Nooshi Menu

1120 19th St NW, Washington, DC 20036

Vegetables
- Crispy Tofu
  Fried Tofu With ginger garlic sauce.
- Vegetable Hot Pot
  Cellophane noodles, napa, scallions, onions, carrots and tofu.
- Braised Wrinkled String Bean
  Quickly-cooked with sichuan preserved vegetables.
Beverages & Dessert
- Mango Sticky Rice
From the Grill
- Vietnamese Grilled Shrimp
  Grilled shrimp, Vietnamese spring roll, lettuce, cucumber, mint and roasted peanuts over vermicelli.
- Korean BBQ Ribs
  Marinated short ribs, fresh kimchi and scallions salad.
Chef's Special Maki-Rolls
- King Kong Roll
  Shrimp tempura, soft shell crab, cucumber and avocado inside with spicy mayo, eel sauce and tobiko/masago outside.
- Jedi Roll
  Salmon, tuna and yellowtail inside with avocado, wonton crisps and spicy sauce on top.
- Vespa Roll
- Sakura Roll
  Spicy crunchy salmon inside with seared crabstick and mayonaise on top.
- Rainbow Roll
  Salmon, tuna, striped bass, BBQ eel, cucumber and avocado.
Maki-Rolls
- Salmon With Avocado
- Bean Curd Avocado Roll
- Smoked Salmon & Cream Cheese