North Italia Menu

11506 Century Oaks Terrace Suite 124, Austin, TX 78758
  • BREAKFAST

    • BANANA COFFEE CAKE

      Perfect to share! Dark rum butterscotch, caramelized banana, whipped crème fraiche 1850 cal
    • POLLO FRITTO

      crispy chicken breast, italian sausage gravy, sunny side up eggs, crispy hash potato 1220 cal
    • ROSEMARY HAM & CRESCENZA OMELETTE

      campari tomato, arugula, crispy hash potato 880 cal
    • BREAKFAST CARBONARA PASTA

      poached egg, crispy pancetta, english pea, lumache, herb breadcrumb, pecorino 1320 cal
    • SHORT RIB HASH

      fried eggs, sweet onion, piquillo pepper, bomba sauce, grilled bread 1220 cal
    • FARMERS MARKET SCRAMBLE

      grilled asparagus, piquillo pepper, spinach, cipollini, brussels sprout, grana padano 880 cal
    • THE BREAKFAST SANDWICH

      rosemary ham, italian sausage, crispy bacon, egg, roasted pepper, cipollini, scamorza, calabrian aioli 2310 cal
    • SMOKED SALMON AVOCADO TOAST

      caper relish, watermelon radish, toasted pine nut, torn basil, pickled red onion, fresh horseradish 530 cal
    • GRILLED BEEF TENDERLOIN & EGGS

      sunny side up eggs, calabrian potato hash, rosemary béarnaise 1350 cal
    • CANNOLI FRENCH TOAST

      ricotta, mascarpone, chocolate pearls, crushed pistachio, maple syrup 1520 cal
  • SIDES

    • APPLEWOOD BACON

      520 cal
    • CRISPY HASH POTATOES

      420 cal
    • FRESH FRUIT

      90 cal
  • SMALL PLATES

    • DAILY SOUP

    • GRILLED BREAD & GOOD OLIVE OIL

      grana padano & herbs 880 cal
    • ZUCCA CHIPS

      (YUM!) 630 cal
    • BURRATA DI STAGIONE

      fuji apple, roasted butternut squash, hazelnut, herb breadcrumb, calabrian agrodolce 660 cal
    • WILD SHRIMP SCAMPI

      blistered tomato, grana padano, garlic confit, herb butter, charred lemon, grilled bread 870 cal
    • PROSCIUTTO BRUSCHETTA

      stracciatella, grilled asparagus, truffle, grana padano 410 cal
    • CRISPY EGGPLANT PARMESAN

      fresh mozzarella, spicy vodka sauce, torn basil 1010 cal
    • ARANCINI

      crispy mushroom risotto, scamorza, fontina, rustic tomato sauce 570 cal
    • WHITE TRUFFLE GARLIC BREAD

      house made ricotta, mozzarella, grana padano, herbs 1370 cal
    • CRISPY CALAMARI

      house giardiniera, sugo, calabrian aioli, grilled lemon 1000cal
    • BEEF CARPACCIO

      pecorino stagionato, toasted pine nut, salsa verde, arugula, grilled bread 420 cal
    • ITALIAN MEATBALLS

      creamy polenta, rustic marinara, grana padano 670 cal
  • SALADS

    • LITTLE GEM CAESAR

      grated grana padano, herb breadcrumb, cracked pepper 740 cal
    • ARUGULA & AVOCADO

      shaved fennel, lemon, grana padano, evoo 240 cal
    • TUSCAN KALE

      crispy pancetta, charred grape, apple, pistachio, herbed breadcrumb, parmesan vinaigrette 740 cal
    • SEASONAL VEGETABLE

      butternut squash, brussels sprout, cauliflower, kale, radicchio, pecorino, fregola, pistachio, date, white balsamic vinaigrette 700 cal
    • CHOPPED CHICKEN

      farm greens, campari tomato, toasted pine nut, gorgonzola vinaigrette 620 cal
    • ITALIAN FARM

      salami, spicy coppa, provolone, pepperoncini, olive, campari tomato, cucumber, pickled red onion, roasted pepper, herb breadcrumb, oregano vinaigrette 460 cal
    • HEIRLOOM BEET SALAD

      grilled chicken, avocado, cucumber, goat cheese, fregola, red wine vinaigrette 870 cal
  • PIZZA

