Northern Monk Refectory Menu
$$Bar, Brewery, Restaurant
Marshalls Mill, The Old Flax Store, Marshall St, Leeds, LS11 9YJ
GARLIC BREAD
- OG GARLIC BREADStonebaked sourdough baguette dunked in our house garlic oil, topped with mixed herbs and sea salt£5.00
- CHEESY GARLIC BREADOG garlic bread smothered in mozzarella and mixed herbs£7.00
- HOT STUFF GARLIC BREADOG garlic bread with nduja butter and nduja hot honey£8.00
- PESTO GARLIC BREADOG garlic bread stuffed with basil pesto, topped with parmesan and black pepper£7.00
SIDES
- BREAD & OILToasted bread dressed in balsamic glaze. garlic oil and sea salt£3.50
- NOCELLARA OLIVESSicilian green olives in extra virgin olive oil£4.50
- MOZZARELLA STICKSDeep fried mozzarella sticks served with your choice of£6.50
- MEATBALLSBeef and pork meatballs in chilli marinara topped with parmesan£6.50
- PARMbutterfly fried chicken in chilli marinara topped with mozzarella, parmesan, and mixed herbs£6.50
- CHICKEN FINGERSCrispy chicken breast goujons served with your choice of£6.50
SWEETS
- ESPRESSO MARTINI TIRAMISUEspresso martini soaked ladyfingers with vanilla cream cheese filling and cocoa powder£5.00
- NUTELLA CANNOLICrispy pastry shells filled with nutella cream with icing sugar£2.00
FRIES
- HOUSE FRIESClassic fries tossed in mixed herb salt£4.50
- LASAGNE FRIESHouse fried topped with beef & pork ragu, mozzarella, parmesan and basil£9.00
- FRIED CHICKEN FRIESHouse fries topped with chicken fingers, truffle mayo, smoked pancetta lardons and parmesan£8.00
- FUNGHI FRIESHouse fries topped with garlic roasted portobello mushroom, vegan cream sauce, lemon zest and mixed herbs£7.50
- PIZZA FRIESHouse fries topped with chilli marinara, mozzarella, pepperoni and parmesan£8.00
- PESTO FRIESHouse fries tossed in basil pesto topped with parmesan and black pepper£7.50
SLABS
- CLASSICBeef, pork and pancetta in a San Marzano tomato ragu with our secret herb and spice blend, parmesan bechamel and fresh pasta£12.50
- VEGANAll the big flavours of the classic slab but 100% plant based, made with roasted Mediterranean veg soy bechamel and durum wheat pasta£12.50
- BRISKETSlow cooked beef brisket in a rich beef gravy with sage and black pepper, mustard bechamel and fresh pasta£14.00
SUBS
- PACKED SUB ROLLS SERVED HOT AND FRESH WITH ROCKET SALAD MEATBALLBeef & pork meatballs in chilli marinara with mozzarella, parmesan and oregano£10.00
- CHICKEN CLUBGarlic roast chicken with iceberg lettuce, vine tomato and truffle mayo topped with smoked pancetta lardons, diced pickles and parmesan£9.50
- PHILLY CHEESESTEAKFlat iron steak slices with mustard mayo, mixed peppers and onions topped with melty mozzarella£11.00
- FUNGHIGarlic roasted portobello mushrooms with spinach, vegan cream sauce, lemon zest and mixed herbs£8.50
- PARMCrispy fried chicken and chilli marinara topped with mozzarella, parmesan and mixed herbs£9.00
- HOT CHICKENCrispy fried chicken tossed in nduja hot honey with iceberg lettuce topped with pickles & ranch sauce£10.00
- CAPRESEVine tomato, buffalo mozzarella, with basil pesto and garlic mayo topped with mixed herbs£8.50
- COLD CUTSSalami, mortadella and smoked turkey with garlic mayo, iceberg lettuce, tomato, and red onion£9.00
