Nostro Restobar and Lounge Menu

parmigiano-reggiano, melon, sliced to order

veal meatballs, pomodoro, pecorino romano, basil, olive oil

char-grilled, fried peppers, pecorino romano

carnaroli rice, mozzarella, pomodoro, pecorino romano

crispy calamari, shrimp, olives, capers, tartar, pomodoro

tomato, cucumber, bread, olives, onion, torn mint, provolone piccante, red wine vinegar, olive oil

arugula, tomato, parmigiano-reggiano,\r\nlemon-ginger balsamic dressing

romaine, bibb, tomato, olives, onion, basil, pecorino romano,\r\nred wine vinaigrette

rigatoni, guanciale, pecorino romano, slow-poached egg

quaranta tuorli (forty egg yolk) pasta, imported butter, shaved black truffle, parmigiano-reggiano

basil, toasted pine nut, garlic, crispy capers, parmigiano-reggiano

gramigna pasta, house-made sausage, cream, parmigiano-reggiano

spaghetti, parmigiano-reggiano, tellicherry peppercorns, olive oil

tomato, onion, pancetta, Calabrian chili pepper, cream, pecorino romano

pomodoro, basil, veal meatballs, pecorino romano

baby clams, white wine, garlic, lemon, pecorino romano

saffron cream, parmigiano-reggiano, olive oil

orecchiette, Nostro ricotta, parmigiano-reggiano, olive oil

PEI mussels, white wine, garlic, tomato, onion, french fries

roasted scallion, olive oil, herbs, Brussels sprouts

butterflied & grilled, lemon, white wine, rucola salad

8oz USDA Prime center cut, roasted scallion, aged balsamic, crispy potatoes

18oz USDA Prime, charred rosemary, truffle fries (shareable)

pan-fried cutlet, pomodoro, mozzarella, rigatoni alla panna

12oz Berkshire chop, fig jam, Brussels sprouts

pesto rubbed shrimp, risotto alla Milanese, olive oil

crispy sautéed, herb butter, roasted red peppers

crispy Idaho potatoes, herb butter, roasted red peppers

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Thinly sliced fries tossed with white truffle oil and generously sprinkled with grated Parmesan cheese, often garnished with fresh parsley.

braised escarole, garlic, white wine, olive oil

quaranta tuorli (forty egg yolk) pasta, choice of sauce

handmade rigatoni, choice of sauce

Gluten-free pasta with choice of butter and cheese, pomodoro, or alla panna sauce.

Spaghetti noodles served with a classic marinara sauce and a tender meatball, garnished with a sprinkle of Parmesan cheese.

Breaded chicken breast topped with tomato sauce and melted cheese, served in a portion suitable for children.

Cheesy delight on a bun, specially crafted for our young burger enthusiasts.

A 6" pizza with a simple tomato sauce and cheese, designed to cater to young tastes.

Fried potatoes, lightly salted, catering to younger tastes.

four italian filled donuts (nutella & vanilla)

house made, chocolate, vanilla, or seasonal flavor

house made, lemon