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Spirit Free Cocktails
- Gold RushLyre's American Malt, Honey, Fresh Lemon$7.00
- NAgroniLyre's London Spirit, Reconstituted Campari, Lyre's Aperitif Rosso,$7.00
- Classic DaquiriLyre's White Cane Spirit, Fresh Lime Juice, Simply Syrup$7.00
Steaks & Chops
- 16oz Prime C.A.B. Boneless Ribeye$79.00
- 14oz Prime C.A.B. Boneless NY Strip$63.00
- 8oz C.A.B. Filet Mignon$54.00
- 10oz C.A.B. Hanger Steakpresented sliced$36.00
- Colfax Creek Pork Tomahawk$38.00
- Add To Any Steak$60.00
- Sauces$1.00
Housemade Bread Service
- Parkerhouse RollsHouse cultured butter, maldon salt$6.00
Sides for The Table
- Bone Marrow Fritesrosemary and thyme$11.00
- Creamed NC Collardsnueske's bacon, béchamel$12.00
- Crispy Brussels Sproutsmaple sherry vinaigrette, candied pecans$12.00
- Yukon Gold Mashed Potatoes$10.00
- Pan Roasted Mushroomsmadeira, thyme$16.00
- Mac & Cheesesmoked cheddar, herbed breadcrumbs$12.00
Small Plates
- Maine Musselsnorth carolina sweet corn broth, bacon lardons, leeks$15.00
- Homemade C.A.B. Beef Sausagesweet & sour red cabbage, crispy potato cake, mustard béchamel$17.00
- Oysters RockefellerSpinach bechamel, neuske’s bacon, herbed breadcrumb$3.00
- NC Shrimp CocktailRed and white cocktail sauces$20.00
- Deviled EggsCrispy oyster, house hot sauce$3.00
- Roasted Bone Marrowbacon mustard jam, crusty bread$18.00
- C.A.B. Tenderloin Tartarepuffed beef tendons, dry aged aioli, local farm egg yolk$17.00
Desserts
- Coconut Milk Panna Cottacardamom green tea, sesame tuile$10.00
- Chocolate Layer Cakechocolate crumble, caramel sauce, malted milk ice cream$16.00
- Peanut Butter Pieoreo crust, peanut praline$13.00
- Fall Spiced Cheesecakeapple butter, chantilly cream$14.00
Salads & Soups
- Add To Any Salad$18.00
Entrees
- Steak Frites5oz carved C.A.B. tenderloin, bone marrow frites, bearnaise$32.00
- Lamb Chop Scottaditogrilled lamb chops, calabrian chili, mint, warm saffron fregola & lemon salad$51.00
- Smoked Peking Duck Breastkobocha squash, appalachian blue barley, port sherry jus$41.00
- Oak Steakhouse Burgersmoked cheddar, roasted grape tomatoes, lettuce, red onion, bone barrow frites, brioche$20.00
- Porcini Parpadellesweet potato cream, bok choy, black walnut streusel, pecorino, crispy sage$25.00
- 20oz C.A.B. Short Ribmole negro, aji dolce escabeche, roasted peanuts$58.00
Bottles/Cans
- Hi-Wire "Lo-Pitch" Juicy IPA4.9% - Asheville, NC$7.00
- Orange Blossom Brewing Co. Pilsner5.5% - Orlando, FL$6.00
- Miller Lite4.2% - Milwaukee, WI$6.00
- Heineken5.0% - Netherlands$6.00
- Heineken Non-Alcoholic0.0% - Netherlands$5.00
Draft
- Rotating SourSelection of Gose or Sour Style Beer$10.00
- Red Oak Hummin'bird Munich Helles Lager4.5% - Whisett, NC$7.00
- Lynnwood Mosaic Pale Ale5.25% - Raleigh, NC$8.00
- Crankarm Whitewall Whit5.3% - Raleigh, NC$7.00
- Raleigh Brewing Hidden Pipe Coffee Porter10.5% - Raleigh, NC$9.00
Coravin - By The Glass
- Faust, Cabernet SauvignonNapa Valley, California 2019$17.00
- Stag's Leap "Artemis", Cabernet SauvignonNapa Valley, California 2019$22.00
- Xavier-Monnot "Clos De La Fussiere", MarangesBurgundy, France 2018$14.00
- Chateau Batailley "Lions De Batailley"Pauillac, France 2016$17.00
Menu Photos
Menu Photos
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https://www.oaksteakhouserestaurant.com/location/oak-steakhouse-raleigh/?y_source=1_ODE4NDQwNjYtNzE1LWxvY2F0aW9uLndlYnNpdGU%3D
(984) 255-1818