Omelettes
- MELTING POTBacon, Link Sausage, Ham, Tomatoes, Onions & Bell Peppers with Jack & Cheddar Cheese. Served with freshly made Salsa. 800 Cal.
- VEGGIE OMELETTEFresh Mushrooms, Tomatoes, Onions & Bell Peppers with Jack & Cheddar Cheese, topped with Avocado. 580 Cal.
- THE “CLASSIC”Ham, Bacon, or Link Sausage with Jack & Cheddar Cheese. 550-770 Cal.
Steak & Eggs
- 3/4 LB. T-BONE STEAK & EGGS810 Cal.
- 6 OZ. SIRLOIN STEAK & EGGS510 Cal.
- 1 LB. PORTERHOUSE STEAK & EGGS1170 Cal. Limited Availability
- 1/2 LB. NEW YORK STEAK & EGGS680 Cal.
- COUNTRY FRIED STEAK & EGGSBeef Steak fried golden brown and topped with Country Gravy. 790 Cal. Also available as 2 breaded Chicken Breasts. 690 Cal.
Specialty Items
- LUMBERJACK BREAKFAST3 Eggs, 3 Bacon Strips, 3 Link Sausages, Hash Browns, and 3 Buttermilk Hotcakes. 1650 Cal.
- Classic BIGGER BETTER BREAKFAST2 Bacon Strips, 2 Link Sausages, 2 Eggs, Ham, Hash Browns or Fruit. Choice of 538-1080 Cal.
- SIRLOIN STEAK BIGGER BETTER BREAKFASTSirloin Steak, 2 Bacon Strips, 2 Link Sausage, 2 Eggs, Hash Browns or Fruit. Choice of 900-1400 Cal.
- GOBBLE GOBBLE BIGGER BETTER BREAKFAST3 Turkey Sausage Patties, 3 Turkey Bacon Strips, 2 Eggs, Hash Browns or Fruit. Choice of 575-1100 Cal.
- SOCAL BREAKFAST2 Eggs, 2 Buttermilk Hotcakes, Hash Browns or Fruit. Choice of 930 Cal.
- CHILAQUILES VERDESCrispy Fried Corn Tortillas cooked in Salsa Verde, topped with 2 Eggs, Queso Anejo and Pico de Gallo. Served with Black Beans.
Hotcakes, French Toast, & Waffles
- STACK OF 3 HOTCAKES900 Cal.
- French Toast860 Cal.
- Belgian Waffle470 Cal.
Breakfast Burritos & Sandwiches
- BIGGER BETTER BREAKFAST BURRITOEggs, Bacon, Link Sausage, Ham, Potatoes, Bell Peppers, Onions, Tomatoes, Jack & Cheddar Cheese. Served with Tortilla Chips and Escabeche. 1266 Cal.
- Chorizo & Egg Breakfast BurritoChorizo, Eggs, Bell Peppers, Potatoes, Onions, Pico de Gallo, Jack & Cheddar Cheese. Served with Tortilla Chips and Escabeche. 1330 Cal.
- BBB BREAKFAST SANDWICH2 fried Eggs, Ham, Bacon, Link Sausage & American Cheese on a toasted Brioche Bun. Served with French Fries or Tater Tots.
- CLASSIC BREAKFAST SANDWICH2 fried Eggs with your choice of Ham, Bacon or Link Sausage with American Cheese on a toasted Brioche Bun. Served with French Fries or Tater Tots.
- ONE EGG70 Cal.
- TWO EGGS150 Cal.
- HASH BROWNS150 Cal.
- “LOADED” HASH BROWNS410 Cal.
- FRESH FRUIT35 Cal.
- GRILLED HAM120 Cal.
- BACON(4) 160-380 Cal.
- SAUSAGE LINKS(4) 160-380 Cal.
- TOAST35-210 Cal.
- ENGLISH MUFFIN35-210 Cal.
- BISCUIT & GRAVY320 Cal.
- TURKEY BACON(4)
- TURKEY SAUSAGE(4)
Salads
- CALIFORNIA COBB SALADJennie-O® Turkey, Avocado, Tomatoes with Bacon & Bleu Cheese Crumbles over mixed Salad Greens. 610 Cal.
- GRILLED CHICKEN CAESAR SALADGrilled Chicken Breast, Romaine Lettuce, Caesar Dressing, Croutons & Parmesan Cheese. 1000+ Cal.
- GRILLED CHICKEN FIESTA SALADGrilled Chicken Breast, Avocado, Tomatoes, Red Onions, Jack & Cheddar Cheese, over mixed Salad Greens, with Salsa Ranch Dressing, Fiesta Tortilla Strips, Green Onion, & Cilantro. 870+ Cal.
Sandwiches & Melts
- THE CLUBHOUSEJENNIE-O® Turkey Breast, Bacon, Mayonnaise, Lettuce & Tomato on toasted White Bread. 760 Cal.
- CRISPY CHICKEN CHEESE & BACONJack Cheese, Lettuce, Tomato, Pickle Chips & Mayonnaise on a Sesame Bun. 770 Cal.
