NoMI Kitchen Menu

$$$$American
Seventh Floor, 800 Michigan Ave, Chicago, IL 60611
  • CLASSICS

    • Smoked Salmon

      caper • red onion • arugula • egg • salmon roe • radish • dill crème • everything bagel (NF)
      $29.00
    • Avocado Toast

      multigrain toast • seasonal greens • capers • ricotta • tomato • cucumber • lemon (V | NF
      $19.00
    • Steel Cut Oatmeal

      seasonal jam • pistachio • strawberry (GF | DF | V)
      $16.00
    • Muesli

      oats • coconut milk • berries • sunflower • pumpkin seeds • maple syrup (V)
      $18.00
    • Acai Berry Bowl

      seasonal fruits & berries • banana • honey • chia seeds • toasted coconut (GF | V
      $19.00
    • Greek Yogurt

      housemade granola • puffed millet • mango • pineapple (V)
      $18.00
  • GRIDDLE

    • Buttermilk Pancakes

      bruléed banana • warm maple syrup (V | NF)
      $22.00
    • Belgian Waffle

      seasonal berries • powdered sugar (V | NF)
      $24.00
  • SIDES

    • Market Fruit

      $8.00
    • Berkshire Ham

      $8.00
    • Apple-Sage Chicken Sausage

      $8.00
    • Smoked Bacon

      $8.00
    • Breakfast Sausage

      $8.00
    • Plant Based Breakfast Sausage

      $8.00
    • Herbed Potatoes

      $8.00
  • EGGS

    • Park Omelette

      mushroom • tomato • peppers • onion • spinach • gruyère (GF | V | NF)
      $26.00
    • Steak & Eggs

      prime striploin • poached eggs • herb butter • herbed potatoes • petite salad (GF | NF)
      $36.00
    • Breakfast Sandwich

      scrambled egg • gruyère • avocado • arugula • tomato jam • croissant (V | NF)
      $24.00
    • Shakshuka

      free range eggs • tomato sauce • gluten-free option available feta • sweet peppers • toasted pita (V | NF)
      $26.00
    • NoMI Benedict

      jambon de bayonne • arugula • pistou hollandaise (NF)
      $29.00
    • Vegan Scrambler

      mushroom • tomato • avocado • peppers • onion (VG)
      $30.00
  • STARTERS

    • Crispy Maitake Mushrooms

      local honey • espelette • cashew butter pickled vegetables (V | GF | DF)
      $25.00
    • Park Board

      house cured meats • cheeses • seasonal jam • grilled sourdough GF option available
      $32.00
    • Seafood Tower

      Maine lobster • king crab • jumbo shrimp • Prince Edward Island mussels • snow crab • east & west coast oysters • traditional sauces & accoutrements (GF | DF | NF)
      $160.00
  • SALADS

    • Frisée Salad

      poached egg • marble potato • duck prosciutto • garlic crouton • blue cheese • orange vinaigrette (NF)
      $20.00
    • Local Greens

      chèvre • pickled fennel • candied walnut • cauliflower • radish • white balsamic emulsion (GF | V)
      $18.00
    • Caesar

      gem lettuce • baby kale • white anchovy • parmesan brioche crouton • housemade dressing (NF)
      $18.00
    • Beet Salad

      whipped goat cheese • pickled apples • mache • beet chips • apple cider vinaigrette (GF | V | NF)
      $18.00
  • ENTRÉES

    • Sweet Potato

      chickpea • sweet peppers • chanterelles • maitake • quinoa • lemon herb tahini (GF | DF | VG | NF)
      $34.00
    • Chilean Sea Bass

      baby turnip • red cabbage • seaweed butter (GF | NF)
      $54.00
    • Scallop

      butternut squash • roasted pearl onions • pickled cauliflower • pomegranate gel • crispy tuile (NF)
      $56.00
    • Duck

      cassoulet • fennel sausage • savoy cabbage • l'orange blueberry glaze (GF | NF)
      $60.00
    • Wagyu NY Strip

      king trumpet mushroom • pommes purée • roasted brussels sprouts • bordelaise (GF | NF)
      $64.00
  • SIDES

