NOM Mexican Table + Tequila Bar Menu

smoked paprika, ancho chili, lime butter, cotija cheese

spice rubbed shrimp, guacamole, salsa verde, crispy plantains

cilantro, pickled chilis, lime aioli, toasted pepitas

flour tortilla chips, salsa roja

green chili chicken, queso, corn salad, jalapeños, salsa verde, lime crema

served with fresh chips (dining room only!)

crispy corn tortilla, lime

aji amarillo, cilantro oil, fresh salsa

roasted poblano pepper filling, mezcal, lime

seasoned rice, guacamole, pico de gallo, shredded cheese, flour tortilla

roasted pineapple, guacamole, white onion, cilantro, lime

shredded cheese, lettuce pico de gallo, sour cream

stewed tomatoes, olives, jalapeño, garlic clove, white wine, mexican oregano

garlic, cilantro marinated shrimp with sofrito

shredded chicken, jack cheese, pico de gallo and enchilada sauce, rolled in corn tortillas and baked

14oz pork chop grilled and glazed with our 6-hour mole

char grilled sliced flank steak

crispy fried chicken glazed with green chili and lime relish

braised short ribs, corn salad, refried beans shredded cheese, mole, sour cream

spice rubbed shrimp, cotija cheese, salsa verde, and lime crema

refried beans, nom mash, warm vegetable slaw, salsa verde and toasted pepitas

pickled chilis, pineapple, cotija cheese, arepa croutons, and tomatillo dressing

seasoned rice, black beans, avocado, shredded cheese, pico de gallo

atlantic cod, vegetable slaw, avocado, chipotle

Slow simmered beef, melted cheese, birria sauce, cilantro, onions

spiced rubbed butternut squash, pumpkin seed pesto, cilantro, pomegranate seeds, queso fresco

slow roasted chicken, lettuce, pickled jalapeno, crema, cotija cheese

adobada pork, shredded lettuce, pico de gallo, crema, cotija cheese

sugar and spice, vanilla ice cream, mexican chocolate

spanish style custard, vanilla, candied pepitas

sponge cake, tres leches, lime coconut whipped cream

scrambled eggs, black beans, sour cream, guacamole, cilantro, chorizo, and tortillas

bacon, eggs, cheddar, and scallions, served with crema and salsa verde

tortilla chips sautéed with salsa verde, topped with crema, queso fresco, sunny side egg and cilantro

eggs simmered in sofrito and salsa roja, finished with cilantro, avocado, and tortillas

Tres Generaciones Plata, Pumpkin Spice Puree, Maple Syrup, Lime Juice, Domaine de Canton

512 Reposado, Campari, Carpano Antica

El Tesoro Blanco, Fresh Graprefruit, Lime, Grapefruit Bitters, Grapefruit Soda, Chamoy Rim

40 North Vodka, Cointreau, Coconut, Lime, Pomegranate

Seedlip (0.0%ABV), agave simple syrup, lime juice, orange juiced, served with a salted rim

Seedlip Agave, Cinnamon, Vanilla, Honey, Orange Zest, Ginger Ale

This delightful margarita cocktail is infused with Guava and a touch of Mango. This cocktail came straight from our VIP Eric's recipe book

Cold Brew Espresso, Cantera Negra Coffee Liqueur, Licor 43

Salted Rim + Lime

El Tesoro Blanco, Pickle Brine, Lime, Triple Sec, Cornichon Garnish, Tajin Rim

Lalo Tequila, Black Pepper Coated Strawberry

100% Organic Blue Weber Agave, Bespoke Triple Sec, Organic Lime

House-Infused Habanero Tequila, Sugar Rim, Sliced Fresno Pepper

Tres Generaciones Plata , Cointreau, Apple Cider, Cinnamon Simple, Rosemary, Cinnamon Sugar Rim

Tres Generaciones Tequila, Cointreau Liqueur, Pama Liqueur, Pomegranate Juice, Lime, Agave

Patron Blanco, Triple Sec, Lime Juice, Fresh Coconut + Lime Zest

House-Infused Jalapeño Tequila, Tajín Rim, Sliced Jalapeño

Tres Generaciones Plata, Sugar Rim + Lime

Displays hints of white peaches and Asian pear supported by floral notes of Jasmine flower contrasting against tropical aromas of mango, pineapple, and citrus notes of key lime and lemon grass. Up front, fresh and crisp character lead to a bright mid palate where an underlying perception of sweetness contrasts mineral notes on the finish finish and an expression of ocean air influences

Intense color and full of aromas such as cherries, blackberries, figs, cassis and cloves, with elegant spices and mineral notes. Mouth is crispy and robust with a high concentration of ripe and round tannins, that express the terroir in an authentic and genuine way

Deep ruby in color, this Merlot features a tempting nose with hints of violet, ripe cherry and warm baking spices. The palate is supple in texture with luxurious layers of brambly red fruits, cocoa, and dusty tannins

The wine is deep ruby in color with garnet highlights. Aromas of blackberry and currants mingle with dark earthy undertones along with bramble and tobacco. A decadent mouthfeel with flavors of cherry, blueberry, and dark chocolate is complimented by a long, juicy, complex finish

Opens with black peppercorn ground over a bowl of black fruit, with aromas of cigar ash and savory herbs with dark purple flowers. Medium to full-bodied, the wine expands in the mouth to show a rich but chewy palate with lush fruit and grippy tannins across the back

The Stained Tooth Syrah is 100% Syrah and is sourced from some of Washington State's top vineyards including their Stoney Vine Estate Vineyard on The Rocks and Stone Tree Vineyard on the Wahluke Slope. The bouquet floats out of the glass and draws you into all the extraordinary fruit while the ripe tannins provide a silky finish

A blend of co-fermented Syrah and Viognier, all from three vineyard blocks along Alios Canyon Road

Lohr Cuvée St. E captures the ripe but savory side of the Bordeaux varieties. Dark in color with a bright garnet hue, the aromas of red currant, roasted coffee, and dark chocolate lead to a palate of ripe plum and dried herbs

