berries, and citrus, depending on availability.

Mixed greens, cucumber, tomato, and red onion, typically accompanied by a house dressing.

A freshly baked buttermilk biscuit, typically served as a complement to brunch dishes.

A biscuit infused with sharp cheddar and spicy jalapenos, offering a savory and slightly spicy accompaniment.

Biscuits paired with choice of gravy: sausage, mushroom, options for on side, extra, or without gravy.

Buttery biscuit served with choice of strawberry or blueberry jam.

French toast, typically prepared by dipping slices of bread in a sweet egg mixture, often garnished with powdered sugar.

Two pancakes, lightly dusted with powdered sugar, typically accompanied by maple syrup.

Belgian-style waffle, typically served with a dusting of powdered sugar.

Side of toast available in diverse options: English muffin, sourdough, multi-grain, plain or jalapeno cheddar biscuit, gluten-free bun, pancake, corn or flour tortilla, pita.

Sliced ripe avocado, typically served as a fresh complement to any brunch side.

Baked beans traditionally prepared with a blend of molasses and seasonings, often including bacon and onion for added depth of flavor.

Homemade sausage gravy, typically made with crumbled sausage and a thick, savory base, served as a hearty complement to brunch dishes.

A rich, thick gravy featuring a blend of mushrooms, typically served as an accompaniment to enhance brunch dishes.

Acai puree typically includes fresh fruits like bananas and berries, topped with granola and a touch of honey, served as a refreshing complement to any brunch side.

A scoop of yogurt, often accompanied by a selection of toppings such as fresh fruit or granola.

Sweet potato fries, lightly seasoned to enhance their natural sweetness, served as a crispy and delightful accompaniment.

A zesty blend of cilantro and lime, typically served as a dressing to complement various dishes.

Our honey mustard is a harmonious blend of sweet honey and tangy mustard, creating a versatile sauce ideal for enhancing dishes.

A silky blend of egg yolks, melted butter, and a hint of lemon juice, typically served as an accompaniment.

Ancho hollandaise is a creamy sauce infused with the smoky flavor of ancho chilies, typically including butter, eggs, and a hint of lemon.

A side of our homemade BBQ sauce, combining sweet and tangy flavors for a versatile condiment experience.

A savory blend of roasted red peppers, typically includes garlic and a variety of spices for a smooth and rich sauce.

Our classic mayo serves as a creamy and smooth addition, ideal for enhancing a variety of dishes.

Sour cream served as a complement to a variety of dishes, offering a creamy texture and a tangy flavor.

House-made aioli, blending fresh garlic with a creamy base, often accompanied by a hint of lemon for a balanced taste.

Served as a complement, our butter is often used for enhancing the flavors of breads, vegetables, or meats.

Butter infused with fresh rosemary, offering a fragrant accompaniment to enhance any dish.

A smooth, spreadable condiment made from peaches, typically simmered to enhance their natural sweetness and flavor.

A blend of rich butter and pure maple syrup, creating a sweet and smooth condiment.

Crafted with ripe blueberries, this jam offers a sweet and slightly tart accompaniment, ideal for enhancing a variety of dishes.

A sweet and fruity accompaniment made from strawberries, often prepared with sugar to enhance the natural flavors of the fruit.

An additional serving of our house-made salsa, prepared with tomatoes, onions, and a blend of spices for a classic accompaniment.

Pure maple syrup, harvested from maple trees, serves as a sweet complement to a variety of dishes.

A simple blend of oil and vinegar, typically served as a light accompaniment to enhance your meal.

Crispy strips of bacon, typically served as an accompaniment to enhance the flavors of your meal.

Albacore, prepared as per traditional American side protein dishes, often accompanied by a simple garnish or sauce.

Seared ahi, typically served sashimi style, may include accompaniments like soy sauce, wasabi, and pickled ginger.

Slices of smoked bacon, prepared to a crisp texture.

A slice of breakfast ham, typically prepared by grilling or pan-frying to enhance its natural flavors.

