Noodle Tree Menu

Fresh Edamame tossed in smoked sea salt and liquid rage

Two Fluffy Bao Buns filled with Pulled Pork Chasu, pickled carrots, pickled red onions, and topped with scallions

Two Fluffy Bao Buns filled with Pork Belly Chasu, cucumbers, scallions, and topped with peanuts. Options: Peanuts, Scallions

Handmade steamed pork dumplings filled with napa cabbage, ginger, garlic, and pickled mushrooms and garnished with seaweed and tare sauce

Handmade steamed tofu and veggie dumplings filled with napa cabbage, ginger, garlic, and pickled mushrooms and garnished with seaweed and tare sauce

Handmade pan seared pork dumplings filled with napa cabbage, ginger, garlic, and pickled mushrooms and garnished with seaweed with tare sauce

Handmade pan seared tofu and veggie dumplings filled with napa cabbage, ginger, garlic, and pickled mushrooms and garnished with seaweed and tare sauce

Cold Silken Tofu with pickled mushrooms, scallions, and bonito flakes topped with seaweed and tare sauce

Pork bone broth with Aged Red Miso, six minute soy marinated egg, pulled pork chasu, scallions, corn, pickled mushrooms, pickled ginger, burnt garlic oil, chili oil, and garnished with seaweed

Pork bone broth with Kimchi puree, six minute soy marinated egg, pulled pork chasu, scallions, Kimchi, pickled mushrooms, pickled ginger, burnt garlic oil, chili oil, and garnished with seaweed

Charred Vegetarian Shoyu broth, Daikon radish, pickled mushrooms, pickled daikon radish, scallions, pickled ginger, burnt garlic oil, chili oil, and garnished with seaweed

Pork bone broth with Taipei Curry, six minute soy marinated egg, Karage (japanese fried chicken), scallions, pickled mushrooms, pickled ginger, burnt garlic oil, chili oil, and garnished with seaweed and watermelon radish

Cant really explain it just have to try it!

Taiwanese version of Root Beer

Sweet Tea

Topo Chico Mineral water