Oakland Street Food Co. Menu

Our vegan way to indulge in the classic flavors of Filipino cuisine. Our set of 4 impossible -based lumpia bites, packed with a delicious blend of veggies and spices. Perfect for a quick snack or a side dish, these lumpia bites are a must-try for any food lover!

Crispy Brussel Sprout Served with citrus aioli.

Hawaiian style garlic shrimp served over rice.

Hawaiian style garlic shrimp served over garlic noodles.

Vegetarian. Fresh handmade noodles wok tossed with butter and tons of garlic. Vegetarian. Can be made vegan by subbing oil for butter.

Hand ripped romaine lettuce, parmesan cheese, croutons, house made Caesar dressing.

Crisp Romaine lettuce, homemade croutons, shaved parmesan cheese, and house-made Caesar dressing.

Kim chi fried rice with egg.

Fresh, crinkle cut french fries topped with nacho cheese, pico de gallo, and sour cream.

Crispy crinkle cut french fries topped with nacho cheese, pico de gallo, sour cream, and braised beef birria.

Crinkle cut fries topped with nacho cheese, pico de gallo, sour cream, and grilled carne asada.

Crinkle cut crispy fries topped with nacho cheese, pico de gallo, sour cream, and diced grilled pollo asado chicken.

Vegetarian. Fresh, crinkle cut french fries topped with nacho cheese, pico de gallo, sour cream, and Impossible meat. (Plant based "meat")

Vegetarian.

Crispy tater tots topped with nacho cheese, pico de gallo, and sour cream.

Crispy tater tots topped with nacho cheese, pico de gallo, sour cream, and braised beef birria.

Crispy tater tots topped with nacho cheese, pico de gallo, sour cream, and grilled carne asada.

Crispy tater tots topped with nacho cheese, pico de gallo, sour cream, and diced grilled chicken.

Vegetarian. Crispy tater tots topped with nacho cheese, pico de gallo, sour cream, and Impossible meat. (Plant based "meat")

Crispy tater tots topped with nacho cheese, pico de gallo, sour cream, and Al Pastor

Crinkle cut crispy fries topped with nacho cheese, pico de gallo, sour cream, and Al Pastor

Fresh fried chicken wings tossed with homemade buffalo sauce. Served with house-made buttermilk ranch.

Fried shrimp tacos topped with cabbage, baja crema, spicy street sauce and pico de gallo.

Corn tortilla dipped in our house chili oil, filled with a melted blend of Mexican cheeses, braised beef, fresh onions, cilantro, and salsa verde then grilled until slightly crispy. We recommend adding a side of consome to dip it in.

Quesabirria-style taco. Corn tortilla dipped in our house chili oil, filled with a melted blend of Mexican cheeses, grilled steak, fresh onions, cilantro, and salsa verde then grilled until slightly crispy. We recommend adding a side of consome to dip it in.

Quesabirria-style taco. Corn tortilla dipped in our house chili oil, filled with a melted blend of Mexican cheeses, grilled chicken, fresh onions, cilantro, and salsa verde then grilled until slightly crispy. We recommend adding a side of consome to dip it in.

Vegetarian. Quesabirria-style taco. Corn tortilla dipped in our house chili oil filled with melted cheeses, ground impossible "meat", salsa verde, onions and cilantro.

Chili oil dipped corn tortilla filled with cheese, onions, cilantro, salsa verde, and Al Pastor then melted into a quesataco. Al Pastor: Marinated and slow grilled pork and pineapple chili oil dipped corn

Quesa style pulled pork taco.

Housemade beef birria broth. Perfect for dipping any of our quesa tacos!

2 oz side of homemade buttermilk ranch

.75 oz side of sweet chili sauce (one comes free with any lumpia order)

355mL

Sparkling mineral water, sourced and bottled in Monterrey, Mexico, offering a refreshing and crisp taste.

Mr. Espresso Cold Brew and condensed milk