A premium beef patty, grilled and seasoned, designed to complement any main burger dish.

Slow-cooked pork carnitas, typically accompanied by a blend of traditional spices and herbs.

Grilled or fried chicken, typically served as a complement to enhance your meal.

A side serving of salmon, typically prepared by grilling or broiling to highlight its natural flavors.

Sausage, typically grilled or pan-fried, often seasoned with a mix of herbs and spices for a savory taste.

A succulent cut of steak, typically seasoned and grilled to enhance its natural flavors and tenderness.

Shrimp, typically sautéed or grilled, served as a protein accompaniment.

One cooked, unseasoned beef patty, specially prepared for dogs.

Premium chicken breast, typically served as a protein addition to complement a variety of dishes.

Golden, crispy fried chicken, typically including a mix of wings and drumsticks, prepared in classic American style.

Breakfast burrito with choice of sausage patty, bacon (crispy available), ham, machaca, or andouille sausage. Option for no meat also available.

Choice of egg style, including poached and scrambled options. Meat selections include sausage, bacon, and ham. Vegetarian alternatives available.

A creamy, cheesy classic!

Chicken breast pieces, breaded and deep-fried, typically served as bite-sized nuggets.

Cheesy delight on a bun, specially crafted for our young burger enthusiasts.

Classic, refreshing cola soda.

A sugar-free cola offering the classic Pepsi taste with a crisp, refreshing pop of fizzy bubbles.

Refreshing citrus beverage.

Refreshing beverage for athletes, packed with electrolytes and energy.

Unique blend of 23 flavors, carbonated soft drink.

Ginger ale and grenadine, typically garnished with a maraschino cherry.

Refreshing, Sparkling Beverage with a Zesty Ginger Kick

Refreshing, crisp ginger-flavored carbonated soft drink.

Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.

Double shot of espresso typically includes a hint of flavoring, creating a robust and invigorating coffee experience.

Espresso shot crafted by forcing hot water under high pressure through finely-ground coffee beans, typically resulting in a concentrated and robust beverage.

Smooth, rich chocolate drink, perfectly steamed to warm your soul.

Black tea infused with traditional spices such as cinnamon, cardamom, and cloves, creating a warming and aromatic beverage.

Whisked green tea powder. Choice of iced or hot.

Classic Italian dessert with mascarpone cheese, coffee, and cocoa. Available iced or hot.

Sweetened with honey. Choose ICED or HOT.

Choice of hot or iced beverage.

Classic espresso with steamed milk, topped with a layer of frothy foam.

Soft, chewy oatmeal cookie with option of hot or iced temperature.

Freshly squeezed grapefruit juice, offering a tangy and slightly bitter taste, made from ripe grapefruits.

Large serving of freshly squeezed orange juice, made from ripe oranges for a refreshing citrus taste.

Freshly squeezed pineapple juice, offering a natural sweetness and tanginess for a refreshing drink experience.

Apple juice made from sweet and crisp apples, offering a refreshing and naturally sweet taste.

A refreshing beverage made from cranberries, offering a tart and slightly sweet taste.

Freshly squeezed grapefruit juice, offering a balance of tartness and slight sweetness. A simple, refreshing drink made from ripe grapefruits.

Freshly squeezed orange juice, offering a refreshing and citrusy beverage.

100% cold-pressed juice made from fresh pineapples, offering a naturally sweet and tangy taste.

A large serving of chilled milk, offering a simple yet satisfying refreshment.

A refreshing serving of cold milk, offering a classic and simple taste.

Refreshing blend of iced tea and lemonade, a classic thirst-quencher.

A refreshing blend of tart hibiscus and sweet passion fruit, typically served iced.

An iced tea made with freshly brewed black tea, infused with the tartness of raspberries and the zest of lemons.

A warm beverage typically featuring apple flavors and a hint of cinnamon, reminiscent of a classic apple pie.

A refreshing can of water, typically pure and crisp, providing essential hydration.