Noodles & More Saigon Café Menu

Fresh noodles served in a flavorful and aromatic beef broth topped with freshly chopped onions, scallions, & cilantro. Accompanied by hand picked basil, fresh bean sprouts, jalapeños, and limes. Your choice of chicken, rare steak or well-done shrimp for an additional charge.

Rice noodles, eggs, and fresh bean sprouts sautéed in mild chili pepper and scallions, pan-fried in sweet tamarind sauce garnished with fresh lime and homemade crushed peanuts.

Five pan seared vegetable and pork dumplings.

All vermicelli bowls are served with vermicelli rice noodles, lettuce, bean sprouts, sliced cucumbers, carrots, choice of meat, and Vietnamese dipping sauce. Your choice of grilled beef, pork, chicken, or egg rolls shrimp for an additional charge.

Miso flavor broth with tofu, seaweed, & scallion.

Four Vietnamese fried spring rolls with pork, scallion, and bean thread rolled in rice paper. Served with fresh vegetables for making wraps and vinaigrette for dipping.

Combination of grilled pork, beef, shrimp, and egg roll with vermicelli noodles and vegetables.

Pan-fried soft egg noodles with chicken, beef, shrimp, and mixed vegetables in our garlic ginger sauce.

Our family version of fried rice starts with house jasmine rice, stir-fried in sesame oil, eggs, green onion, and special Saigon spices. Your choice of beef, pork, chicken or shrimp for an additional charge.

These items are served raw. Consuming raw food can increase risk of illness.

Octopus sashimi, choice of sushi (2 pieces) or sashimi (5 pieces).

These items are served raw. Consuming raw food can increase risk of illness.

Sushi 2 pieces.

These items are served raw. Consuming raw food can increase risk of illness.

These items are served raw. Consuming raw food can increase risk of illness.

Sushi 2 pieces.

Sushi 2 pieces. These items are served raw. Consuming raw food can increase risk of illness.

Sushi 2 pieces. These items are served raw. Consuming raw food can increase risk of illness.

These items are served raw. Consuming raw food can increase risk of illness.

Shrimp tempura, kani kama, and avocado.

Fried soft shell crab, yamagobo, cucumber, and avocado.

Cucumber, avocado, and spicy tuna. These items are served raw. Consuming raw food can increase risk of illness.

Cucumber and spicy salmon. These items are served raw. Consuming raw food can increase risk of illness.

Salmon, cream cheese, and avocado. These items are served raw. Consuming raw food can increase risk of illness.

With cucumber and yamagobo.

Cut. Tuna, salmon, yellowtail, crab mix, and roll is tempura fried.

Cut. Spicy tuna, cream cheese, cilantro, and jalapeño. These items are served raw. Consuming raw food can increase risk of illness.

Cut. California roll with assorted fish on top. These items are served raw. Consuming raw food can increase risk of illness.

Cut. Shrimp tempura, kani kama, avocado, and spicy tuna on top. These items are served raw. Consuming raw food can increase risk of illness.

Cut. Shrimp tempura, kani kama, cucumber, avocado & albacore on top. These items are served raw. Consuming raw food can increase risk of illness.

Cut. California roll with baked scallops on top.

Cut. California roll with eel and avocado on top.

Cut. Eel, cucumber, kani kama, and avocado on top.

Cut. California roll with baked salmon on top.

Cut. Shrimp tempura, kani kama, and cucumber, with avocado and tuna tataki on top. These items are served raw. Consuming raw food can increase risk of illness.

Cut. Tuna, salmon, yellowtail, and kanikama mix in a cucumber wrap. These items are served raw. Consuming raw food can increase risk of illness.

Cut. Spicy tuna, jalapeño, cream cheese, and roll is tempura fried.

Cut.

Cut. Spicy tuna inside a jalapeño and tempura fried.

These items are served raw. Consuming raw food can increase risk of illness.

