Number Seven Sandwich Hub Menu

5 oz. of white meat chicken with chopped peppers and onions, sauce on a lightly toasted potato roll (hoagie), and topped with white American cheese.

Grilled zucchini with chopped peppers and onions, sauce on a lightly toasted potato roll (hoagie), and topped with white American cheese.

8 oz. hand-breaded fillet, honey glazed, served on toasted Hawaiian sweet roll, with red onions, romaine, tomato, and white cheese.

6 oz. pink salmon steak, served on toasted brioche with romaine, fresh tomato, red onions, and special sauce.

Deep Fried, then grilled Falafel with chopped peppers and onions, signature sauce atop romaine lettuce, tomatoes, red onions, and white cheese.

Grilled Steak with chopped peppers and onions atop a bed of romaine lettuce, tomatoes, and red onions with White Cheese and Our Signature Steak N Take Sauce.

Buttermilk infused, hand-battered, deep fried chicken, with romaine, tomatoes, red onions, mayo, special sauce, and white cheese

Cooked wing of a chicken coated in sauce or seasoning.

Straight cut potato fries with special blend of chipotle seasoning. (Treat yourself. Don't cheat yourself).