375ml Chardonnay, Cakebread Cellars, Napa Valley, CA
Fresh citrus, orange blossom, white peach. Medium bodied. Sustainable.
$70.00
375ml Riesling, Trimbach, Alsace, France
Apple, Pear, and Citrus. Medium Bodied.
$40.00
Premium Pours
Riesling "Kastelberg Grand Cru." Domaine Marc Kreydenweiss, Alsace, France 2010
This grand cru Alsatian Riesling delivers smoky, zesty, saline notes on the nose as well as on the palate. Mirabelle, peach kernel, gooseberry, toasted almond and pip as well as rind of lemon on the palate, which finishes with an underlying minerality.
$38.00
Appetizers
Novella Ginger Chili Wings
Our crispy chicken wings are tossed with a chili and honey sauce with scallions.
$15.49
Novella Crispy Calamari
Lightly battered crispy squid is tossed with aji amarillo, fresh parsley, and a lime wedge.
$16.29
Novella Chicken Quesadilla
Chopped chicken, Monterey Jack and cheddar cheese mix, pico de gallo.
$14.49
Novella Guacamole
Our guacamole is prepared with ripe avocados mixed with roasted jalapeño and chopped onion, served with housemade blue tortilla chips and a garnish of cotija cheese.
$16.49
Novella Crispy Artichokes
Flash fried sweet artichoke hearts are served with charred lemon, and spicy mayo.
$14.99
Salads
Novella Caesar Salad
Our chefs serve baby romaine hearts dressed with an anchovy & lemon dressing and an aged pecorino cheese garnish.
$15.99
Novella Garden Salad
We toss romaine, arugula, frisée lettuce, radish cherry tomatoes, shaved celery, and rainbow carrots in an avocado green goddess dressing.
$15.75
Novella Chopped Salad
Our chef's toss chopped romaine lettuce, arugula, boiled egg, avocado, pulled roasted chicken, cherry tomatoes, blue cheese, red onion, bacon, in sherry vinaigrette.
$22.99
Novella Hearts Of Palm
Our chef prepares a salad made with marinated cucumbers red bell peppers, and sweet onions tossed in a red wine vinaigrette.
We serve house made pappardelle pasta with green sofrito, extra-virgin olive oil, and garnished with fresh parsley.
$20.99
Novella Pollo Al Horno
Our chefs prepare a marinated chicken, served with rice, garbanzos, cilantro, and topped with a seco sauce.
$29.99
Novella Shrimp Al Pisco
We serve jumbo shrimp in an aji miso glaze, sofrito, and grilled bread.
$29.49
Novella Trout A La Plancha
Our trout is seared on a plancha flattop stove and served over saffron rice.
$30.99
Novella Hanger Steak
We grill our hanger steak to your liking with smashed potatoes, red onions, chimichurri. Topped with fresh cilantro and spicy crema.
$39.89
Novella Grilled Lamb
Grilled Australian lamb chops are served with rice, garbanzos, cilantro, and seco sauce.
$40.49
Sandwiches
Novella Build Your Own Burger
Our 10-ounce burger is a mix of ground whole brisket and prime beef short rib with 21-day aged dry strip loin from Creekstone Farms. It is cooked to your liking and served on a toasted brioche bun with lettuce, tomato, and a side of golden fries, lightly seasoned with sea salt. Continue to customize this burger with your choice of toppings from our selection.
$19.49
Novella Burger Royale
We serve a 10-ounce burger with a mix of ground whole brisket and prime beef short rib with 21-day aged dry strip loin from Pat LaFrieda. It is cooked to your liking and served on a toasted brioche bun with crushed potato chips, a fried egg, mustard, garlic aioli and a side of French fries.
$23.99
Novella Churrasco Torta
Chimichurri Marinated Flank Steak is served with sliced tomato, shredded lettuce, refried black beans, queso fresco cheese, guacamole and chipotle aoli.
$19.99
Novella Cuban Sandwich
On a Hoagie Roll, we serve roasted pulled pork, ham, swiss cheese, pickles, and garlic aioli.
$19.99
Novella Pulled Pork Sandwich
Our pulled pork sandwich is served on a seeded roll with Aji Panca mango sauce, and jack cheese. Served with French fries.
$19.99
Pizza
Novella Build Your Own Pizza
Choose from our selection of sauces, cheese, protein and vegetables to customize your pizza baked in a brick oven.
$18.99
Novella Margherita Pizza
Our traditional red sauce and mozzarella cheese pizza with fresh basil, baked atop a crispy crust in a brick oven.
$20.99
Novella Caramelized Onion & Goat Cheese Pie
Caramelized onions, crumbled goat cheese, fresh arugula, and a balsamic drizzle.
$22.99
We Value You
Novella Garden Salad
We toss romaine, arugula, frisée lettuce, radish cherry tomatoes, shaved celery, and rainbow carrots in an avocado green goddess dressing.
$15.75
Novella Milanesa Torta
Served on a hero roll, breaded thin chicken breast, refried black beans, shredded lettuce, sliced tomatoes, queso fresco cheese, pickled jalapeno, guacamole, and chipotle aioli. Served with a side french fries,
$19.00
EWR Carrot Cake
Lush cream cheese frosting is layered between moist sponge cake of sweet carrot, toasted spiced nuts and hints of orange zest.
$9.99
Sides
Novella Arroz Verde
Our chefs prepare a bed of fluffy rice coated in a cilantro, scallion and garlic base.
$8.59
Novella Roasted Carrots
Drizzled with lime yogurt and topped with spiced eggplant, crushed walnuts, and pomegranate seeds.
$8.99
Novella Fries
Crispy, golden brown potato fries lightly seasoned with sea salt.
$8.49
Desserts
EWR Apple Crumb Pie
We serve a slice of apple crumb pie, prepared with spiced apples in a buttery crust and topped with salted caramel.
$9.99
EWR Chocolate Cake
Rich and creamy chocolate ganache is layered in between airy chocolate sponge cake. Dusted with powdered sugar and served with whipped cream, these ten layers are filled with everything but regret.
$9.99
EWR Carrot Cake
Lush cream cheese frosting is layered between moist sponge cake of sweet carrot, toasted spiced nuts and hints of orange zest.