    • BREAKFAST ROSA

      weet italian sausage, crispy pancetta, smoked mozzarella, basil, two eggs, vodka sauce 1810 cal
    • PROSCIUTTO

      mission fig, goat cheese, arugula 1230 cal
    • FUNGHI

      roasted mushroom, cipollini, smoked mozzarella 1250 cal
    • CACIO E PEPE

      pecorino crema, mozzarella, cracked pepper 1340 cal
    • MARGHERITA

      mozzarella, fresh basil, olive oil, red sauce 1170 cal
    • SPICY MEATBALL

      provolone piccante, house ricotta, mozzarella, pecorino romano, red sauce 1290 cal
    • THE PIG

      sopressatta, salumi, spicy pepperoni, italian sausage 1380 cal
  • FRESH PASTA & ENTRÉES

    • SPAGHETTI & MEATBALLS

      traditional tomato sauce, basil, olive oil, pecorino 1110 cal
    • CHICKEN PESTO

      sweet basil, shaved garlic, toasted pine nut, crispy caper, gigli 1480 cal
    • BUTTERNUT SQUASH ANOLINI

      broccolini, arugula, hazelnut crumble, grana padano, espelette 1360 cal
    • BOLOGNESE

      (HOUSE SPECIALTY) traditional meat sauce, tagliatelle, grana padano, evoo 1040 cal
    • STROZZAPRETI

      grilled chicken, roasted mushroom, spinach, toasted pine nut, parmesan cream 2040 cal
    • SQUID INK TONNARELLI

      tiger shrimp, calamari, wild fennel pollen, mint, spicy tomato sauce 970 cal
    • BRAISED SHORT RIB LUMACHE

      parmesan fonduta, fresh horseradish, wilted arugula, herb breadcrumb 1790 cal
    • SPICY RIGATONI VODKA

      italian sausage, crispy pancetta, shaved garlic, torn basil, grana padano 1920 cal
    • CHICKEN PARMESAN

      crushed tomato, aged provolone, mozzarella, parmesan rigatoni 1990 cal
    • ROASTED SALMON

      caramelized cauliflower, broccolini, house pesto, fregola, tomato passata 1080 cal
  • SIDES

    • SPICY BROCCOLINI

      370 cal
    • TUSCAN KALE & SPINACH

      160 cal
    • ROASTED RAINBOW CAULIFLOWER

      410 cal
    • GRILLED ASPARAGUS

      290 cal
    • BUTTERNUT SQUASH POLENTA

      680 cal
  • SMALL PLATES

    • DAILY SOUP

    • GRILLED BREAD & GOOD OLIVE OIL

      grana padano & herbs 880 cal
    • ZUCCA CHIPS

      (YUM!) 630 cal
    • BURRATA DI STAGIONE

      fuji apple, roasted butternut squash, hazelnut, herb breadcrumb, calabrian agrodolce 660 cal
    • WILD SHRIMP SCAMPI

      blistered tomato, grana padano, garlic confit, herb butter, charred lemon, grilled bread 870 cal
    • PROSCIUTTO BRUSCHETTA

      stracciatella, grilled asparagus, truffle, grana padano 410 cal
    • CRISPY EGGPLANT PARMESAN

      fresh mozzarella, spicy vodka sauce, torn basil 1010 cal
    • ARANCINI

      crispy mushroom risotto, scamorza, fontina, rustic tomato sauce 570 cal
    • WHITE TRUFFLE GARLIC BREAD

      house made ricotta, mozzarella, grana padano, herbs 1370 cal
    • CRISPY CALAMARI

      house giardiniera, sugo, calabrian aioli, grilled lemon 1000 cal
    • BEEF CARPACCIO

      pecorino stagionato, toasted pine nut, salsa verde, arugula, grilled bread 420 cal
    • ITALIAN MEATBALLS

      creamy polenta, rustic marinara, grana padano 670 cal
  • SALADS

    • LITTLE GEM CAESAR

      grated grana padano, herb breadcrumb, cracked pepper 740 cal
    • ARUGULA & AVOCADO

      shaved fennel, lemon, grana padano, evoo 240 cal
    • TUSCAN KALE

      crispy pancetta, charred grape, apple, pistachio, herbed breadcrumb, parmesan vinaigrette 740 cal
    • SEASONAL VEGETABLE

      butternut squash, brussels sprout, cauliflower, kale, radicchio, pecorino, fregola, pistachio, date, white balsamic vinaigrette 700 cal
    • CHOPPED CHICKEN

      farm greens, campari tomato, toasted pine nut, gorgonzola vinaigrette 620 cal
    • ITALIAN FARM

      salami, spicy coppa, provolone, pepperoncini, olive, campari tomato, cucumber, pickled red onion, roasted pepper, herb breadcrumb, oregano vinaigrette 460 cal
    • HEIRLOOM BEET SALAD

      grilled chicken, avocado, cucumber, goat cheese, fregola, red wine vinaigrette 870 cal
  • PIZZA

