• Dinner - Small Plates

    Eating raw or undercooked fish, shellfish, eggs or meat increases the risk of foodborne illnesses. Please advise us of any food allergies you have.
    • Roasted Rainbow Carrots & Cauliflower

      Vegetarian. Fresh ricotta, fig jam, grilled sourdough.
      $16.00
    • Pork Belly

      Gluten free. Celery root & apple slaw, honey glazed jalapeños.
      $19.00
    • Burrata & Heirloom Tomatoes

      Roasted pistachio, pesto, balsamic glaze, grilled sourdough.
      $19.00
    • Guac & Chips

      Gluten free, vegan. House chips, cilantro, lime.
      $16.00
    • Crispy Calamari

      Gluten free. Basil aioli, lemon, fried garlic.
      $17.00
    • Classic Wings

      Choice of: dry rub, teriyaki, or buffalo.
      $14.00
    • Blistered Shishitos

      Vegetarian. Sea salt, sun-dried tomato aioli, and smoked paprika.
      $12.00
    • P.E.I. Mussels

      Garlic white wine sauce, toasted sourdough. Eating raw or undercooked fish, shellfish, eggs or meat increases the risk of foodborne illnesses. Please advise us of any food allergies you have.
      $22.00
    • Tuna & Avocado Tartare

      Gluten free. Sweet soy, yuzu, gochugaru, rice crisps, wasabi & pickled ginger.
      $21.00
    • Grilled Octopus & Roasted Carrot Hummus

      Gluten free. Preserved lemon butter, spicy chickpeas.
      $23.00
  • Dinner - Salads

    Eating raw or undercooked fish, shellfish, eggs or meat increases the risk of foodborne illnesses. Please advise us of any food allergies you have.
    • Caesar

      Romaine hearts, white anchovies, shaved reggiano, focaccia garlic croutons.
      $17.00
    • Quinoa & Beets

      Chickpeas, baby arugula, feta, avocado, lemon vinaigrette.
      $16.00
    • Vine Field Greens

      Gluten free, vegan. Dried cranberries, orange, carrots, cucumber, red onion, grape tomatoes, herb vinaigrette.
      $14.00
    • Gem Wedge

      Gluten free. Pickled red onion & grape tomato, crispy bacon & shallots, crumbled blue cheese dressing.
      $17.00
  • Dinner - Pasta

    Eating raw or undercooked fish, shellfish, eggs or meat increases the risk of foodborne illnesses. Please advise us of any food allergies you have.
    • Rigatoni

      Lobster meat, Calabrian chili pepper, light tomato cream sauce.
      $34.00
    • Linguine Di Mare

      P.E.I. Mussels, clams, shrimp, calamari, garlic white wine sauce.
      $32.00
    • Truffle Gnocchi

      Vegetarian. Shaved truffles, cream, crispy garlic.
      $34.00
    • Baked Cavatelli & Burrata

      Vegetarian. Marinara, shaved pecorino Romano, focaccia bread crumbs.
      $28.00
    • Spaghetti Carbonara

      Bacon, black pepper, egg yolk, pecorino Romano.
      $28.00
    • Bucatini Bolognese

      Ground beef, marinara, fresh ricotta, focaccia bread crumbs.
      $29.00
  • Dinner - Large Plates

    Eating raw or undercooked fish, shellfish, eggs or meat increases the risk of foodborne illnesses. Please advise us of any food allergies you have.
    • Seared Atlantic Salmon

      Gluten free. Creamy polenta, spinach, roasted corn salsa, piquillo pepper sauce.
      $33.00
    • Roasted French Cut Chicken Breast

      Gluten free. Wild mushroom, broccolini, fingerling potatoes, au jus.
      $31.00
    • Portobello Burger

      Vegan. Arugula, tomato, crispy shallots, tofu dijonnaise, sweet potato fries.
      $23.00
    • Sautéed Sea Scallops

      Vegetable risotto, asparagus, tomato caper butter sauce.
      $34.00
    • Mushroom & Pea Risotto

      Gluten free. Truffle cream, pecorino Romano, crispy garlic.
      $28.00
    • Crispy Branzino

      Gluten free. Creamy cauliflower, sautéed spinach, miso vinaigrette.
      $35.00
    • Double Battered Half Fried Chicken

      Buttermilk whipped potato, vegetable slaw, black garlic BBQ.
      $29.00
    • Dry Aged Bourbon Burger

      Gruyère, bourbon onions, black garlic aioli, lettuce & tomato, French fries. Add bacon for an additional charge.
      $25.00
  • Dinner - Steaks / Chops

    Eating raw or undercooked fish, shellfish, eggs or meat increases the risk of foodborne illnesses. Please advise us of any food allergies you have.
    • New York Strip

      Shallot-roasted fingerling potatoes, rainbow carrots & cauliflower, red wine sauce.
      $44.00
    • Filet Mignon

      Roasted asparagus, buttermilk mashed potatoes, au poivre sauce.
      $48.00
    • Center-Cut Pork Chop

      Gluten free. Chipotle sweet mashed potatoes, French beans, candied bacon.
      $33.00
    • Skirt Steak & Truffle Fries

      Beer-battered onion rings, truffle aioli.
      $36.00
  • Dinner - Sides

    Eating raw or undercooked fish, shellfish, eggs or meat increases the risk of foodborne illnesses. Please advise us of any food allergies you have.
    • Sweet Potato Fries

      Crispy and flavorful fries made from sweet potatoes, a delightful twist on a classic favorite.
      $9.00
    • Mashed Potatoes