A non-alcoholic brew with the same crisp, refreshing flavor of the classic Corona beer you know and love- but with less than 0.5% ABV

Corona Light has approximately 30% less calories than Corona Extra with the same refreshing taste, and is also brewed with the highest quality ingredients

Introduced in the 1890s, originally called El Sol. The logo and presentation has not been changed

100% Barley malt, choice hops and pure water give this brew unsurpassed clarity

Known as "The King of Beers," Budweiser was first introduced by Adolphus Busch in 1876 and it's still brewed with the same high standards today. Budweiser is a medium-bodied, flavorful, crisp American-style lager. Brewed with the best barley malt and a blend of premium hop varieties, it is an icon of core American values like optimism and celebration

Bud Light is brewed using a blend of premium aroma hop varieties, both American-grown and imported, and a combination of barley malts and rice. Its superior drinkability and refreshing flavor makes it the world's favorite light beer

A well balanced bright golden lager beer with a malt crisp flavor, low to medium bitterness that finishes clean

A Legend Born in Far West Texas. A Lone River cuts through the high desert of Far West Texas. Some look to the Lone River for refreshment, others chase the story it writes in every bend and bow. Out of this Lone River, flows Ranch Water. Legend has it, the first soul to taste Ranch Water followed miles of Texas stars until found asleep under a piñon tree. While what transpired on the journey remains a mystery, its spirit, its sense of adventure inspires to this day

The clean, dry taste permeates sweet floral aromas with just a hint of black peppercorn Cazcanes NO7 Reposado $22 Gold in color. Offers butterscotch, vanilla, shortbread cookie, plantain, and coconut on the nose. The palate shows sweet agave, caramel, vanilla, coconut, with hints of grapefruit citrus with an extremely smooth, with a sweet, buttery finish

Opening with a bright, vivid burst of honey, citrus, and fresh agave, it carries these exact qualities to the palate and beyond. This is a youthful but vigorous expression, and one that exhibits a wonderful balance between caramelly sweetness and roasted agave earthiness, between richness and spice

Crystal clear, hints of silver. Nose: Apple notes, followed by Jasmine and hints of fine herbs. Palate: Fresh blue agave with hint green apple essence. Finish: Medium-bodied moderately bitter citrus finish

About The Wine: Intense, Agave, Pepper, Smooth. NOM #1137 Tequila 512 is spicy and soulful, 100% agave with a super smooth finish. Triple distilled, using volcanic spring water, this tequila is smooth enough to enjoy neat or to liven up any cocktail. About The Wine: Intense, Agave, Pepper, Smooth

NOM #112Tequila ArteNOM Selección de 1579 Blanco is loaded with cooked agave from aroma to finish. The aromas highlight a lovely fruity character from ripe citrus all the way to tropical fruits. These fruit aromas are laced with a minerality that is difficult to separate until you taste it3

Crystal clear, un-aged tequila that allows its 100% agave flavor to shine. This is tequila at its simplest. Exceptionally smooth and balanced with bright color and silver highlights. Nose: Refreshing fruity nose exhibiting tropical and apple notes with a healthy dose of salt and citrus, similar to that of fresh agave. Palate: The palate is semi-viscous and peppery with ripe fruit tones giving way to crisp citrus notes and a hint of vanilla. Finish: Wonderfully balanced finish with long lasting citrusy, peppery, and herbaceous notes

Milagro Silver is an estate-grown, 100% blue agave tequila that is renowned for its crisp, fresh, agave taste and world-class smoothness. Nose: Crisp, fresh, agave-forward, citrus notes. Palate: Crisp, fresh, agave-forward, vegetal and citrus notes. Finish: spicy black pepper finish

For a smooth tasting tequila made from 100% blue agave, look no further than Hornitos Plata Tequila. Enjoyable start to finish, this pure delivery of true agave flavor benefits from Hornitos' unique cultivation and distillation process. With a floral and herbal aroma with fruity citrus notes, this agave-forward tequila has a slight citrus note with a medium-bodied, briefly warm and smooth and dry finish. Savor this expertly crafted tequila on its own or in cocktails like the Paloma, allowing its clean and fresh character to shine through

Tradicional® Silver is 100% blue agave silver tequila. It is irresistibly refined. When bottled, a special process is used to conserve its flavor and finish at freezing temperatures. This means that it can, and should, be kept chilled in the freezer and served as a crisp, smooth, frozen shot

Mexico-Teremana Tequila is a super premium 100% Blue Weber Agave grown in the Highlands of Jalisco Mexico. Roasted in authentic brick ovens and distilled in copper pot stills. This process creates a very smooth, fresh finish with hints of citrus and vanilla on the palate

Real and fresh expression of blue agave. Crystal clear appearance. Perfect harmony and balance between aromas and flavors. Wide and complex variety of herbal, earthy and citrus notes dominate. Hints of tropical fruits and vanilla but overall cooked agave, sweet potatoes, black pepper, volcanic minerals and grapefruit

Made from 100% Weber Blue Agave — aged for 8-12 years and harvested at their peak. The liquid is double distilled, and a special selection of white tequilas is blended together for added complexity and character. The result is a premium tequila with a smoother, more interesting flavor than most on the market. The clean, balanced taste with hints of sweet fruit and pepper is perfect sipped neat, on the rocks, as a shot or in a cocktail

El Mayor Blanco Tequila - This 100% agave tequila is pure and unaged. Its crisp, light body with just a hint of pepper gives your favorite mixed cocktail the perfect sophisticated twist.Entrusted with the destiny of his ancestors, Rodolfo Gonzãlez continues to create an exceptional line of tequilas in the tradition of his father and his father's father.In Spanish, El Mayor means "the greatest". El Mayor Tequila sets the highest standards: use only the best raw product, implement the most intelligent, time-tested techniques, and instill in all of those around you a passion and pride in every aspect of the tequila-making process

Tres Agaves Organic Blanco Tequila is pure, unaged and travels straight from the still to the bottle. It is the purest expression of the Master Distiller's craft; capturing the clean, herbaceous taste of pure agave. Tres Agaves has one distinct difference

