Nonna Soluri's Italian Deli Menu

Crispy breaded steak topped with marinara sauce, melted mozzarella, and sliced green olives on a hearty sandwich roll.

Turkey breast, provolone or Swiss cheese, mayo, lettuce and tomato.

Crispy pastry shell filled with sweet ricotta cheese, garnished with a dusting of powdered sugar and vibrant green pistachio crumbs.

Tender meatballs with marinara sauce, melted cheese, and green bell peppers in a sandwich.

Volpi prosciutto, fresh mozzarella, fresh basil, lettuce, tomato and homemade dressing.

Hot capicola, volpi genoa salami, mortadella, provolone, lettuce, tomato and homemade dressing.

Breaded chicken breast with marinara sauce and provolone cheese on a toasted Italian roll.

Chef's choice soup, made fresh daily with the finest ingredients.

Thinly sliced roast beef, simmered in a savory au jus, typically includes Italian seasoning, served on a warm Italian roll.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Crisp, refreshing lemon-lime soda, perfectly carbonated for a delightful sip.

Brisk tea is a refreshing beverage, typically served chilled, combining the invigorating essence of tea leaves with a brisk finish.

Tantalizing carbonated beverage bursting with refreshing citrus flavor.

A refreshing frozen dessert made from fruit juices and flavors, often resembling a smoother, more finely textured sorbet.

Romaine lettuce, croutons, Parmesan cheese and tossed in Caesar dressing.

Capicola, salami, provolone, on a bed of lettuce, served with tomato, pepperoncini, Italian olives, onions and homemade dressing.

Fresh mozzarella, fresh basil, tomato, lettuce, oregano and our dressing.

Mixed greens topped with Italian meatballs, choice of French, ranch, creamy garlic, blue cheese, Caesar, or Italian dressing.

Crispy breaded eggplant topped with marinara sauce, melted mozzarella cheese, and roasted green peppers, served in a sandwich.

Thinly sliced roast beef, simmered in a savory au jus, typically includes Italian seasoning, served on a warm Italian roll.

Grilled Italian sausage with sautéed peppers and onions, typically includes marinara sauce on a toasted Italian roll.

Beef and sausage.

Tender meatballs with marinara sauce, melted cheese, and green bell peppers in a sandwich.

Scrambled eggs and Italian-style peppers served on a hot sandwich bun.

Breaded chicken breast with marinara sauce and provolone cheese on a toasted Italian roll.

Volpi prosciutto, fresh mozzarella, fresh basil, lettuce, tomato and homemade dressing.

Spicy. Hot capicola, pepperoni, spicy soppressata, provolone cheese, lettuce, tomato and homemade dressing.

Polish ham, salami, bologna, American cheese, mayo, lettuce and tomato.

Imported tuna, mayo, lettuce and tomato.

Fresh mozzarella, fresh basil, tomato, lettuce, oregano and dressing.

Turkey breast, provolone or Swiss cheese, mayo, lettuce and tomato.

Polish ham, American cheese, mayo, lettuce and tomato.

Roasted red peppers, marinated artichokes, eggplant, provolone cheese, lettuce, tomato and famous dressing.

Provolone, mozzarella, Swiss, American cheese, mayo, lettuce, tomato and dressing.

Corn pastrami roast beef typically includes thinly sliced roast beef and pastrami, served on Italian bread with a hint of mustard and pickles.

Zesty medley of pasta and fresh vegetables make this satisfying pasta salad.

Homemade creamy pasta salad tossed with fresh vegetables

Crisp shredded cabbage in a creamy, tangy dressing.

A medley of olives, typically complemented with a mix of garden vegetables and herbs, dressed lightly in extra virgin olive oil.

Lay's Classic, BBQ, Dorito's Nacho Cheese, Ruffles Original options available.

A refreshing blend of finely shaved ice, typically flavored with fruits such as lemon, mango, or cherry.

Gelato is a traditional Italian frozen dessert, often rich in flavors such as chocolate, vanilla, pistachio, and strawberry, served as a creamy scoop.