    • Wild Mushrooms

      garlic & thyme (GF | V | NF)
      $14.00
    • Haricot Verts

      fleur de sel (GF | DF | VG | NF)
      $12.00
    • Crispy Marble Potatoes

      roasted garlic oil (GF | DF | VG | NF)
      $10.00
    • Pommes Purée

      (GF| V | NF)
      $12.00
    • Cassoulet

      fennel sausage • herb crust (NF)
      $14.00
  • MAKI

    • NoMI Futomaki

      snow crab • eel • salmon • scallion (DF | NF)
      $26.00
    • Salmon Avocado

      salmon • avocado • citrus dressing (GF | DF | NF)
      $26.00
    • Tiger

      shrimp tempura • spicy tuna • snowcrab • avocado (DF | NF)
      $26.00
    • Soft Shell Crab Temaki

      crab • avocado • shiso • cucumber • yuzu mayonnaise (DF | NF)
      $15.00
    • Hamachi

      yellowtail • kizami wasabi • chili paste (DF | NF)
      $26.00
    • Crunchy Spicy Tuna

      bigeye tuna • shiso panko • togarashi (DF | NF)
      $26.00
    • Vegetable

      cucumber • avocado • brussels sprouts • mushroom • asparagus (DF | NF)
      $20.00
    • Unagi Temaki

      daikon • ikura • kizami wasabi (DF | NF)
      $15.00
  • BOWLS

    • Chirashi Bowl

      salmon • tuna • hamachi • shrimp tempura • kanpyo • ginger • sesame (DF | NF)
      $30.00
    • Kinoko Bowl

      edamame • mushroom • roasted pepper • cucumber • grilled scallion • sesame soy dressing (DF | VG | NF)
      $25.00
  • NIGIRI & SASHIMI*

    • Maguro - Tuna

      (GF | DF | NF)
      $8.00
    • Madai - Snapper

      (GF | DF | NF)
      $7.00
    • Hamachi - Yellowtail

      (GF | DF | NF)
      $7.00
    • Sake - Salmon

      (GF | DF | NF)
      $6.00
  • DESSERT

    • Caramelized Rice Pudding

      biko • salted polvoron • thai tea ice cream (V | NF)
      $17.00
    • Chocolate L'Orange

      jivara mousse • blood orange gel • malt candy • caramelized hazelnuts (GF)
      $17.00
    • Mexican Chocolate

      pots de crème • gingerbread cake • horchata granite • torched mallow (V)
      $16.00
    • Sweet Potato Cheesecake

      peanut crunch • sour cream chantilly • amarena cherries • banana paper tuile (V)
      $16.00
    • Affogato

      two brothers espresso • vanilla ice cream (V)
      $12.00
    • Brioche Donuts

      speculoos crème • speculoos ganache • vanilla apples (NF | V)
      $12.00
    • Ice Cream & Sorbet

      seasonal flavors Dietary concerns - kindly inquire
      $12.00
  • STARTS

    • Wild Mushroom Flatbread

      sundried tomato spread • mushrooms • shaved red onion • citrus herb crème fraiche • fines herbs (V | NF)
      $22.00
    • Blue Crab Artichoke Fritter

      espelette remoulade • pickled baby zucchini (GF | NF)
      $24.00
    • Avocado Toast

      multigrain toast • seasonal greens • capers • ricotta • tomato • cucumber • lemon (V | NF)
  • SALAD

    • Winter Kale

      quinoa • butternut squash • manchego • apple • pomegranate • avocado • champagne vinaigrette (GF | V)
      $18.00
    • Local Greens

      chèvre • pickled fennel • cauliflower • radish • white balsamic emulsion • candied walnut (GF | V)
      $18.00
    • Caesar

      gem lettuce • baby kale • white anchovy • parmesan brioche crouton • housemade dressing (NF
      $18.00
    • Seafood Tower

      maine lobster • king crab • jumbo shrimp • prince edward island mussels • snow crab • east & west coast oysters • traditional sauces & accoutrements (GF | DF | NF)
      $160.00
  • CLASSICS

    • NoMI Benedict

      jambon de bayonne • arugula • pistou hollandaise (NF)
      $29.00
    • French Toast

      blueberry confiture • cinnamon sugar streusel • orange zest • baguette (V | NF
      $26.00
    • Aged Cheddar Scrambler

      smoked bacon • avocado • green onion (GF | NF)
      $26.00
    • Smoked Salmon

      capers • red onion • arugula • egg • salmon roe • radish • dill crème • everything bagel (NF)
      $29.00
    • Wagyu Steak & Eggs

      wagyu ny strip • poached eggs • herb butter • garlic potatoes • petite salad (GF | NF)
      $46.00
    • Buttermilk Pancakes

      bruléed banana • warm maple syrup (V | NF)
      $22.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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