Cabo Blanco is pure, no-holds-barred, Thick Cut tequila. We turn 100% Weber Blue Agave into tequila the way it was meant to be – with full-on agave you can taste. It's never influenced by barrel wood – only by hard work, passion and dedication without apology.Colorless, but full of flavor. Enough spice to give a kick, but goes down so clean, you'll want another

Villa One Silver is a clear liquid with silver shades that is bottled immediately on production to deliver a nose of cooked agave with fruit aromas. It features a continuous bouquet of dried fruit and nuts that meanders into a caramelized agave and has a long, smooth finish

Despite being made in one of the region's largest distilleries, Herradura tequilas are made from agaves roasted in traditional clay ovens and fermented with ambient yeast. The unusual greenish-straw color is due to a brief (45 day) period of aging in well-seasoned American oak barrels

Young in spirit, old in soul, Lobos 1707 Tequila, Joven comes from premium aged Blanco tequila that is mixed with a measure of Lobos 1707 Tequila, Reposado. Carbon-filtered, then finished in the brand's historic Pedro Ximénez (PX) wine barrels using the solera method, the result is a more mature flavor profile than any other Silver or Blanco tequila on the market. It is character-first and perfectly balanced

The original expression of Volcan de mi Tierra, Blanco captures the unique character of the region's nutrient-rich volcanic terroir – redolent of grapefruit, black pepper and sweet agave. A blend of 100% Weber blue agave grown in the highlands and lowlands of Mexico's western Jalisco region, this is a smooth and zesty tequila. Perfect chilled, on the rocks or in a cocktail.Volcan de mi Tierra Blanco is a nuanced blend of 75% slow-roasted lowland agave, heated in a wood-fired oven for 44 hours, and 25% highland agave fired for 12 hours. Crushed on a traditional stone wheel, the agave is fermented with champagne and rum yeast. First distilled in copper, it is distilled again in stainless steel before resting for 30 days

Centinela Blanco is twice-distilled from 100% Los Altos (Highland) blue weber agave at Distillery Tequila Centinela, S.A. de C.V. (NOM 1140) in the Mexican state of Jalisco. It is bottled un-aged at 38% ABV

Don Julio® Blanco Tequila is the base from which all of our other variants are derived. Commonly referred to as "silver" tequila, its crisp agave flavor and hints of citrus make it an essential component to a variety of innovative drinks including margaritas. It can also be enjoyed neat or on the rocks. Nose: Crisp agave aromas blended with hints of citrus notes - lemon, lime and grapefruit. Palate: Light, sweet, agave flavor. Finish: Clean and dry with a touch of black pepper and grassy undertones

Corzo Tequila Silver - An exceptionally elegant and flavorful Tequila with notes of citrus and vanilla, Corzo Silver is best enjoyed as a sipping tequila or when prepared with the highest quality of mixers

Milagro Silver Select Barrel Reserve is a limited edition Tequila made from 100% estate-grown Blue Agave. Each Agave is hand-picked and hand-selected for quality based on the strictest criteria. Milagro Silver Select Barrel Reserve is aged no more than 59 days in new French oak barrels and comes in a unique hand-blown crystal bottle

Clear with a platinum cast. Layered, complex aromas of olive, cheese rind, herbs, and roasted pepper follow through on a rich, silky entry to a dryish medium-to-full body with fantastic depth and balance. Finishes with a very long, delicately spice dried tropical fruit, cherry, and pepper fade. A wonderful blanco that shines on its own and will transform cocktails

The magnificent Casa Dragones has been blowing it up in the high-end tequila market. They've finally made their exquisite low-land tequila available to the masses. This surprisingly approachable blanco has all the finesse and structure of the Joven, but without the sweet vanilla and spice oak. Those shows tons of apple and pear, with slight whiffs of the minerally vegetable that we expect from a lowland. On the palate it's clean and bright with lovely sweet fruit and only a slight cracked pepper quality. Ultimately, a fine follow up to a very difficult to beat opening act

Cincoro Blanco is unaged and made with 100% Weber blue agave from the highlands and lowlands of Jalisco, Mexico. By combining agave from both distinct appellations, Cincoro Blanco tequila is smooth on the palate, with great complexity and finish

Patsch Blanco (unaged) is remarkably smooth and silky on the palate. Excellent on a summer day neat, on the rocks or as the base for the perfect margarita

This beautiful blanco Tequila is made from agaves that were aged for at least 9 years. These are slow cooked in traditional ovens and are distilled before a triple filtration. Clase Azul Plata is packaged in unique, handmade decanters created by local artisans and craftsmen. Very good indeed!

Bright, fresh & crisp with multiple balanced layers of agave. Los Sundays Blanco is our un-aged clear tequila. It is double distilled from a blend of highland agave offering smooth floral notes and lowland agave which lend earthier undertones

We only use fully mature agave aged over 7 years, ensuring each agave's Brix level (sugar content) meets our high standards. Our Blanco is unrested, never touching a barrel, so that the rich flavor of agave can be fully appreciated. Tasting Notes: Earthy, mineral character that balances the citrus sweetness beautifully

This blanco Tequila from Padre Azul is double distilled from roasted agave, and bottled without maturation. The name 'Azul' refers to the Blue Weber agave, and you'd be forgiven for thinking that 'Padre' means father. However 'Padre' actually comes from the popular Mexican saying, 'que padre', meaning how fantastic or wonderful! Also, there's a skull atop the bottle. Good set of teeth on it and all

Bribon tequila is named for the "wildly charismatic and courageous man about town." The tequila is intended to combine both traditional and modern distillation techniques to create a tequila both "bold" and "approachable." The silver ("blanco") expression is considered the purest flavor of agave, receiving no aging in barrels prior to bottling. The brand is owned by Palm Bay International

Blanco tequila from Destilladora San Nicolas in Los Altos, made with 100% blue agave and bottled without ageing. The name "Espolòn" comes from the spur of the rooster's foot, an important bird in Mexican culture. In fact, a rooster also makes an appearance on the unique label, which is also inspired by Dia de los Muertos - Day of the Dead. Yes, it is a skeleton riding a rooster. Yes, we agree that this is awesome

