Nonna Menu

Bergamot Liqueur | Prosecco | Soda | Olives

Elderflower Liqueur | Prosecco | Soda | Dry Peach

the sexy taste of aperol and elderflower liqueur are the perfect balance for the tart notes of the fresh squeezed ruby red grapefruit juice and making this cocktail a bittersweet symphony

our vibrant and savory blend of homemade pineapple infused kappa pisco and yuzu juice laced together with fresh lemon juice and topped with fresh chamomile foam and bitters

a charming and persuasive blend of george dickel white whiskey, crème de violette and elderflower liqueur laced together with cold pressed lime juice for an intriguing flowery experience!

spicy and rich, this profusion of herbal characters from bulleit whiskey, amaretto, citrus, rosemary and a mist of green chartreuse served over "the ice block"

our spicy, smoky fusion of don julio reposado tequila, mezcal jalapenos, fresh lime juice, pineapple puree and a pinch of cilantro makes for the perfect alternative to the traditional margarita!

Refreshing and spicy blend of absolut pear vodka, homemade ginger syrup, muddled cucumber and sage, fresh lime juice plus a touch of ginger beer. served in a traditional copper cup with fresh sage and aromatic artichoke bitters

This italian masterpiece, created in 1919 by count camillo negroni at caffe' casoni in firenze, is a persuasive combination of tanqueray No.10 gin, luxardo bianco and sweet vermouth, served over "the globe" with a crispy orange and lemon twist. Ask your server if you want your's smokey

Tart but sweet and somehow warm and cool at the same time. Impeccably balanced with sweet cognac notes and exotic passion fruit and all tied together with a warm coconut foam

an exquisite combination of cruzan mango rum, citrus and creamy avocado make for a unique and tasty summery drink

cream | balsamic | strawberries

dark chocolate tortino | hazelnuts | salted caramel

mascarpone | nutella | berries

my grandma buttercake

pistacchio semifreddo | chocolate hazelnut cream

ask your server for the seasonal selections

ask your server for the day

tubetti pasta | cannellini bean

heirloom tomatoes | cucumbers | red onions | parmesan | croutons | basil | olive oil & vinegar

arugula | radicchio | artichokes | gorgonzola | pears | almonds | honey | olive oil

romaine | parmesan | croutons | caesar dressing

mixed greens | tomatoes | radish | cucumbers oranges | fennel | chives | house citrus dressing

battered zucchini blossoms | ricotta cheese marinara

octopus | fingerling potatoes | lemon | garlic parsley

thin sliced raw filet mignon | arugula | parmesan

assorted meats & cheeses; available in for two, for four

fresh caught daily | homemade dressing

panko crusted castelvetrano olives | smoked | scamorza | garlic aioli

calamari | jumbo shrimp | julienne vegetables | spicy aioli

Beef and Pork meatball | parmigiano

saffron risotto balls | bolognese | mozzarella | peas

jumbo shrimp | gorgonzola | pancetta | spinach | polenta

eggplant | tomato sauce | provolone | pecorino | egg | prosciutto cotto | fresh mozzarella

pei mussels manila clams calamari shrimp tomato

roasted eggplant | cherry tomatoes | tomato sauce ricotta salata | basil

pappardelle | nduja | pei mussels | cherry tomatoes

spaghetti gragnano | pecorino romano | butter | hand crushed black pepper

beef & pork ragu | shaved parmesan

ricotta | spinach | parmigiano | butter sage sauce

porcini mushrooms | gorgonzola sauce | toasted walnuts

shrimp | cherry tomatoes | sundried tomatoes | garlic

spinach pasta sheets | bolognese | bechamel | parmesan

linguine gragnano | clams | bottarga | garlic

ricotta | spinach | butter | sage | pomodoro sauce

tomato sauce | parma prosciutto | arugula

italian sausage | mushrooms | fresh mozzarella

salmon | grilled vegatables | romesco sauce

calamari | pei mussels | manila clams | shrimp | tomato seafood broth

bacon wrapped jumbo scallops | crispy leeks | fennel cream sauce

cauliflower cous-cous | zucchini | asparagus broccolini

prime center cut | peppercorn sauce | roasted | potatoes | sauteed spinach

mashed potatoes | sauteed mushrooms

8 oz. pork loin milanese | prosciutto parma | parmesan fondue | arugula salad

chicken or veal | marinara | mozzarella | asparagus mashpotatoes

bone in slow braised short ribs | mashed potatoes | sauteed mushrooms

mashed potatoes

forest mushrooms | garlic | rosemary | thyme

roasted potatoes | garlic | rosemary | sage

spinach | parmigiano | butter

brussels sprout | balsamic vinegar | apple | pomegranate | raisins