NZ-grei Taqueria Gil Menu

Grilled chicken served with onion and cilantro.

Sauteed shrimp marinated with garlic, served with mango and cucumbers, chipo-mayo and cilantro.

Grilled skirt steak served with onion and cilantro.

Pork: ribs ,shoulder,legs, skin,slow cooked until golden crisp, topped with onions and cilantro.

Grilled fish marinade with garlic, served with pico -gallo

Thinly sliced pieces of marinated pork shoulder, served with raw onions, pineapple and cilantro

Tree tacos chipo mayo, mango cucumbers and cilantro

Tree tacos grilled chicken; raw onion, cilantro

Tree tacos,grilled corn tortillas pulled short ribs meat, onions, cilantro and consome soup

Tree tacos, with mahi mahi fish, chipo mayo,and pico gallo

Tree tacos of grilled pork meat with achiote mexico city style. Served with onions pineapple and cilanty

Tree tacos of slowly cooked pork with raw onions and cilantro

Tree tacos of grilled steak onion cilantro

Tree toasted tacos with guajillo sauce with grilled shrimp and pulled short ribs meat topped with chipo mayo, onions cilantro and side of consome soup

Clear, refreshing bottled water.

A 32 oz serving of Arizona tea, typically available in a variety of flavors.

The same great taste made with only pure cane sugar and served in a bottle.

Crisp, Chilled Can of Refreshing Soda - Perfect Thirst Quencher

Passion fruit smoothie, 16 oz. Option of water or milk base.

Filled with seasoned beef, rice, black beans, and fresh pico de gallo, accompanied by tortilla chips and guacamole.

Grilled steak with rice, black beans, and sautéed onions, wrapped in a flour tortilla. Served with tortilla chips and fresh pico de gallo.

Succulent shrimp wrapped in a flour tortilla with rice, beans, fresh salsa, and guacamole.

Flour tortilla, rice, beans, cheese , lettuce , chipo-mayo , peppers, mushrooms, pico gallo

Guacamole, pico De gallo, sour cream and cheese.

Guacamole, pico De gallo, sour cream and cheese.

Guacamole, pico De gallo, sour cream and cheese.

Tender shredded beef with chopped onions, cilantro, and pickled red onions in a folded tortilla. Served with lime wedges and cucumber slices.

A flour tortilla filled with a blend of melted cheeses.

Green jalapeno with tomatillo sauce mild spicy and pork meat.

Tomatoes, jalapenos, epazote and Oaxaca cheese. Mild spicy.

Tomato sauce, hoja Santa and pulled chicken. No spicy.

Tender shredded chicken paired with melted cheese, encased in a traditional pastry dough.

Spinach and cheese empanada typically includes a blend of spinach and cheese encased in a pastry dough, seasoned with traditional spices.

Grilled steak, typically marinated in traditional Mexican spices, served as a flavorful addition to complement any meal.

Grilled shrimp, seasoned and served as a savory complement to your meal.

Pico De gallo, guacamole, pepper jack, chipotle mayo.

American cheese, grilled onions, mushrooms.

Lettuce and tomato.

Sausage, egg, and cheese served on bread, typically includes American cheese and may come with condiments such as ketchup or mayo.

Eggs whisked with diced tomatoes, onions, and jalapeños, folded around a filling of chorizo and cheese.

Two crispy corn tortillas covered with beans, green tomatillo sauce topped with two eggs, sour cream fresh cheese, raw onions and cilantro

Eggs whisked and cooked with a medley of bell peppers, onions, tomatoes, spinach, and cheese, typically includes a blend of mushrooms and zucchini.

Fresh and colorful medley of assorted fruits, bursting with natural flavors and nutrients.

Grilled chicken breast served with Rice, beans, pico De gallo, guacamole and tortillas.