Intense aromas of cooked agave, of vanilla and caramel enhanced by the slow cooking process, and floral and fruity notes of cantaloup and peaches. An impossibly generous and round finish. Rich flavors of cooked agave, vanilla, fresh fruit and spices such as cinnamon

Utterly clean and clear, with an exquisitely soft mouthfeel, the first impression of this beautifully balanced agave tequila is that you're drinking liquid light. Crisp, zesty citrus dominates the foreground, unfolding mid-palate to pure succulent blue agave

Don Fulano Blanco is the purest expression of blue agave from the highlands of Jalisco. A delicate tequila, Don Fulano ages its agaves for 10 years, after which they are carefully selected before being harvested. This Blanco showcases the rich red soil that the agaves were planted in and which gives the tequila a unique sense of origin and of terroir. The new spirit is rested for 60 days in stainless steel before being bottled

Clear with a pure, platinum sheen, Familia Camarena Silver Tequila shows notes of rich toasted agave and fresh green herbs. Exceptionally soft and smooth on the palate, our Silver Tequila exhibits hints of sweet vanilla, savory brown spices and black pepper with a graceful, warming finish

G4 Tequila is the pinnacle of Felipe Camarena's mastery of tequila. Distilled with 50% harvested rainwater and 50% natural spring water, G4 has an aroma and taste that brings forward pure agave and a harmony with nature that isn't found in any other tequila

Unaged and clean with intense aromas of fresh agave. Vibrant with lemon peel, black pepper, and minerals. Smooth as silk, with a slight sweet kick on a lengthy finish, which is so easy it's criminal

AMBHAR Plata is an exceptionally clean, silver tequila. Made from the purest form of blue agave, it is mellowed in stainless steel tanks for up to two months and then hand-poured into the distinctive AMBHAR decanter

Tequila Avión Silver is handcrafted using only the finest Blue Weber Agave found in the very highest regions of Jalisco.The Agave grown at this altitude are among the most coveted plants for tequila production due to the region's topography and its soil's rich mineral content which lends a distinct quality and character to the spirit. The secret behind the exceptionally smooth taste profile of Tequila Avión begins with slow roasting the agave in traditional brick ovens followed by our unique small batch distillation process and culminates with a proprietary filtering method coined 'ultra slow filtration' during which the robust flavors become firmly set to the Tequila Avion Master Distiller's specifications at an exact moment in time. We call this the "moment of elevation"

Reserva de la Familia® Platino is an unaged tequila with perfect balance and unmatched smoothness. Cuervo's unique "Esencia de Agave" production method ensures the pure agave notes from the piñas, or hearts of the agave plants, come through intensely in aroma and flavor

Código 1530 Rosa begins with the purity of our Blanco, then is rested for 1 month in uncharred Napa Cabernet French White Oak barrels. The result is a refined spirit with a natural color as beautiful as its taste. Our Rosa has rested just long enough in our fine Cabernet barrels to enrich the natural agave juice, without overpowering its delicate floral notes. We source only the finest Napa Cabernet French White Oak barrels to age our Rosa. We leave our Rosa barrels uncharred, allowing the Cabernet to interact directly with the tequila imparting a subtle pink hue and light floral finish. Tasting Notes: Leads with bright agave character and finishes with the soft floral notes of Cabernet

Soft and smooth with hints of vanilla and spiced undertones, balanced with delicacy

Before dusk, there is a delightful moment when darkness embraces the light. This precious moment inspired this combination of spirits, pouring into a shimmering glass decanter fused to a night-colored ceramic base. Clase Azul Gold is an incomparable tequila joven, a blend that combines Clase Azul Plata with a special reposado tequila matured in French oak casks and an eight-year-old Extra Añejo aged in American whiskey casks and finished in sherry casks

Tequila Adictivo Plata is a 100% pure Blue Agave, flashing silver crystal color, with a soft, warm flavor, and herbaceous aromas

The sweet agave is paired with citrus fruit and a hint of vanilla to bring forth a medium-bodied sweetness without the saccharine aftertaste. A touch of minor pepper zest lends favor towards a mild finish with a touch of spice that goes down painlessly without burning your throat

Crisp and clear, with subtle hints of vanilla and a smooth finish. It has been distilled in copper-lined stills, then filtered, and aged two months in stainless steel containers. Great served neat or on the rocks, and perfect base for premium cocktails. Nose: Hints of citrus & sweet agave. Palate: Fruit forward with notes of vanilla and grapefruit

Made using blue agave from the family estate in Jalisco, Mexico, Jose Cuervo Especial® Silver is double-distilled for smooth, crisp, clean tequila. Its aroma is fresh and clean with hints of agave. On the palate, Especial Silver is equally crisp and clean with subtle blue agave notes and a warm and smooth finish. No wonder Especial Silver is one of the fastest growing tequilas in America. Best enjoyed in margaritas, it lives up to its claim as the original party starter. Jose Cuervo is the world's #1 tequila brand

Using only the finest 100 percent Weber blue agave, Patrón Silver is handmade in small batches to be smooth, soft and easily mixable. A favorite of tequila connoisseurs worldwide, each bottle is individually crafted by a glass artisan and is hand-numbered for authenticity. Nose: Fresh agave with fruits and citrus. Palate: Smooth and sweet. Finish: Light pepper

Aromas of citrus, and rich cooked agave fill your nose in this unique and very special blanco tequila. Also present: butter, olive, earth, black pepper, and a deep inviting vegetal complexity. Flavors include citrus, cooked agave, vanilla, basil, olive, and lime. The finish is long and deep, complex yet easy to drink. Fortaleza Blanco is a true aficionado's tequila

From the highlands Arandas, this tequila is a rich and well-balanced expression. Lime trees, orange groves, and other wild fruits surround this distillery and lend tropical fruit notes with sweet agave flavors to the tequila

This tequila is aged for nearly and entire year and has a mellower and more refined taste. It has hints of oak and vanilla and can be enjoyed in a cocktail or on its own

Patsch Reposado is an amber-colored expression sits in American Whiskey Barrel for six months, resulting in a tequila with depth of flavor that includes hints of spice with a long finish

