Notch 8 Grille Menu

Gin, St. Germain Elderflower Liqueur, Lillet Blanc, Violet Syrup. Garnished with cucumber.

Botanist Gin, Green Chartreuse, fresh mint, lemon juice, simple syrup. Garnished with fresh mint leaves.

V1 Triple Berry Vodka, Cointreau, lemon juice, blackberry puree, topped with champagne. Garnished with lemon.

Raspberry Stoli, Sky Strawberry Vodka, Peachtree, Chambord, Splash of Homemade Sour mix, Topped with Champagne. Garnished with a Sugared Rim and Strawberry.

Ghost tequila, Aperol, watermelon liqueur, and lime juice. Garnished with a salt rim and lime.

V1 Cucumber Vodka, fresh cucumber, basil, lime juice. Garnished with cucumber slice.

Vodka, coconut rum, pineapple juice, and a splash of cranberry. Garnished with orange and cherry.

Gin, St. Germain Elderflower liqueur, and grapefruit juice. Garnished with lime.

Skyy Strawberry Vodka, watermelon liqueur, homemade sour mix and a splash of cranberry juice. Garnished with a strawberry and sugared rim.

Vodka, Chambord, pineapple juice, champagne. Garnished with lemon.

Citrus vodka, Limoncello liqueur, lemon juice, simple syrup, topped with Champagne and garnished with lemon.

Del Maguey Vida mezcal, orange liqueur, and lime juice, garnished with lime.

Ghost Tequila, Cointreau, agave, lime juice, with a splash of pineapple juice. Garnished with lime.

Vodka, Espresso Vodka, Kahlua and chilled coffee, served with or without Baileys. Garnished with espresso beans.

Basil Hayden bourbon, Aperol, cherry bitters, served in a freshly smoked glass.

Sazerac Rye, cinnamon syrup, Angostura Bitters, Peychaud's Bitters, served in a freshly smoked glass. Garnished with orange.

Del Maguey Vida mezcal, Don Julio reposado, lemon juice, agave syrup, blackberry puree, served in a smoked glass.

Vanilla Vodka, Creme de Cocoa Dark, Godiva Dark, cream splash, chocolate garnish glass, strawberry

Vanilla vodka, Creme de Cocoa Dark, chocolate liqueur, banana liqueur, splash of cream. Garnished with cherry and a chocolate coated glass.

Vanilla vodka, Creme de Cocoa dark, chocolate liqueur , butterscotch schnapps, splash of cream, served in a chocolate coated glass.

Vanilla vodka, Creme de Cocoa Dark, chocolate liqueur, Chambord, splash of cream. With a chocolate coated glass.

Sauvignon Blanc, St. Germain Elderflower liqueur, lemon juice, topped with club soda and Garnished with lemon.

Crown Royal, King's Ginger liqueur, lemon juice, topped with ginger ale and garnished with a lemon.

Bourbon, honey, and lemon juice. Garnished with lemon.

Kettle One Botanicals Peach & Orange Blossom Vodka, orange liqueur, peach puree, lemon juice, topped with soda. Garnished with lemon.

Tanqueray, orange liqueur, lemon juice, topped with Champagne and lemon.

Knob Creek bourbon with muddled orange, a brandied cherry, a dash of bitters, and simple syrup.

Aperol, Champagne, and a splash of soda, garnished with orange.

Coconut rum, amaretto, pineapple juice and orange juice, Goslings dark rum floater, and grenadine sinker. Garnished with maraschino cherry and orange.

Tequila, Cointreau, passionfruit and lime juice, garnished with lime.

Basil Hayden, Campari, sweet vermouth, and a dash of orange bitters, garnished with orange.

Aviation gin, Luxardo maraschino liqueur, creme de violette, and lemon juice. Garnished with a brandied cherry.

Bombay gin, Stolichnaya vodka, and Lillet Blanc, garnished with lemon.

Bacardi, lime juice and grapefruit juice, and Luxardo maraschino liqueur, garnished with lime.

Bulleit Rye, sweet vermouth, and Angostura bitters, garnished with a brandied cherry.

Cognac or bourbon, Cointreau, and lemon juice, garnished with a sugared rim and lemon.

