Oakhart Barbecue Menu

Pork Butt seasoned with salt & pepper and smoked with post oak wood, then lightly mixed with vinegar bbq sauce. Price is per pound.

Full spare pork ribs seasoned with salt & pepper and lightly glazed with a sweet & savory bbq sauce. Smoked with post oak wood.

Seasoned with salt & pepper and smoked with post oak wood. Price is per pound.

Central Texas-style beef sausage with black pepper, garlic, & other spices. Made fresh in-house daily. Price is per pound.

Pork sausage with jalapenos and cheddar cheese. Made fresh in-house daily. Price is per pound.

Chicken quarters, seasoned with salt & pepper and smoked with post oak wood.

1 lb. of brisket, 1 lb. of pulled pork, and a half rack of spare ribs. Includes three pints of sides, a loaf of bread, pickles, onions, and bbq sauce. No meat substitutions. Serves 5-6 people.

Includes two sides, pickles & onions

Includes two sides, pickles & onions

Includes two sides, pickles & onions

Your choice of beef or jalapeno cheddar sausage. Includes two sides, pickles & onions

Your choice of two meats. Includes two sides, pickles & onions

1/2 lb. of meat on a Martin's potato bun. Includes one side.

Chopped brisket with mac & cheese on a Martin's potato bun. Includes one side.

Chopped brisket, beef sausage, coleslaw, pickles, and house bbq sauce on a Martin's potato bun. Includes one side.

Select 12/23 for order date.

Select 12/23 for order date. 6 to 8 lbs. each. Served chilled with re-heating instructions.

Select 12/23 for order date. 5 to 6 lbs. each. Served chilled with re-heating instructions.

Select 12/23 for order date. 2.5 to 3 lbs. each. Served chilled with re-heating instructions.