Nudi Noodle Place Menu

house style fried pickles, plum sauce (dill chips)

fresh tofu, crushed peanut with sweet& spicy dipping

Dungeness crab meat, wonton skins, cream cheese, sweet& spicy dipping

fried free range chicken wings, spicy roasted rice powder, limes, onion, mint, cilantro, house hot sauce. Served in a paper bag with a pile of lime, cilantro and chili, to be tossed to your taste, The Oregonian.

tempura prawns, crispy rice noodles, sweet potato, organic spring mix, grape tomato, cilantro, red onion, sesame citrus dressing. Our signature salad!

homemade fresh ramen, quarter leg, collard greens , sprouts, shitake mushroom, palm sugar, star anise, cinnamon, clove, nutmeg, dry dates, ginger, black pepper

homemade fresh ramen, roasted beef brisket, Onsen poached egg◊, sprouts, spinach, Enoki mushroom

rice noodles, steamed organic chicken breast, onion, napa cabbage, sprouts, cilantro, garlic, house broth

(vegetarian, vegan available) rice noodles, fresh tofu, assorted vegetables, sprouts, onion, cilantro, garlic oil, house vegetable broth

rice noodles, beef brisket, poached beef, homemade meat ball in five spices beef broth, pork rinds, collard greens, sprouts, roasted chili vinaigrette. Originally served from boats that plied along the river network of Thailand.

(vegetarian, pork, or seafood) stir fried udon noodles, kimchee, red bell, carrot, broccoli, green onion, chili, garlic, sesame seed, sesame oil, Kochukaru sauce. An alternative dish for Pad Kee Mao/ Drunken Noodle fans.

rice noodles, egg, sprouts, leeks, red onion, crushed peanut

flat rice noodles, chili, basil, onion, red bell, garlic

flat rice noodles, egg, broccoli, See-Iew sauce (sweet black sauce)

Indian crepe, curry organic chicken breast, sweet potato, blood orange, organic spring mix, carrot, golden potato, yellow onion, green onion, black pepper, dill chips pickles, cilantro, cumin, saffron, sweet& sour sauce plus peanut sauce

Butterfly pea flower drink (decaf): Nam anchan. Naturally colored blue beverage served over ice, turning purple with added lime or lemon drops.

A refreshing, caffeine-free beverage typically made with roselle hibiscus, offering a tangy and slightly sweet flavor.

Brewed green tea typically combined with tangerine juice for a refreshing citrus twist.

A caffeine-free tea featuring bael fruit, known for its natural sweetness and earthy flavor.

A classic blend of black tea and milk, creating a smooth and comforting beverage.