noodlelove Menu

192 Mott St, New York, NY 10012
  • Starters

    • Veggie Fritters (Vegan)

      kimchi, enoki, carrot, scallion, chili soy sauce
      $13.20
    • Salt + Pepper Calamari (Gluten-Free)

      jalapeño, pho herbs, lime
      $24.00
    • K.F.C. Tenders (Gluten-Free)

      with pickled daikon + choice of two sauces
      $13.20
  • Buns

    • Bulgogi Steak (Gluten-Free In Lettuce Cups)

      red pepper + onions, watercress (*gluten-free in lettuce cups)
      $16.80
    • Coconut Shrimp

      curry, pickled red onions, sweet chili mayo, cilantro
      $15.60
    • Miso Eggplant

      cabbage + scallion slaw, crispy shallots
      $13.20
    • K.F.C

      fried chicken, korean bbq sauce, scallion slaw, spicy cucumber
      $14.40
  • Fresh Selections

    • Kimchi Crunch (Gluten-Free, Vegan, 🌶️)

      glass noodles, arugula, cucumbers, kimchi, watermelon radish, pickled daikon + carrot, scallion, sesame seeds, spicy gochujang dressing chef recommends: umami shrimp
      $14.40
    • Hibachi Ginger Salad (Vegan)

      romaine, cherry tomatoes, edamame hummus, red onion, cucumbers, watermelon radish, lotus chips, nori crumble, carrot ginger dressing chef recommends: korean flank steak
      $14.40
    • Bibimbap Bowl (Gluten-Free, Vegan)

      romaine, purple rice, sautéed kale + onion, roasted trumpet mushrooms, sesame bean sprouts, kimchi, pickled daikon + carrot, cucumbers, scallion, sesame seeds, chili sesame soy dressing chef recommends: roasted chicken
      $15.60
    • Caesar Salad

      kale, avocado, watermelon radish, pink peppercorns, nori crumble, miso caesar dressing chef recommends: korean fried chicken
      $15.60
  • Create Your Own Fresh

    • Create Your Own Fresh Bowl

      pick a green / noodle / rice base (up to 2), 4 veg, 1 dressing, 1 garnish, 1 crunch topping + premiums
      $13.20
  • Wok Selections

    • Feel Good Bowl - NEW! (Gluten-Free, Vegan, 🌶)

      zucchini noodles, broccoli, red pepper, purple cabbage, butternut squash, snow pea leaves, watermelon radish, cilantro, scallion, crispy shallot, sesame seeds, gochujang soy sauce by @serenagwolf for @noodlelovenyc
      $18.00
    • Thai Basil Chop (Vegan, 🌶)

      ramen, snow pea leaves, onion, bean sprouts, gochugaru chili flakes, thai basil, crushed peanuts, thai chili sauce chef recommends: lump crabmeat
      $13.20
    • Dan Dan - NEW! Seasonal (Vegan, 🌶)

      ramen, baby bok choy, onion, cucumbers, watermelon radish, cilantro, crispy garlic, spicy szechuan sauce chef recommends: ground chicken
      $16.80
    • Tingy Tangy (Vegan, 🌶️)

      udon, baby bok choy, kimchi, cilantro, gochugaru chili flakes, crispy shallots, garlic sesame vinegar sauce chef recommends: roasted chicken
      $14.40
    • Royal Japchae (Gluten-Free, Vegan)

      glass noodles, roasted trumpet mushrooms, onion, carrots, red peppers, snow pea leaves, scallion, sesame seeds, sesame soy sauce chef recommends: korean flank steak
      $14.40
    • Peanut Chili Noodles (🌶)

      udon, cucumbers, carrots, enoki mushrooms, cilantro, crushed peanuts, peanut chili sauce chef recommends: roasted organic tofu
      $14.40
    • KBBQ Fried Rice (Gluten-Free)

      purple rice, broccoli, onion, red peppers, roasted trumpet mushrooms, scallion, sesame seeds chef recommends: korean flank steak
      $14.40
    • Ddukbokki (Gluten-Free, Vegan, 🌶)

      rice cakes, purple cabbage, onion, roasted trumpet mushrooms, carrots, scallion, sesame seeds, gochujang soy sauce chef recommends: ground chicken
      $16.80
    • Kimchi Bap (Gluten-Free, 🌶️)

      purple rice, egg, kimchi, roasted trumpet mushrooms, carrots, scallion, sesame seeds, kimchi hot sauce chef recommends: korean flank steak
      $14.40
    • Umma's Curry (Gluten-Free)

      purple rice, carrots, potato, onion, coconut milk, cilantro, crispy shallots chef recommends: umami shrimp
      $16.80
  • Create Your Own Wok

    • Create Your Own Wok

      pick 1 noodle / rice base, 4 veg, 1 sauce, 1 garnish, 1 crunch topping + premiums
      $13.20
  • Soups

    • Braised Short Rib Soup

      baby bok choy, carrots, kimchi, scallion, sesame seeds
      $25.20
  • Sides

    • Banchan - Choose 4 (Gluten-Free, Vegan)

      Choose four vegan, gluten-free sides: seasonal honeynut squash, sautéed kale with onion, spicy fermented kimchi, charred sesame broccoli, grilled bok choy, tangy pickled daikon and carrot, chili cucumber, sesame bean sprouts.
      $15.60
    • Banchan - Choose 1 (Gluten-Free, Vegan)

      sautéed kale + onion | kimchi 🌶 | charred sesame broccoli | grilled bok choy | pickled daikon + carrot | chili cucumber 🌶 | sesame bean sprouts | pickled chayote + jalapeño 🌶
      $4.20
    • Thai-Style Eggplant (Gluten-Free, Vegan)

      peppers, sweet chili, thai basil, crispy shallots
      $13.20
    • Sauteed Pea Tendrils (Gluten-Free, Vegan)

      spring onion, ginger, sesame
      $13.20
    • Purple Rice (Gluten-Free, Vegan)

      A blend of naturally purple-hued rice grains, typically including a variety of whole grains for a unique taste and texture.
      $3.60
  • Canned Beverages

    • Sanzo Sparkling Water

      Lychee, Mango, Yuzu Ginger
      $4.20
    • Poppi Soda

      Orange, Strawberry Lemon, or Raspberry Rose
      $4.20
    • Boylan Bottling Co. Cane Sugar Soda

      Cane Cola, Ginger Ale
      $4.20
    • Humankind Organic Tea

      Jasmine Lime Green Tea, Sweet Tea
      $4.80
    • Red Jacket Raspberry Apple Juice

      cold-pressed, no sugar added.
      $4.80
    • Kimino Sparkling Juice

      Yuzu (Citrus), Mikan (Orange)
      $6.00
    • Boxed Water Is Better

      Purified water in eco-friendly, recyclable boxed packaging.
      $3.60
    • Coconut Water

      Harmless Harvest
      $9.00
  • Sweetlove

    • Mochi Ice Cream (Gluten-Free)

      matcha, salted caramel, strawberry, black sesame
      $14.40

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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