G4 is crafted using enhanced traditional methods, and Felipe knows that the fermentation process is where the magic happens, de Madera is fully fermented in new Pine Wood tanks vs. steel. This imparts a great deal of unique flavors into the tequila. Add to the wood-fermentation the use of well water in this expression and seven months of aging in G4's nearly ancient George Dickel American whiskey barrels. The layers of complexity in this G4 are entirely unique and highly complex

Aroma: very aromatic, notes of agave, floral vanilla, and spice. Palate: ripe red fruits, slight salinity giving it a welcoming mouthfeel, cooked agave backed with hints of florality, vanilla, and citrus. Finish: lasting, warm and quite enjoyable

Gold in color. Offers butterscotch, vanilla, shortbread cookie, plantain, and coconut on the nose. The palate shows sweet agave, caramel, vanilla, coconut, with hints of grapefruit citrus with an extremely smooth, with a sweet, buttery finish

This tequila is 100% agave, rested in bourbon barrels for six months. Pale amber in color with aromas that are delicate and fruity with hints of vanilla. Taste is classic, earthy agave. It finishes smoky and spicy

Founded by Kevin Hart. It has sweet and spicy flavors. Aromas of oak and cooked agave and savor the taste of vanilla bean, toffee, dark berries and light spice

Light, Vanilla, Wood, Balanced. This award winning and deliciously smooth Tequila 512 Reposado is rested in charred oak bourbon casks for 6 months. The result is a full-bodied Reposado that charms with its mellow richness. Awarded a Platinum Medal from Tequila Aficionado

Sauza Hacienda is an extremely versatile tequila. Robust with fresh blue agave flavors preserved by a delicate filtration process. Sauza Hacienda Gold has surprising depth and delightful mixability, perfect to mix in margaritas or any of your favorite cocktails

This moderately full-bodied gold tequila is smooth with butterscotch, vanilla and toasted coconut flavors. The oak barrel aging process allows for a sweet then dry well rounded finish

Boldly born in 1950, to celebrate the anniversary of Mexican independence, Hornitos®debuted as a Reposado, one of the first of its kind. We made Reposado decades before it became common practice, and to this day, it remains a symbol of our shot taking spirit. Nose: Fine Agave, Herbal, and Green Apple Notes. Palate: Balanced Agave With Apple And Herbal Notes, Slightly Woody. Finish: Medium To Full-Bodied Spirit With Warm, Slightly Astringent Finish

A pale straw-coloured reposado made from 100% blue agave and rested in white oak barrels. Only a limited amount of this rare tequila is produced each year

Milagro Reposado is an estate-grown, 100% blue agave tequila which is rested in American oak barrels for a minimum of 3 months and a maximum of 6 months. With Milagro Reposado, Danny and Moy worked hard to create the appropriate balance of robust flavor with front-and-center agave taste. COLOR Natural golden strawNOSE Clean, agave-forward, with notes of caramelTASTE Clean, agave-forward, notes of caramel and toast, slight spice finish

When your Reposado is awarded a Wine Enthusiast 'Top 100 Spirit of the Year', you can be sure you've got a good thing going. Maybe it has to do with the organic blue agaves grown in the Tequila Valley, imbued with the region's terroir. Or maybe it's the combination of our Tennessee Whiskey and Kentucky Bourbon barrels

El Mayor Reposado Tequila - This 100% agave tequila is aged in small, charred, white oak barrels for up to nine months. El Mayor Reposado is elegantly structured and balanced and is perfect for sipping or for mixing that special tequila cocktail. Entrusted with the destiny of his ancestors, Rodolfo Gonzãlez continues to create an exceptional line of tequilas in the tradition of his father and his father's father. In Spanish, El Mayor means "the greatest". El Mayor Tequila sets the highest standards: use only the best raw product, implement the most intelligent, time-tested techniques, and instill in all of those around you a passion and pride in every aspect of the tequila-making process

Partida Tequila is only made from blue agave grown in the Tequila Valley, near a dormant volcano. Underneath the spiky tips of the agave lies the piña. If fine tequila has a soul, this is where it lives. Its growth can never be rushed. The larger the piña, the more mature the sugars: fuller, riper, more flavorful. Partida Tequila only uses fully mature blue agave. Within 24 hrs of harvest, the agave is cooked fresh, slowly, in a stainless steel autoclave, to retain its crisp, rich, natural flavors. After a slow fermentation of the agave juice during 36-40 hours, comes the distillation, performed twice in small traditional pot stills, producing a clear tequila retaining the fresh, natural characters of the agave. Aged in American whiskey barrels to develop aromas of vanilla, almond and dried fruits, and a long-lasting finish

Villa One Reposado is a light gold liquid aged in American oak barrels for six months. It produces bronze aromas with caramel and candy and boasts full, balanced butterscotch, chocolate and smoke flavors before delivering a light finish with notes of coffee, caramel and mellowed spice

Herradura Reposado Tequila - This spirit has the best reputation, acceptance and is well known in Mexico. It is aged in American oak barrels for 11 months. The soft flavor of the wood is combined with the Agave to give life to the most famous rested Tequila in Mexico and the world. Casa Herradura has produced this 100% Blue Agave Tequila for over 24 years. Its traditional taste can be enjoyed in more than 50 countries

From 100% pure Blue Weber agave, Lobos 1707 Tequila, Reposado reaches its perfectly robust flavor through rest. After resting for over six slow months in American white oak barrels, the liquid is blended with a touch of Lobos 1707 Tequila, Extra Añejo, and finished at its leisure in the brand's historic Pedro Ximénez (PX) wine barrels using the solera method. This creates a distinct profile that is spicy, bold, and audacious – expectant from any middle child with something to prove, and the middle child of Lobos 1707 Tequila is no exception

OCHO Anejo is aged for at least one year for unparalleled smoothness and complexity which mark a truly great sipping Tequila. Most Tequilas are distilled for consistency, OCHO Single Estate Vintages will showcase complex nuances in nose and flavor year to year for each of their Tequilas. 'Single Estate' means all of the Agave are harvested from a single field, which bear the personality of the soil and climate

