Nur Thai Menu

$$Thai
63-32 Woodhaven Blvd, Rego Park, NY 11374
  • Lunch Menu

    • Pad Thai Lunch Special

      Stir fried rice noodle with eggs, tofu, chopped radish, bean sprout, scallion, and ground peanuts.
      $12.00
    • Pad See-Ew Lunch Special

      Stir fried flat noodle with eggs and asian greens in black sweet soy sauce.
      $12.00
    • Drunken Noodle Lunch Special

      Sauteed flat noodles with eggs, tomatoes and bell pepper with basil, chili paste and fresh ground pepper.
      $12.00
    • Udon Noodle Lunch Special

      Stir fried with basil sauce, onions, bell peppers and shrimp chili paste.
      $12.00
    • Thai Fried Rice Lunch Special

      Sauteed eggs, onions, scallions and tomatoes.
      $12.00
    • Basil Fried Rice Lunch Special

      Stir fried chili and garlic with bell peppers, onions and basil.
      $12.00
    • Sriracha Fried Rice Lunch Special

      Sauteed with eggs, onions, carrots, peas and scallions with sriracha sauce.
      $12.00
    • Spicy Basil Lunch Special

      Sauteed with onions, bell peppers and fresh basil in chili basil sauce.
      $12.00
    • Fresh Ginger Lunch Special

      Stir fried onions, scallions, bell peppers, and mushrooms in fresh ginger sauce.
      $12.00
    • Garlic Sauce Lunch Special

      Sauteed with fresh garlic on the bed of steamed vegetables.
      $12.00
    • Cashew Nuts Lunch Special

      Sauteed with onion, celery, scallions, bell peppers and cashew nut with chili paste.
      $12.00
    • Green Curry Lunch Special

      Bamboo shoots, eggplants, bell pepper, fresh basil and coconut milk.
      $12.00
    • Red Curry Lunch Special

      Bamboo shoots, string beans, bell peppers, fresh basil and coconut milk.
      $12.00
    • Panang Curry Lunch Special

      String bean, bell pepper, fresh basil and coconut milk.
      $12.00
    • Massaman Curry Lunch Special

      Onions, potatoes, peanuts and coconut milk.
      $12.00
  • Menu

    • Crab Rangoon

      Seasoned cream cheese blends with chopped onion, celery and imitation crab meat wrapped in wonton skin.
      $11.00
    • Spring Rolls

      Stuffed with vegetables, glass noodles, taro and mushrooms served with sweet chili sauce.
      $8.50
    • Firecracker Shrimp

      Marinated shrimp wrapped in rice paper and served with sweet chili sauce.
      $11.00
    • Chicken Lollipop

      Seasoned minced chicken, lollipop style, served with chef's special sauce.
      $11.00
    • Golden Calamari

      Battered then fried to a golden crisp calamari served with sweet chili sauce and ground peanut.
      $12.00
    • Fish Cake

      Minced king fish mixed with red curry and lime leaf served with sweet chili sauce and ground peanut.
      $8.00
    • Chicken Satay

      Grilled marinated chicken tender with curry powder served with cucumber vinaigrette and peanut dressing.
      $11.00
    • Thai Dumplings

      Steamed or fried. Minced chicken mixed water chestnut and coriander served with sweet and sour dipping soy.
      $11.00
    • Vegetable Dumpling

      Steamed vegetable dumpling with chives and leek served with dipping soy.
      $8.00
    • Furious Thai Wings

      Fried to golden blended with chef's spicy sauce glazed with sriracha sauce.
      $11.00
    • Phuket Sampler

      Mixtures of spring rolls, firecracker shrimp, jade curry puffs and your choice of steamed or fried Thai dumplings.
      $15.00
    • Tom-Yum Soup

      Chicken or shrimp with mushroom in mild spicy lime juice and lemongrass broth.
      $7.00
    • Tom-Yum Seafood

      A combination of shrimp, squid and mussel with mushroom in mild spicy lime juice and lemongrass broth.
      $10.00
    • Tom-Kha Soup

      Chicken or shrimp in coconut soup with mushroom.
      $7.00
    • Papaya Salad

      Green papaya, tomatoes, string bean crushed peanut in spicy chili garlic lime vinaigrette.
      $10.00
    • Mango Salad

      Shredded green mango, red onion, cashew nut tossed in spicy lime dressing.
      $10.00
    • Yum Nur

      Sliced grilled beef with red onion, cucumber, tomtatoes, scallions and mit tossed spicy lime dressing.
      $13.00
    • Shrimp Salad

      Grilled shrimp mixed wuth red onions, scallion, mint in lemongrass and shrimp paste dressing.
      $12.00
    • Duck Salad

      Crispy duck with pineapples, tomatoes, cashew nuts, red onions, scallions and mint in a spicy chili paste.
      $15.00
    • Larb

      Minced beef mixed with red onions, scallions, rice crumb and mint in lime dressing.
      $13.00
    • Nur Of Sea

      Combination of shrimp, squids and mussel wth pineapple, cashew nuts, red onions, and scalloin in spicy ginger dressing.
      $16.00
    • Pad Thai