- CAJUN CHICKEN SANDWICHTopped with Bacon, Jack Cheese, Green Leaf Lettuce, Tomato & Mayonnaise on Sweet Prairie Bread. 940 Cal.
- TUNA MELTTuna Salad & melted American Cheese on grilled Whole Wheat Bread. 700 Cal.
- BLTABacon, Lettuce, Tomato, Avocado & Mayonnaise on toasted Sourdough Bread. 580 Cal.
- THREE CHEESE MELTMelted Jack, American & Cheddar Cheese on grilled White Bread. 630 Cal.
1/2 LB. Double Burgers
- HABANERO JALAPEÑO BACON CHEESEBURGERHabanero Mayonnaise, Lettuce, Tomato & thinly shaved Red Onion topped with a heat-blistered Jalapeño. 1030-1090 Cal.
- NORMS CLASSIC HAMBURGER730-790 Cal.
- NORMS CLASSIC CHEESEBURGERJack, American, or Cheddar Cheese. 820-900 Cal.
- BACON CHEESEBURGERCheeseburger with 2 strips of Bacon. 900-980 Cal.
- NORMS ORIGINAL PATTY MELTAmerican Cheese on grilled Rye Bread. Add grilled Onions upon request. 890-1060 Cal.
Chicken
- GRILLED LEMON PEPPER CHICKENChicken Breast grilled with Lemon-Pepper & served with fresh Lemon. 350 Cal.
- SOUTHERN STYLE CHICKEN TENDERSChicken Tenders (6). Choice of 1200-1340 Cal.
- GARLIC MUSHROOM CHICKENChicken Breast topped with Mushrooms and Garlic Sauce. 460 Cal.
Seafood
- WILD CAUGHT WHITEFISHPrepared grilled, fried, or blackened. Served with Tartar Sauce & fresh Lemon. 760-770 Cal.
- FRIED SHRIMPFried Shrimp (12), Cocktail Sauce & fresh Lemon. 410 Cal.
- GRILLED SALMON FILLETTopped with Garlic Sauce & fresh Lemon. 930 Cal.
- BLACKENED SALMON FILLETCajun Spice blend, Tartar Sauce & fresh Lemon. 800 Cal.
- FISH & CHIPSFried Whitefish Strips, French Fries, Tartar Sauce and fresh Lemon.
Pasta
- GARLIC MUSHROOM CHICKEN ALFREDOGrilled Chicken, Mushrooms, Parmesan Garlic Alfredo sauce, with Fettuccine Pasta. 1380 Cal.
- GRILLED CHICKEN FETTUCCINE ALFREDO1440+ Cal.
- SPAGHETTI MARINARA680 Cal.
Steaks
- 1/2 LB. NEW YORK STEAK & SHRIMPNew York Steak, Fried Shrimp (6), Cocktail Sauce & fresh Lemon. 770 Cal.
- CLASSIC SIRLOIN STEAK TRIO6 oz. Sirloin Steak served with Fried Shrimp (4), Chicken Tenders (3), Honey Mustard Sauce, Cocktail Sauce & fresh Lemon. 1330 Cal.
- 1/2 LB. NEW YORK STEAKA lean steakhouse classic. 530 Cal.
- 3/4 LB. T-BONE STEAKOur Signature Steak since 1949! 660 Cal.
- 6 OZ. SIRLOIN STEAKTender, juicy and cooked to perfection. 400 Cal.
- SOUP OF THE DAY80-220 Cal.
- MIXED GREEN20-580 Cal
- CAESAR SALAD20-580 Cal.
- HOT BAKED POTATO230 Cal.
- “FULLY LOADED” BAKED POTATO490 Cal.
- RICE PILAF200 Cal.
- FRESH VEGETABLES35-90 Cal.
- FRENCH FRIES340 Cal.
- ONION RINGS940 Cal.
Norms Classics
- LIVER & ONIONSTopped with 2 Bacon Strips. 510 Cal.
- NORMS “ULTIMATE“ MEATLOAFMeatloaf, Garlic Mushrooms, Bacon & Brown Gravy. 800 Cal.
- COUNTRY FRIED STEAKFried Beef Steak and Country Gravy. Also available as
Value Combos
- HALF SANDWICH, SOUP, SALAD, & BEVERAGEChoice of 190-410 Cal.
- 1/4 LB. CHEESEBURGER, FRIES & BEVERAGE600-640 Cal.
Classic Desserts
- SMALL SUNDAE160 Cal.
- THRIFTY ICE CREAMAsk your server for the current list of ice cream flavors!
Coffee, Tea, Hot Chocolate
- FRESHLY BREWED 100% COLOMBIAN SUPREMO COFFEE0 Cal.
- COLD BREW COFFEEBrewed for 16 hours in filtered cold water with 100% Arabica Beans. 0 Cal.
- HOT CHOCOLATE120 Cal.
- HOT TEA0 Cal.
- HERBAL TEA0 Cal.