Squid with vegetables. These items are served raw. Consuming raw food can increase risk of illness.

Wide rice noodles, eggs, onions, mushrooms, carrots, bell peppers, bamboo shoots, basil, and tomato fried with a combination of our chili puree, sweet soy sauce and special house sauce.

Onions, bell peppers, mushrooms, and carrots stir-fried in fresh garlic, chili purée, and our special house sauce covered with cashew nuts.

Lots of aromatic basil combined with onions, mushrooms, and bell peppers stir-fried in fresh garlic, diced cilantro, black pepper, sweet soy sauce, and special house sauce.

Our sauce includes fresh garlic, diced cilantro, black pepper, sweet soy sauce, and our special house sauce served on a bed of broccoli.

Fresh aromatic ginger and garlic combined with onions, mushrooms, carrots, bell peppers, and broccoli stir-fried in our blend of black bean and sweet soy sauce.

Jasmine rice combined with eggs, onions, scallions, broccoli, and tomatoes.

Jasmine rice combined with eggs, onions, mushrooms, bell peppers, basil, and chili purée.

Jasmine rice combined with eggs, onions, scallions, pineapple, tomatoes, and cashew nuts with a hint of curry flavoring.

With honey.

Fresh squeezed lime juice muddled with sugar.

Fresh squeezed lemon juice muddled with sugar.

Limeade topped with soda water.

Lemonade topped with soda water.

Lemonade mixed with ice tea.

Black Vietnamese french drip coffee, served hot or iced.

Vietnamese coffee with condensed milk, served hot or iced.

Thai-inspired iced tea, an aromatic infusion of black tea, condensed milk, and exotic spices.

Refreshing, peach-flavored tea- refreshing and aromatic

Coke, Diet Coke, Sprite, Mr. Pibb, ice tea, and root beer.

Vegetarian. Two crispy vegetarian egg rolls with cabbage, tofu, mushrooms, & carrots served with peanut sauce.

Four Vietnamese fried spring rolls with pork, scallion, and bean thread rolled in rice paper. Served with fresh vegetables for making wraps and vinaigrette for dipping.

Five pan seared vegetable and pork dumplings.

Five crispy wontons with duck bacon, cream cheese, and sweet corn.

Five crispy shrimps served with house sauce.

Baked yellowtail cheek.

Beef broth with vegetable & pork soup dumpling.

Thailand's most famous soup. Some say it helps cure colds. Choice of chicken, tofu, beef or shrimp.

Sliced shrimp, chicken, or tofu, green cabbage, celery, cucumbers, carrots, and mango on a salad base topped with peanuts and special sauce.

Vietnamese rice plate with tomatoes and cucumbers served with a carrot savory dipping sauce and your choice of grilled pork, grilled chicken, or beef short ribs for an additional charge.

House special combination rice plate with grilled pork, chicken, beef short ribs, and egg rolls.

Combination of grilled pork, beef, shrimp, and egg roll with vermicelli noodles and vegetables.

Saigon fried rice with chicken, beef, & shrimp.

Fried rice with tofu, broccoli, carrots, onions, and baby bok choy, stir-fried with soy sauce.

Aromatic thai spices combined with coconut milk and green curry flavoring. Served with bell pepper, bamboo, broccoli, scallions, basil, and steamed rice.

Pan-fried soft egg noodles with chicken, beef, shrimp, and mixed vegetables in our garlic ginger sauce.

Steamed jasmine rice with tofu & vegetables sautéed in the chef's special sauce.

Vegetarian. Pan-fried wide rice noodles with tofu and vegetables in our garlic ginger sauce.

Vegetarian. Pan-fried soft egg noodles with tofu and vegetables in our garlic ginger sauce.

A nest of crispy egg noodles with chicken, beef, shrimp, and mixed vegetables in our garlic ginger sauce.

Vegetarian. A nest of crispy egg noodles with tofu and vegetables in our garlic ginger sauce.