Bourbon, Averna Amaro, Aperol, and lemon juice, garnished with lemon.

Gin, Lillet Blanc, Cointreau, Absinthe, and lemon juice, garnished with a brandied cherry.

Maker's Mark, Bitter Truth Pimento Dram, lime juice, simple syrup, and Angostura bitters, garnished with orange.

Clean Co. spiced rum, simple syrup, vanilla cold brew coffee, with or without cream, garnished with espresso beans.

Clean Co. gin, Lyre's apertif Rosso, Lyre's Italian orange, and simple syrup, garnished with orange.

Clean Co. tequila, lime juice, simple syrup, topped with grapefruit juice and soda water.

5.4% ABV

5% ABV

4.2% ABV

4.2% ABV

4.6% ABV

4.9% ABV

4.0% ABV

5% ABV

8.3% ABV

Rotating gluten- free selection

4.2% ABV

5.0% ABV

Rotating selection of flavored hard seltzer

Rotating selection

6.2% ABV

8.2% ABV

4.2% ABV

4.2% ABV

Rotating selection

5.6% ABV

[?]0.5% ABV

GF Rice Vodka

P.E.I. mussels in a white wine butter sauce, served with grilled crostini.

Grilled balsamic marinated portabella mushroom, bell peppers, fresh mozzarella, and red onion.

Topped with lobster meat and Bearnaise

Garlic hummus, olive tapenade, and roasted red beet hummus with crudite.

Cured meats, aged cheeses, olive melange, house made jam, French bread crostini.

Tender grilled asparagus stalks wrapped in savory crisp prosciutto and drizzled with world class Great Hill Blue Cheese.

Raw shaved tenderloin with caper relish parmesan and EVOO.

Our signature blend of blue crab, herbs and spices with mustard remoulade.

Tender, crisp pork belly served with pomme puree.

Segmented premium grade Mid-Atlantic crab.

Saku Yellowfin tuna with a local honey-ginger marinade and avocado.

Inquire for daily selection

Served with cornbread croutons.

Quartered iceberg lettuce with Great Hill Blue Cheese drizzle, honey peppered bacon and tomato.

Roasted red & golden beets with arugula, spiced walnuts, goat cheese, EVOO, and balsamic.

14 oz

16 oz

Dry aged for 28 days.14 oz

9 oz

A combination of tender filet mignonand flavorful New York strip.32 oz

Slow cooked shank of lamb with roasted root vegetables.

Served with coconut curry over jasmine rice and sauteed spinach.

Saute of shrimp and fennel in Champagne tarragon cream sauce, with artichoke, baby spinach, crimini mushroom and fettuccine.

Seared scallops with smoked bacon jam, crab risotto and pan jus.

All natural half-roasted chicken with pomme puree.

Lightly egg-battered chicken breast in caper and lemon white wine sauce served over fettuccine.

Double bone-in pork chop stuffed with sweet potato, apple, and pancetta with a cider demi.

Saute of zucchini, summer squash, tomato, spinach, garlic, onion in Chianti mushroom reduction with parmesan and herbs in a golden brown puff pastry.

Traditional shrimp scampi in a white wine butter sauce, hint of lemon and fresh herbs over fettuccine.

Rich Belgian chocolate with a smooth, creamy texture.

Fluffy lemon mousse over lemon curd, topped with blackberry cream and fresh blackberries

House made ladyfingers dipped in coffee and espresso liqueur layered with mascarpone and cocoa

Vodka, espresso vodka, Kahlua, and chilled coffee, served with or without Baileys Irish cream. Garnished with espresso beans.

Light or dark

Regular or Decaf

Italy

Colchuaga Valley, Chile

Sonoma, California

Paso Robles, California

Paso Robles, California

Napa County, California

North Coast, California

Columbia Valley, Washington

Napa Valley, California

Alexander Valley, California

Napa Valley, California

Napa Valley, California

Napa Valley, California

Napa Valley, California

Napa Valley, California

Napa Valley, California

Napa Valley, California

Napa Valley, California

Napa Valley, California

Napa Valley, California

Napa Valley, California