      Stir fried rice noodle with eggs, tofu, chopped radish, bean sprout, scallion, and ground peanuts.
      $14.50
    • Pad See-Ew

      Stir fried flat noodle with eggs and asian greens in black sweet soy sauce.
      $14.50
    • Drunken Noodle

      Sauteed flat noodle with eggs, tomatoes, bell peppers with basil, chili paste and fresh ground pepper.
      $14.50
    • Udon Noodle

      Stir fried with basil sauce, onions, bell peppers, and shrimp chili paste.
      $14.50
    • Tum-­Yum Noodle Soup

      Steamed rice noodle with bean sprout, mushroom in mild spiced Tum-Yum soup. Choice of chicken, beef, shrimp, or squid.
      $19.00
    • Kao-Soy

      Steamed egg noodle with bok choy, red onion in red curry with choice of chicken, beef, shrimp or squid.
      $20.00
    • ThaiGer

      8 oz minced beef burger glazed with peanut sauce served thai style.
      $19.00
    • Lady In Red

      Golden fried red snapper in a bed of red curry with shrimp, pineapple, bell pepper and fresh basil served with jasmine rice.
      $60.00
    • Royal Snapper

      Deep fried whole snapper with the choice of threefold sauce, basil or garlic sauce, served with jasmine rice.
      $55.00
    • Golden Salmon

      Pan seared salmon topped with mango salad and cashew nuts served with jasmine rice.
      $32.00
    • Spicy Teriyaki Salmon

      Pan seared salmon wuth ginger, scallion, shitake mushroom with spicy teriyaki sauce served with jasmine rice.
      $32.00
    • Bangkok Steak

      12 oz top sirloin grilled to the order glazed with reduction of panang curry or spicy basil sauce.
      $38.00
    • Rack Of Lamb

      Marinated grilled lamb with fried potatoes with choice of massaman or panang curry served with jasmine rice.
      $40.00
    • Smoking Lamb

      Lamb chunks served with string beans on a hot skillet with a side of jasmine rice.
      $30.00
    • Green Curry

      Bamboo shoots, eggplants, bell pepper, fresh basil and coconut milk.
      $14.50
    • Red Curry

      Bamboo shoots, string beans, bell peppers, fresh basil and coconut milk.
      $14.50
    • Panang Curry

      String beans, bell pepper, fresh basil and coconut milk.
      $14.50
    • Massaman Curry

      Onions, potatoes, peanuts and coconut milk.
      $14.50
    • Nur Delight

      Sauteed mixed veggies with garlic or basil.
      $14.50
    • Basil Eggplant

      Stir-fried with onion, bell pepper with spicy basil sauce.
      $14.50
    • Tofu And Eggplant

      Sauteed in a garlic sauce.
      $14.50
    • Broccoli And Tofu

      Stir-fried with garlic or spicy basil sauce.
      $14.50
    • Triple Play

      A combination of tofu, eggplant and string beans served with a choice of garlic or basil sauce.
      $15.50
    • Spicy Basil Entree

      Sauteed with onions, bell peppers and fresh basil in a chili basil sauce.
      $14.50
    • Fresh Ginger Entree

      Stir fried onions, scallions, bell peppers, and mushrooms in fresh ginger sauce.
      $14.50
    • Garlic Sauce Entree

      Sauteed with fresh garlic and served on a bed of steamed vegetables.
      $14.50
    • Rama Dish Entree

      Sauteed with peanut sauce and steamed bok choy.
      $14.50
    • Cashew Nuts Entree

      Sauteed with onion, celery, scallions, bell peppers and cashew nut with chili paste.
      $14.50
    • Thai Fried Rice

      Sauteed eggs, onions, scallions and tomatoes.
      $14.50
    • Pineapple Fried Rice

      Sauteed eggs, onions, scallions, tomatoes, pineapple and cashew nuts.
      $14.50
    • Basil Fried Rice

      Stir fried chili and garlic with bell peppers, onions and basil.
      $14.50
    • Red Thunder Fried Rice (Tum-Yum)

      Stir-fried with mushrooms, onions, eggs, kaffir leaves and lemongrass with Tom-Yum paste.
      $14.50
    • Sriracha Fried Rice

      Sauteed with eggs, onions, carrots, peas and scallions with sriracha sauce.
      $14.50
    • Side Of Jasmine Rice

      $3.00
    • Side Of Brown Rice

      $4.00
    • Side Of Sticky Rice

      $4.00
    • Side Of Steamed Vegetable

      $3.00
    • Side Of Steamed Noodles

      $3.00
    • Side Of Fried Egg

      $4.50
    • Side Of Peanut Sauce

      $2.50
    • Molten Lava Cake

      Served with green tea ice cream.
      $8.50
    • Mango Sticky Rice

      $9.00
    • Nutella Fried Ice Cream

      $10.50
    • Fried Banana With Honey

      $8.00
    • Ice Cream

      Choice of vanilla, green tea.
      $5.00
    • Fried Ice Cream

      With choice of vanilla or green tea ice cream.
      $7.50
    • Soda

      $3.00
    • Thai Coffee

      $5.00
    • Thai Iced Tea

      $5.00

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