    • DAILY PIZZA

      chef's choice
    • PROSCIUTTO

      mission fig, goat cheese, arugula 1230 cal
    • FUNGHI

      roasted mushroom, cipollini, smoked mozzarella 1250 cal
    • CACIO E PEPE

      pecorino crema, mozzarella, cracked pepper 1340 cal
    • MARGHERITA

      mozzarella, fresh basil, olive oil, red sauce 1170 cal
    • SPICY MEATBALL

      provolone piccante, house ricotta, mozzarella, pecorino romano, red sauce 1290 cal
    • THE PIG

      sopressatta, salumi, spicy pepperoni, italian sausage 1380 cal
  • FRESH PASTA & ENTRÉES

    • SPAGHETTI & MEATBALLS

      traditional tomato sauce, basil, olive oil, pecorino 1110 cal
    • CHICKEN PESTO

      sweet basil, shaved garlic, toasted pine nut, crispy caper, gigli 1480 cal
    • BUTTERNUT SQUASH ANOLINI

      broccolini, arugula, hazelnut crumble, grana padano, espelette 1360 cal
    • BOLOGNESE

      (HOUSE SPECIALTY) traditional meat sauce, tagliatelle, grana padano, evoo 1040 cal
    • STROZZAPRETI

      grilled chicken, roasted mushroom, spinach, toasted pine nut, parmesan cream 2040 cal
    • SQUID INK TONNARELLI

      tiger shrimp, calamari, wild fennel pollen, mint, spicy tomato sauce 970 cal
    • BRAISED SHORT RIB LUMACHE

      parmesan fonduta, fresh horseradish, wilted arugula, herb breadcrumb 1790 cal
    • SPICY RIGATONI VODKA

      italian sausage, crispy pancetta, shaved garlic, torn basil, grana padano 1920 cal
    • CHICKEN PARMESAN

      crushed tomato, aged provolone, mozzarella, parmesan rigatoni 1990 cal
    • ROASTED SALMON

      caramelized cauliflower, broccolini, house pesto, fregola, tomato passata 1080 cal
  • SANDWICHES

    • CAPRESE SANDWICH

      herb roasted tomato, stracciatella, torn basil, arugula, house pesto, calabrian aioli 830 cal
    • CHICKEN PARMESAN SANDWICH

      prosciutto, rustic marinara, mozzarella, aged provolone 1540 cal
    • SPICY ITALIAN GRINDER

      rosemary ham, soppressata, calabrese, pecorino stagionato, pickled red onion, tomato 1140 cal
    • OUR FAMOUS MEATBALL SANDWICH

      braised meatballs, marinara, scamorza cheese 880 cal
    • THE BURGER

      fontina, pickled red onion, crispy bacon, shaved romaine, calabrian aioli 1920 cal
  • SIDES

    • SPICY BROCCOLINI

      370 cal
    • TUSCAN KALE & SPINACH

      160 cal
    • ROASTED RAINBOW CAULIFLOWER

      410 cal •
    • GRILLED ASPARAGUS

      290 cal
    • BUTTERNUT SQUASH POLENTA

      680 cal
  • SMALL PLATES

    • DAILY SOUP

    • GRILLED BREAD & GOOD OLIVE OIL

      grana padano & herbs 880 cal
    • ZUCCA CHIPS

      (YUM!) 630 cal
    • BURRATA DI STAGIONE

      fuji apple, roasted butternut squash, hazelnut, herb breadcrumb, calabrian agrodolce 660 cal
    • WILD SHRIMP SCAMPI

      blistered tomato, grana padano, garlic confit, herb butter, charred lemon, grilled bread 870 cal
    • PROSCIUTTO BRUSCHETTA

      stracciatella, grilled asparagus, truffle, grana padano 410 cal
    • CRISPY EGGPLANT PARMESAN

