North Slope Brewing Menu

Beer battered fish, house cut fries, coleslaw and mustard

Brisket, pork belly, bbq sauce, red onion, and cheddar cheese on a brioche bun. Served with chips.

Spicy Queso Dip served with house fried tortilla chips

2 eggrolls made in house with ribeye, peppers, onions, cheddar.

Croutons, Provolone and Swiss cheeses melted on top

House marinated and fried bites tossed in sauce of your choice

Battered Cauliflower bites tossed in a sauce of your choice

House made chips topped with beer cheese, smoked gouda cheese, shredded lettuce, scallions and chipotle aioli Choice of BBQ Pork or Pulled Chicken

Beef patties, grilled pineapple, teriyaki, Asian slaw, pepper-jack cheese. (Recommended Smashed)

6oz burger topped with an asian peanut sauce, candied pepper bacon, chili gastrique, lettuce and pickled red onion

Fried traditional chickpea falafel topped with lettuce, tomato, cucumber, red onion topped with tzaziki sauce. Add goat cheese +1

2 smashed patties topped with caramelized onion, maple bacon jalapeno jam and aged cheddar

Pulled pork tossed in house made BBQ on a brioche bun and topped with coleslaw and red onion

Fried shrimp, lettuce, tomato, onion, pickles, coleslaw, sriracha aioli

Ribeye, caramelized onions and peppers, provolone cheese, drizzled with spicy aioli

Breaded chicken, bacon, lettuce, tomato, onion, pickles, aioli. Served on a brioche bun

Pulled pork, ham, pickles, whole grain mustard and swiss on thick cut brioche

Maple glazed pork belly, lettuce, tomato, bacon jam and aioli between 2 slices of thick cut brioche. Add an egg for +1

Breaded chicken topped with beer cheese, candied pepper bacon and crispy shallot

Romaine wedge shredded chicken, buffalo ranch, cucumber, tomato, red onion, scallions, blue cheese crumbles, hardboiled egg

Spinach, roasted butternut squash, tangerine segments, dried cranberries, candied walnuts and served with a side of house made tangerine-rosemary vin Fall Salad

Flatbread sauced with a cheese sauce and topped with BBQ pulled pork, red onion, smoked gouda and chipotle aioli

Flatbread sauced with a garlic sauce and topped with grilled shrimp, bell peppers, scallions, cheddar cheese and a lemon chive aioli

Flatbread topped with olive oil, spinach, roasted red peppers, olives, red onion, feta cheese and roasted garlic herb aioli

Hot honey glazed pork belly, jalapenos, pico de gallo, smoked gouda and cilantro

Chipotle black bean, bell pepper, red onion, cheddar cheese, guacamole and lemon chive aioli. Served on cheese encrusted flour tortillas

Brown sugar and paprika crusted salmon, purple cabbage, pickled onion and topped with tzatziki sauce

Topped with mild bites, wing sauce, and panko

BBQ pulled pork, panko, Drizzled with BBQ sauce

Korean fried chicken bites served over a bowl of stir fry rice. Garnished with sesame seeds and scallion

Build your own Ramen Bowl

On top rice and a roasted corn succotash. Drizzled with a chili lime gastrique.

Sauteed thyme infused shrimp on top of a bowl of butternut squash and cheesy rice. Garnished with parsley

Seared pork medallions glazed with a maple bacon jalapeno jam. Served with risotto and roasted butternut squash

Spicy Queso Dip served with house fried tortilla chips

Croutons, Provolone and Swiss cheeses melted on top

House made chips topped with beer cheese, smoked gouda cheese, shredded lettuce, scallions and chipotle aioli Choice of BBQ Pork or Pulled Chicken

2 eggrolls made in house with ribeye, peppers, onions, cheddar.

Mixed greens, tomato, red onion, cucumber, croutons

Spinach, roasted butternut squash, tangerine segments, dried cranberries, candied walnuts and served with a side of house made tangerine-rosemary vin Fall Salad

Topped with lettuce, tomato, red onion, house made pickles, cheese, and special sauce

Beef patties, grilled pineapple, teriyaki, Asian slaw, pepper-jack cheese. (Recommended Smashed)

Ribeye, caramelized onions and peppers, provolone cheese, drizzled with spicy aioli

Fried shrimp, lettuce, tomato, onion, pickles, coleslaw, sriracha aioli

Fried traditional chickpea falafel topped with lettuce, tomato, cucumber, red onion topped with tzaziki sauce. Add goat cheese +1

Pulled pork, ham, pickles, whole grain mustard and swiss on thick cut brioche

Basil porketta, ham, onion slaw, cilantro, sriracha aioli on a toasted hero