Starters
- Quebec & Ontario Cheese Selection4 selections of pasteurized and non – pasteurized cheeses served with crostini, candied nuts and local honey$26.00
- House Pickles$7.00
- Seasoned Nuts$7.00
- Norca’s Fancy FriesSheep’s milk cheddar, truffled aioli$9.00
- Seasonal Soup$11.00
- Korean Style Crispy Fried ChickenLocal maple and togarashi with house kimchee$14.00
- Foie Gras TorchonMaple cured and smoked duck, white wine jelly with Québec blueberry gastrique$22.00
- Norca SaladYoung tender greens, shaved cucumber & fennel, pickled red onions, watermelon radish, fresh dill vinaigrette$16.00
Main course
- Norca Wagyu Beef BurgerBacon & smoked mozzarella cheese, lettuce, tomato, onion secret sauce, homemade buns$26.00
- Fall Squash AgnolottiLe Coprin’ forest mushrooms, baby arugula, truffled parmesan, pepitas$34.00
- Bistro Beef Fillet(10 oz.) Christophe’s mushrooms, crispy brussel sprouts, blistered tomato and green peppercorn demi$39.00
Homemade Desserts
- Lemon TartBlueberry ice cream, meringue$14.00
- Chili And Chocolate Tart$13.00
A La Carte Breakfast
- Continental Breakfast$19.00
- French Toast3 slices of brioche dipped in vanilla custard, maple syrup, diced fruits$20.00
- Parfait TimePlain yogourt, granola, diced fruits, maple syrup$15.00
Sides
- Home Fries$7.00
- Diced Fruits Bowl$7.00
- 2 Sausages$4.00
- 3 Bacon Strips$4.00