      fresh mozzarella, spicy vodka sauce, torn basil 1010 cal
    • ARANCINI

      crispy mushroom risotto, scamorza, fontina, rustic tomato sauce 570 cal
    • WHITE TRUFFLE GARLIC BREAD

      house made ricotta, mozzarella, grana padano, herbs 1370 cal
    • CRISPY CALAMARI

      house giardiniera, sugo, calabrian aioli, grilled lemon 1000 cal
    • BEEF CARPACCIO

      pecorino stagionato, toasted pine nut, salsa verde, arugula, grilled bread 420 cal
    • ITALIAN MEATBALLS

      creamy polenta, rustic marinara, grana padano 670 cal
  • SALADS

    • LITTLE GEM CAESAR

      grated grana padano, herb breadcrumb, cracked pepper 740 cal
    • ARUGULA & AVOCADO

      shaved fennel, lemon, grana padano, evoo 240 cal
    • TUSCAN KALE

      crispy pancetta, charred grape, apple, pistachio, herbed breadcrumb, parmesan vinaigrette 740 cal
    • SEASONAL VEGETABLE

      700 cal butternut squash, brussels sprout, cauliflower, kale, radicchio, pecorino, fregola, pistachio, date, white balsamic vinaigrette
    • ITALIAN FARM

      salami, spicy coppa, provolone, pepperoncini, olive, campari tomato, cucumber, pickled red onion, roasted pepper, herb breadcrumb, oregano vinaigrette 460 cal
    • SIMPLE

      farm greens, campari tomato, toasted pine nut, gorgonzola vinaigrette 320 cal
  • PIZZA

    • PROSCIUTTO

      mission fig, goat cheese, arugula 1230 cal
    • FUNGHI

      roasted mushroom, cipollini, smoked mozzarella 1250 cal
    • CACIO E PEPE

      1340 cal pecorino crema, mozzarella, cracked pepper
    • MARGHERITA

      1170 cal mozzarella, fresh basil, olive oil, red sauce
    • SPICY MEATBALL

      1290 cal provolone piccante, house ricotta, mozzarella, pecorino romano, red sauce
    • THE PIG

      1380 cal sopressatta, salumi, spicy pepperoni, italian sausage
    • DAILY PIZZA

      chef's choice
  • FRESH PASTA

    • SPAGHETTI & MEATBALLS

      1110 cal traditional tomato sauce, basil, olive oil, pecorino
    • CHICKEN PESTO

      sweet basil, shaved garlic, toasted pine nut, crispy caper, gigli 1480 cal
    • BUTTERNUT SQUASH ANOLINI

      broccolini, arugula, hazelnut crumble, grana padano, espelette 1360 cal
    • BOLOGNESE

      (HOUSE SPECIALTY) traditional meat sauce, tagliatelle, grana padano, evoo 1040 cal
    • STROZZAPRETI

      grilled chicken, roasted mushroom, spinach, toasted pine nut, parmesan cream 2040 cal
    • SQUID INK TONNARELLI

      tiger shrimp, calamari, wild fennel pollen, mint, spicy tomato sauce 970 cal
    • BRAISED SHORT RIB LUMACHE

      parmesan fonduta, fresh horseradish, wilted arugula, herb breadcrumb 1790 cal
    • SPICY RIGATONI VODKA

      italian sausage, crispy pancetta, shaved garlic, torn basil, grana padano 1920 cal
  • ENTRÉES

    • GRILLED BRANZINO

      roasted fennel, broccolini, brussels sprout, rainbow cauliflower, cipollini, caper lemon butter 730 cal
    • HANGER STEAK TAGLIATA

      grilled asparagus, roasted cipollini, parmesan potato frico, bagna cauda 1210 cal
    • BRAISED SHORT RIB

      roasted fennel, heirloom carrot, grilled asparagus, mascarpone polenta, short rib jus 1020 cal
    • TUSCAN HALF CHICKEN

      caramelized butternut squash, rainbow cauliflower, broccolini, fennel, roasted chicken jus 1550 cal
    • ROASTED SALMON

      caramelized cauliflower, broccolini, house pesto, fregola, tomato passata 1080 cal
    • CHICKEN PARMESAN

      crushed tomato, aged provolone, mozzarella, parmesan rigatoni 1990 cal
    • BEEF TENDERLOIN MARSALA

      roasted brussels sprout, black truffle & mushroom risotto, grana padano 1350 cal
  • LIL SOMETHING SWEET

    • ONE CUP OF GELATO

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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