Corzo Reposado Tequila - Aged in small white oak barrels for additional smoothness and flavor, Corzo Reposado combines the elegance of Corzo Silver with hints of oak and honey. To best savor the full flavor of this carefully crafted tequila, we recommend sipping it neat. Corzo combines art and science to create the purest, most refined spirit possible - a tequila of extraordinary character with the full aroma and flavor of blue Agave

A reposado tequila from the Casa Noble range, aged for exactly 364 days - one more day and this would have been legally considered an anejo tequila. It matures in French white oak barrels, imparting sweet, oak-y notes to the high quality tequila. Casa Noble, you may also be interested to know, is partially owned by legendary guitarist, Carlos Santana

Triple-distilled in small batches from 100% estate-grown blue agave, our Select Barrel Reserve Reposada is then aged 10 months in French white oak barrels, yielding a smooth, complex spirit that's a perfect balance of agave and oak. Milagro Select Reserve Reposado was best in show of all white spirits at the 2007 San Francisco World Spirits Competition, honouring Danny and Moy's dedication to craftsmanship and thei original vision of producing the world's best tequila

Handmade in small batches to be smooth, sweet and easily mixable. Aged at least two months for smooth taste with a hint of oak flavor. Nose: Oak wood & fresh agave. Palate: Fresh agave & oak with notes of fruit, citrus & honey. Finish: Light floral & vanilla

An inviting aroma of mellow lemon citrus notes and spice layers with touches of ripe stone fruit. Palate: Incredibly soft and elegant hints of dark chocolate, vanilla and light cinnamon. Finish: Silky, warm finish with an essence of dried fruit, nuts and a touch of caramel apple

Each nip of this reposado imparts you with a delicate nose of lime, chocolate, and cinnamon with hints of wood char and mint followed by a palate of slightly sweet vanilla, agave, as well as more mint and lime. Its final gift is a finish that is clean and refreshing

Reserva de la Familia® Reposado earns its rich and sophisticated qualities through a unique barrel-aging process. Smooth and complex flavors are crafted and blended by our Master Tequilero. Flavors of cooked agave blend perfectly with notes of toffee, vanilla, and spice picked up from the wood

Cincoro Tequila is uniquely made with the highest quality 100% Blue Weber agave from both the highland and lowland regions of Jalisco, Mexico. The agave is hand-selected, slow-cooked, distilled and barrel-aged separately in underground cellars before being artfully blended into a single exceptional tequila. This is the heart of Cincoro: a naturally rich and delicious family of tequilas with an ultra-smooth long finish for a taste unlike any other

An unbelievably good Reposado tequila, made from Organic agaves which are grown for over 9 years before slow cooking in traditional ovens. The fermentation is done using the company's secret blend of yeasts, and then comes distillation followed by triple filtration. It is aged in very fine oak barrels, and is bottled in these tall, handsome decanters which are hand-painted and numbered by local artisans. Clase Azul's incredible Reposado has been awarded Gold medals by the Beverage Testing Institute and the San Francisco World Spirits Competition

Aromas of cashew butter, sweet plantain, passionfruit jam, acacia, and buttered popcorn with a satiny, crisp, fruity light-to-medium body and a warming, medium-length apple chutney and caramel finish. A tasty reposado that will add caramel-sweetness to classic cocktails

Teremana Tequila Reposado has notes of oak and vanilla with a smooth rich finish. Teremana is produced by the Rock aka Dwayne Johnson who recently announced: TERA is meant to represent "Terre" which means of the earth and MANA is our powerful Polynesian spirit that guides us

The harmonious bouquet and brilliant golden color are due to the attentive and painstaking production process of Espolon Reposado Tequila. With Tequila aging in mind, our white-oak barrels have been carefully designed and constructed to house the spirit for six months, giving it a balance of agave and mild wood flavor

Aged 6 months, with a pasted agave presence, notes of cherry, pear, & peach, flower hues of rose petals & tinges of herbs. Oak aroma is elegant with hints of caramel & vanilla. It is extremely well balanced & sophisticated

AMBHAR Reposado is an ultra-premium tequila that is perfect for tequila connoisseurs who want a remarkable smoothness. It is rested in premium whiskey barrels for over six months, giving it its pale golden hue

Código 1530 Reposado combines the purity of our Blanco and the elegance of our aging process. Aged for six months in the finest Napa Cabernet French White Oak barrels, Código 1530 Reposado embraces the agave-driven flavors of Los Bajos tequila, with subtle hints of many of the signature flavors found in whiskeys. Our barrels are charred by hand on-site at our private distillery in Amatitán. We age our tequila to taste instead of time, adhering to a time-honored family aging process.Tasting Notes: Bright, sweet agave notes with the added complexity of vanilla, toasted caramel and subtle cocoa powder

Surprisingly different. Matured in hand-selected bourbon oak barrels for at least 8 months. The oak influence gives this premium tequila a particular complexity that unfolds on the palate, especially when enjoyed neat. Slight vanilla flavor, very pleasant aftertaste

Casamigos is a small batch, ultra premium tequila made from the finest, hand-selected Blue Weber agaves, grown in the rich red clay soil and cool climate of Mexico's Jalisco Highlands. Nose: Caramel with hints of cocoa. Palate: Notes of dried fruits and spicy oak with a touch of sweet agave

A delicate and inviting vanilla nose with notes of bergamot, honey, preserved fruits and orange blossom flowers. Palate: Rich flavors of cooked agave, honey, vanilla with a mid-palate of cacao nibs. Finish: A long and generous finish on the palate

Lusciously supple and warming, this agave tequila is rich with softly mellowed flavors, thanks to barrel aging in American oak. The fruit-forward taste of roasted agave melds with fresh floral notes and subtle hints of sweet vanilla. Light golden in color, our agave tequila presents a rich, intriguing nose

Aged in oak barrels for 60 days. Soft and smooth on the palate imparting flavors of vanilla and caramel onto Camarena's natural agave sweetness and notes of soft spice