Lemonades & Iced Teas
- SPECIALTY LEMONADEAvailable in 3 exciting flavors: 160-180 Cal.
- LEMONADE130-160 Cal.
- FRESHLY BREWED ICED TEA0 Cal.
- ARNOLD PALMER50% Iced Tea, 50% Lemonade. 65 Cal.
Fountain Drinks
- PEPSI
- DIET PEPSI
- SIERRA MIST
- MUG ROOT BEER
- BRISK ICED TEARaspberry
Juices & Milk
- LOW-FAT MILK200-390 Cal.
- CHOCOLATE MILK300-500 Cal.
- ORANGE JUICE170-440 Cal.
- APPLE JUICE170-440 Cal.
- POGA mix of Passion Fruit, Orange & Guava Juice. 120-220 Cal.
Kids Breakfast
- JR. BREAKFAST COMBOOne Egg, two Bacon strips or two Link Sausages or one Turkey Sausage Patty, Hash Browns, Toast and Jelly. 390-640 Cal.
- JR. HOTCAKE COMBOTwo Hotcakes and one Egg served with choice of 580-720 Cal.
- JR. STRAWBERRY HOTCAKESTwo Hotcakes topped with Strawberries and Whipped Cream. 600 Cal.
Kids Lunch & Dinner
- HALF TURKEY SANDWICHServed on Whole Wheat Bread. Does not include Mayonnaise. Served with one side. 180 Cal.
- NORMS BURGERPremium Beef Patty with fresh Lettuce, Tomato, and Pickle Chips on a grilled Bun with NORMS Sauce. Served with one side. 430 Cal.
- GRILLED CHEESE SANDWICHServed on Whole Wheat Bread. Served with one side. 520 Cal.
- MACARONI & CHEESEKRAFT® Macaroni & Cheese, served with one side. 300 Cal.
- FRIED CHICKEN TENDERSBreaded, deep-fried all white-meat Chicken Breast Tenders served with Honey Mustard Sauce and one side. 770 Cal.
Kids Dessert
- THRIFTY ICE CREAMSingle Scoop – ask a server for flavors. 90-120 Cal.
- ICE CREAM SUNDAEYour choice of, topped with Nuts, Whipped Cream & Cherry. 160 Cal.
Kids Drinks
- Low-Fat Milk2%
- Chocolate Milk2%
- Lemonade
- Orange
- Apple Juice
BREAKFAST ALL DAY EVERY DAY
- 3-2-1 BREAKFAST3 bacon strips or link sausages, 2 eggs and 1 short stack of buttermilk hotcakes (2).$11.99
RED MOLE CHILE
- RED CHILE MOLE STEAK OMELETTE3 egg omelette with steak, onions, bell peppers, tomato, topped with red chile mole sauce, jack and cheddar cheese, sesame seeds and cilantro. Served with hash browns or black beans topped with Queso Añejo. CONTAINS NUTS$14.99
- SMOTHERED CHORIZO BURRITOEggs, chorizo, onion, peppers, potatoes, tomato, wrapped in a flour tortilla and topped with red chile mole sauce, jack and cheddar cheese, sesame seeds and cilantro. Served with hash browns or black beans topped with Queso Añejo. CONTAINS NUTS$10.99
TAKE HOME MEALS
- MEATLOAF DINNER$5.99
- FETTUCCINE ALFREDO$7.99
- FULL RACK BBQ BABY BACK RIBS$9.99
SEASONAL DESSERTS
- PUMPKIN PIE$3.99
- APPLE PIE$3.99
BRING ON THE 3/4 POUND T-BONE STEAKS
- 3/4 LB. T-BONE STEAK TRIOServed with 5 wings, 4 fried shrimp, choice of potato and daily vegetable.$19.99
- 3/4 LB. T-BONE STEAKServed with choice of potato and daily vegetable.$15.99
- 3/4 LB. GARLIC MUSHROOM T-BONE STEAKTopped with grilled garlic herb mushrooms. Served with choice of potato and daily vegetable.$17.99
- 3/4 LB. T-BONE STEAK & SHRIMPServed with 6 fried shrimp, cocktail sauce, lemon, choice of potato and daily vegetable.$18.99
- 3/4 LB. T-BONE STEAK & CHICKEN TENDERSServed with 3 chicken tenders with honey mustard sauce, choice of potato and daily vegetable.$18.99
BIGGER BETTER ST. LOUIS RIBS!
- FULL RACK BBQ RIBSSt. Louis cut spareribs with our signature Memphis style dry spice rub, slow-cooked and basted with BBQ sauce. Served with creamy coleslaw and fries.$18.99
- HALF RACK BBQ RIBSSt. Louis cut spareribs with our signature Memphis style dry spice rub, slow-cooked and basted with BBQ sauce. Served with creamy coleslaw and fries.$15.99
- HALF RACK BBQ RIBS & WINGSHalf rack St. Louis cut spareribs with our signature Memphis style dry spice rub, slow-cooked and basted with BBQ sauce. Served with 5 wings, creamy coleslaw and fries.$16.99
