Nomad Menu

Prosciutto, garlic, onion, dijon, butter, wolf's ridge hefeweisen, focaccia

Grilled Shrimp on top of a carrot and cabbage frittata with japanese barbecue sauce and spicy aioli with crispy shallots

braised pork belly, red chili slaw, Vietnamese aioli, steamed bar bun (3 each)

Sweet potato, Brussels, lemon garlic aioli

truffle fries, Vietnamese aioli, lemon garlic aioli, habanero aioli

New Orleans style!

saffron, chickpeas, onion, pepper, celery, carrots and grilled artichoke hearts garnished with pickled veggies, raisins, almonds, cilantro and a spiced yogurt sauce

maple glazed, brown sugar + bacon Brussels, sweet potato puree, crispy potato

Mussels, shrimp, salmon, in a stew of white wine, tomatoes, almonds and prosciutto, rice, baguette 29 pork chop - apple chutney, andouille & pimento grits, spicy honey, charred green beans

Peruvian glazed flat iron steak, fries, grilled tomato, onions, peppers, lime coriander rice, aji amarillo pepper yum yum sauce

charcoal fired chicken + shrimp+andouille sausage, hearty cajun stew, white rice, baguette

Caramelized bourbon pears, andouille pimento grits, hot honey, charred green beans

mixed greens, candied walnuts, wood grilled pears, crouton, champagne vinaigrette

braised in red wine, tomato, onion, celery, carrots and herbs, black pepper fettuccine, whipped ricotta

Shaved ribeye, New York cheddar, black garlic spread, roasted onions and peppers, hoagie roll

charcoal fired chicken, pickled vegetables, cilantro, jalapeño, Vietnamese aioli

Mini cinnamon snickerdoodle

chocolate ganache