Aged for at least 6 months in American Oak bourbon barrels, the "rested" tequila – G4 Reposado builds on the character of the blanco, but adds to the aroma hints of peach and licorice, with a small hints of grapefruit and lighter pepper in the tasting

Aged 6 months in oak, which gives it a very light color and no real hint of wood. Salted caramel, crème brûlée, and toffee notes. There's agave on the nose, but it quickly dissipates as you head for a light dessert course, complete with minty anise finish. Most complex tequila in the lineup

This straw-colored tequila presents aromas of smoky oak with hints of fruit, vanilla and dill. On the palate, there is a robust blend of oak and agave with smoke and pepper

Embracing the legacy of its founder's innovative spirit, Tequila Don Julio Primavera features a deliciously smooth expression that takes the brand's traditional Reposado and finishes it in orange wine casks, which previously held wine made from macerated orange peels, striking the balance of citrus and honey

Soft and refined. Oak, stewed agave and caramel notes. Extended and pleasant finish

Smooth and refined, notes of oak, cooked agave and caramel. Long and pleasant finish in the mouth

Carefully aged for 8 months in new French oak barrels. Rich bodied and full flavor of the agave with that of the oak in a perfect balance. Exquisite smoothness evokes an exceptional sensation

NOM# 1123ArteNom Seleccion de 1146 Añejo is created by Master Distiller Enrique Fonseca at Tequileña in the town of Tequila and produced using agaves grown in the highlands near Atotonilco el Alto. Aroma: Baking spices, vanilla, butterscotch. Flavor: Cooked agave, dark chocolate, orange zest, pecan pie, toffee

Patsch Anejo is the perfect option for any dark-spirit connoisseur. The tequila is aged 18 months in an American Whiskey Barrel to create an extremely balanced flavor. White the notes of spice and toffee remain prominent there is a hint of a nutmeg on the finish

Very rich and forthcoming on the nose with notes of chocolate, vanilla, toast, smoke, and dried fruits. The taste is full, rich, and luxurious with a seemingly endless finish. Komos XO is something very special and one of a kind

Offers aromas of heavy sweet agave, vanilla and coconut. Slight hint of nutmeg and chocolate. On the palate are warm spices with a sweet, long lasting finish

Adictivo Extra Añejo Cristalino Tequila is a 100% pure Blue Agave, bright silver, with excellent roasted flavor, sweets and fruity aromas

Celebrated in exclusive cocktail bars, restaurants and nightclubs, the iconic Don Julio 1942® Tequila is the choice of connoisseurs around the globe. Produced in small batches and aged for a minimum of two and a half years, Don Julio 1942® Tequila is handcrafted in tribute to the year that Don Julio González began his tequila-making journey. Nose: Rich caramel and chocolate. Palate: Warm oak, vanilla and roasted agave. Finish: Lingering oak and rich vanilla

100% agave tequila, aged in bourbon barrels for 12 to 18 months. Amber in color, clean and purely transparent. Subtle notes of fruit, smoky white oak and vanilla spice. Full body with subtle sweetness and peppery oak followed by a prolonged warm and spicy finish

Jose Cuervo Tradicional®️ is proud to introduce our añejo tequila. Tradicional Añejo is aged in charred American oak for at least a year and then finished in single malt Irish whiskey barrels for a rich, complex flavor and remarkably smooth finish

Cazadores Anejo Tequila - The authentic, smooth, 100% Blue Agave flavor comes from at least one year of aging in new, small, American white oak barrels. Best enjoyed as a sipping tequila. Tequila Cazadores, Spanish for "hunters", symbolizes Señor Jose Maria's constant pursuit to create the world's finest premium Tequila

Intense Aroma Of Chocolate, Hazelnut, Vanilla, Dried Fruit And Toasted Wood. Unique Blend Of Sweet Vanilla, Hazelnut, Dried Fruit And Strong Agave Nectar Flavor

Sauza Hornitos Black Barrel possesses a smooth whiskey flavor with hints of caramel and vanilla notes for an added sweetness. It has a smoky aroma and golden color coupled with a creamy feel on the palate which arouses the attention of both tequila and bourbon connoisseurs

Using 100% Weber blue agave, picked at their peak — anywhere from 8-12 years old — Añejo is aged in French Oak barrels for a minimum of 14 months. Its finish is described as spicy and well rounded with flavors of toasted oak, vanilla and butterscotch. This deep, luxurious tequila is ideal for sipping

El Mayor Anejo Tequila - This 100% agave tequila is aged up to 3 years in small, charred, white oak barrels. El Mayor Añejo is highly sophisticated, masterfully crafted and is designed for slow contemplative sipping. Entrusted with the destiny of his ancestors, Rodolfo Gonzãlez continues to create an exceptional line of tequilas in the tradition of his father and his father's father. In Spanish, El Mayor means "the greatest". El Mayor Tequila sets the highest standards: use only the best raw product, implement the most intelligent, time-tested techniques, and instill in all of those around you a passion and pride in every aspect of the tequila-making process

Partida Añejo, aged in American oak one-pass Jack Daniels barrels, reveals an intense flavor that can only come from advanced aging. With its rich golden color - a mix of ochre and copper tones - the Partida Anejo is packed with zest. Its fruity aroma comes from a light blend of cherry, almond, dried fruit and spices. As for its captivating taste.soft honey fruited tones blended with flavors of banana, chocolate and sweet pear. The result: A spectacular finish. To taste this Tequila's true flavor, it's got to be savored

Milagro Añejo is an estate-grown, 100% blue agave tequila which is aged in American oak barrels for a minimum of 14 months and a maximum of 24 months. The aging results in a taste that is smooth, refined and still agave-forward. COLOR Pale amberNOSE Caramel, coconut, toasted oakTASTE Caramel and coconut with chocolate, tobacco and tropical fruit notes, and a sweet, yet spicy finish

Villa One Anejo is aged for more than twelve months in American oak barrels resulting in a dark amber color with notes of rich caramel, wood, vanilla, wafer banana on the nose. It has a full-bodied mouthfeel and gives a rich and long lasting finish with notes of smoke, dark chocolate and honey

