Signature Steaks
- 8oz C.A.B. Filet Mignon$54.00
- 12oz C.A.B. Filet Mignon$71.00
- 14oz C.A.B. Prime NY Strip$63.00
- 16oz C.A.B. Prime Ribeye$72.00
- 24oz C.A.B. Dry Aged Bone-In Ribeye$115.00
- Additions$21.00
Appetizers
- Shrimp CocktailLemon, house cocktail sauce$19.00
- Pan Seared ScallopsSeasonal Preparation$21.00
- Artisanal Cheese PlateGoat. Sheep. Cow. Seasonal accompaniments, crostini$19.00
- Beef CarpaccioShaved tenderloin, parmigiano-reggiano, arugula, preserved lemon vinaigrette, crostini$19.00
Oak Specialties
- Vegetarian PlateChef's daily preparation --Vegan options available--$27.00
- Steak Frites5oz C.A.B. carved tenderloin, sauce bearnaise, truffled pomme frites$34.00
- The “Oak” Burger8oz blend of C.A.B. NY strip, filet and brisket, grilled onion, tomato, bibb, fontina cheese, potato bun, truffled pomme frites$21.00
- Pappardelle BologneseBeef, pork, pancetta$31.00
- Pan Seared ChickenChef's Seasonal Preparation$43.00
Salads
- Traditional Caesar SaladCrouton, parmigiano-reggiano, white anchovy filet$12.00
- Oak House SaladMixed greens, egg, bacon, tomato, cucumber, onion, herb vinaigrette$12.00
- Wedge SaladBaby Iceberg, Radish, Tomato, Bacon, Blue Cheese Crumbles, Buttermilk Dressing$15.00
- Add To Any Salad$21.00
Family Style Sides
- Whipped Potatoes$11.00
- Bacon Mac & Cheese$14.00
- Roasted Jalapeno Cornbread$10.00
- Truffled Pomme Frites$12.00
- Brussel SproutsChili-orange glaze, pickled shallot, pancetta$14.00
- Roasted Mushrooms$14.00
- Creamed Spinach$13.00
- Grilled AsparagusBearnaise$14.00
Dessert
- Housemade CheesecakeSeasonal Preparation$12.00
- Chocolate Layer CakeCaramel Sauce, Chocolate Crumble, Bourbon Caramel Ice Cream$16.00
- Chocolate Peanut Butter PieOreo Crumb Crust, Caramel Drizzle, Caramelized Peanuts$14.00
- Crème Brulèe (GF)$10.00
- Trio Of Sorbets (GF)Seasonal Selections- be Cirsea Craft Ice Creams$8.00
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