      Creamy, buttery whipped potatoes, perfectly seasoned for a comforting side dish.
      $8.00
    • Truffle Mashed Potato

      $10.00
    • Asparagus

      $10.00
    • Haricot Vert

      $10.00
    • Spinach

      Thyme charred scallion butter.
      $9.00
    • Rainbow Carrots & Cauliflower

      $9.00
    • Broccolini

      $9.00
    • French Fries

      Crispy golden strips of deliciousness served hot and seasoned to perfection.
      $8.00
    • Truffle Fries

      Crispy fries topped with truffle oil, grated parmesan, and fresh parsley. Served with a side of ketchup.
      $12.00
  • Brunch - Eggs

    Eating raw or undercooked fish, shellfish, eggs or meat increases the risk of foodborne illnesses. Please advise us of any food allergies you have.
    • California Omelette

      Gluten free. Avocado, tomato, onion, cheddar, red & green pepper, apple bacon, vine field greens.
      $20.00
    • The Garden Omelette

      Gluten free. Spinach, wild mushroom, roasted pepper, vine field greens.
      $17.00
    • Breakfast Wrap

      Scrambled eggs, apple bacon, American cheese, home fries. Sub egg whites for an additional charge.
      $17.00
    • Steak & Egg

      8 oz, flat iron, scrambled eggs, au poivre sauce, home fries.
      $25.00
    • Eggs Benedict

      Bacon, poached eggs, hollandaise, whole wheat muffin, vine field greens.
      $24.00
    • Nova

      Smoked salmon, poached eggs, hollandaise, whole wheat muffin, vine field greens.
      $21.00
  • Brunch - Sweets

    Eating raw or undercooked fish, shellfish, eggs or meat increases the risk of foodborne illnesses. Please advise us of any food allergies you have.
    • Lemon & Fresh Ricotta Pancakes

      Pure maple syrup.
      $18.00
    • Granola

      Low-fat yogurt, fresh mixed berries.
      $14.00
    • Chicken & Waffles

      Buttermilk battered chicken, belgian waffle, strawberry compote, homemade hot honey.
      $22.00
    • Double Cut French Toast

      Brûlée banana, mascarpone whipped cream, pure maple syrup.
      $18.00
  • Brunch - Large Plates

    Eating raw or undercooked fish, shellfish, eggs or meat increases the risk of foodborne illnesses. Please advise us of any food allergies you have.
    • Southern Fried Chicken Sandwich

      Vegetable slaw, baby arugula, black garlic aioli, sweet potato fries.
      $19.00
    • Brunch Burger

      Dry aged patty, fried egg, bourbon onions, lettuce and tomato, French fries.
      $22.00
    • Portobello Burger

      Vegan. Arugula, tomato, crispy shallots, tofu dijonnaise, sweet potato fries.
      $23.00
    • Avocado Toast with Vine Field Greens

      Apple bacon, feta, sriracha sauce, sourdough. Add eggs for an additional charge.
      $19.00
    • Smoked Salmon Toast

      Fried eggs, avocado, cream cheese, red onion, capers, vine field greens.
      $22.00
  • Brunch - Sides

    Eating raw or undercooked fish, shellfish, eggs or meat increases the risk of foodborne illnesses. Please advise us of any food allergies you have.
    • Home Fries

      Crispy, golden potatoes lightly seasoned, perfect for a comforting, homestyle side dish.
      $5.00
    • Sweet Potato Fries

      Crispy and flavorful fries made from sweet potatoes, a delightful twist on a classic favorite.
      $9.00
    • French Fries

      Crispy golden strips of deliciousness served hot and seasoned to perfection.
      $8.00
    • Smoked Salmon

      Delicately Smoked Salmon, Perfectly Flavored for a Light, Satisfying Treat
      $7.00
    • English Muffin

      Freshly Baked, Classic English Muffin - Crispy on the Outside, Fluffy Inside
      $2.00
    • Sourdough Toast

      $3.00
    • Avocado

      Fresh and creamy fruit with a rich taste, perfect for adding a touch of luxury to any dish.
      $4.00
    • Mixed Berries

      $5.00
    • Yogurt

      $4.00
    • Two Eggs

      $5.00
    • Double Cut Apple Bacon

      $7.00
  • Desserts

    Eating raw or undercooked fish, shellfish, eggs or meat increases the risk of foodborne illnesses. Please advise us of any food allergies you have.
    • Belle Rouge Cheesecake

      Mascarpone cream, raspberry coulis, vanilla sablée.
      $14.00
    • Chocolate Tree

      Chocolate cake, hazelnut praline cream, bourbon, chocolate glaze, & vanilla ice cream.
      $15.00
    • Caramel Custard Pudding

      Creamy custard served with fresh berries.
      $12.00
    • Coffee & Espresso

      $7.00
  • Mocktails

    Eating raw or undercooked fish, shellfish, eggs or meat increases the risk of foodborne illnesses. Please advise us of any food allergies you have.
    • Northside 73

      Seedlip garden 108, mint, cucumber, bergamot, cane sugar, club soda.
      $14.00
    • Surfin' Bird Mojito

      Strawberry, pineapple, mint, demerara, lime, club.
      $14.00
    • Winter Mule

      Pomegranate, honey, ginger, lime, fever tree ginger beer, rosemary.
      $15.00

Menu Photos

  • Menu 1

Menu Photos

  • Menu 1
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+1 516-200-9520

75 Cedar Swamp Rd, Glen Cove, NY 11542


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