Created in 1963, Herradura Añejo is made from 100% Tequilana Weber Blue Agaves. With an aging process of 25 months, this tequila is a nice surprise for the best tasters of the world. Herradura Añejo has been compared to best whiskies of the world by the most demanding of palates. This Tequila recreates the beauty of Hacienda San José del Refugio's old distillery. Tequila Herradura Añejo achieves its smooth taste through its long aging period in white oak barrels. The crystal appearance reveals its purity and careful development process

Patrón Añejo combines a variety of tequilas all aged in small white oak barrels for at least 12 months. Similar to winemaking, each vintage of Patrón Añejo is carefully blended to produce a smooth and sweet tasting tequila perfect for sipping. Each bottle is numbered by hand and crafted from recycled glass. Nose: Medium oak wood, vanilla and raisins with faint hint of citrus. Palate: Smooth and sweet. Distinct oak wood complemented by vanilla, raisins and honey, with a hint of melon. Finish: Caramel and smoky notes

Chinaco Anejo Tequila is an enticing, rare tequila that is carefully aged 3 years in government-sealed and certified oak barrels.The result is a remarkably smooth and richly complex tequila that is to be savored like a fine cognac

A handsome Anejo tequila from Casa Noble, aged in French white oak barrels for 2 years to develop the fruity agave, rich caramels and simmering spice notes

OCHO Anejo is aged for at least one year for unparalleled smoothness and complexity which mark a truly great sipping Tequila. Most Tequilas are distilled for consistency, OCHO Single Estate Vintages will showcase complex nuances in nose and flavor year to year for each of their Tequilas

A fresh blend of lime, grapefruit and mandarin citrus aromas with a rich touch of caramel. Full bodied and complex with expressions of cooked agave, wild honey and oak-infused butterscotch. Bright and lightly spiced finish with the essence of wild honey

Milagro Select Barrel Reserve Anejo Tequila is made from 100% estate grown blue agave harvested from the highlands of Jalisco that are hand-picked and hand-selected for quality based on the highest criteria. The heart of the blue agave is roasted in clay ovens made from the same volcanic rich soil where the blue agave flourishes in Jalisco, Mexico. Our triple distillation process produces tequila of extraordinary depth and character for unparalleled smoothness. Sensually warm and full-bodied, Milagro Select Barrel Reserve Anejo is aged 3 years in new French single oak barrels and comes in a unique hand-blown crystal bottle

Handcrafted tequilas made using the time-honored "tahona" process for a sophisticated and complex flavor profile. Aged about 14 months with hints of wood, nut, raisins & grapefruit

Golden yellow color. Aromas of dill pickle, black olive, cheese rind, and chocolate-coconut frosting with a satiny medium-full body and a long intricate cola, sandalwood, dried cherry, papaya and pineapple, mint gelato, and peppery spice finish. Stunning complexity and depth of flavor

Tequila Herradura Legend is a unique Añejo tequila. These special barrels have been deeply grooved, exposing the tequila to more layers of toasted oak, as it patiently ages resulting in a special Añejo tequila with an incredibly rich, deep color and a luxurious and velvety smooth taste

Cincoro Tequila by Michael Jordan is uniquely made with the highest quality 100% Blue Weber agave from both the highland and lowland regions of Jalisco, Mexico. The agave is hand-selected, slow-cooked, distilled and barrel-aged separately in underground cellars before being artfully blended into a single exceptional tequila. This is the heart of Cincoro: a naturally rich and delicious family of tequilas with an ultra-smooth long finish for a taste unlike any other

Also known as "Edición Indígena-Mazahua" (Mazahua Edition) due to the bottle design's tribute to the culture, is an ultra- premium añejo tequila made from Tequilana Weber Blue Agave. Its intense amber color and layered aromas are a result of an extended period of aging

Aged 2 years, with hints of vanilla, caramel, coconut and maple, intense tones of roasted agave, delicate tinges of mint and rosemary, fruity aromas of peach and cherry. It is extraordinarily harmonious, rich and exquisite

Here we have the Añejo expression from Padre Azul! The Tequila is double distilled from lowland Blue Weber agave, and left to mature in bourbon barrels for at least 18 months before bottling. The lengthy time in oak makes for a very rich, caramel-forward affair, and it should work very well as a digestif along with a square or two of dark chocolate

Revel Avila Añejo which is carefully distilled at Revel Spirits is adored for its spicy, herbs, earthy and marzipan flavor notes

Less bright and sweet on the nose than the brand's reposado, their añejo shows a little vanilla along with some leather and barrel spices. The palate is on the spicy side and while there's an oaky sweetness, it doesn't come across as cloying. The agave is still discernible in the final result and has a minty, slightly bitter finish

Corzo Tequila combines art and science to create the purest, most refined spirit possible - a tequila of extraordinary character with the full aroma and flavor of blue Agave. More than twice the Agave of other super-premium tequilas, Corzo is harvested at the perfect moment to create a smooth, full-bodied taste that sets it apart. Aged for more than one year in small white oak barrels for an authentic, smooth flavor

Don Fulano Añejo is unlike any others. It is not predominantly sweet or overpowered by wood and has absolutely no added sugars, colours or preservatives. A harmonious balance between agave notes, spice and the character from the soil the agave was grown in

Incredibly sweet, with flavorful mineral notes. It is smooth with no bitterness. An extraordinary tequila designed to be sipped for its aromatic richness. Ripe wheat Tequila, clean and transparent with great brilliance and golden sparkles as well as greenish hue, slow cup runoff, medium high body

One of my favorite tequilas that's affordable and relatively easy to find. The nose is phenomenal. It leads with sweet roasted agave and minerality. Underneath the top layer is faint caramel, earthy vegetation, vanilla, mild cedar, nutmeg, ripe mango & grilled peaches

A gorgeous 100% agave Tequila from La Altena distillery, home of master distiller Carlos Camarena. A truly authentic handmade añejo, Tapatio is distilled to strength and bottled without dilution to retain the true flavours of the spirit. This añejo is aged for around 18 months in ex-bourbon casks

After eighteen months in oak, Tres' wood character is more prominent, and on first blush it is heady on the nose with tannin and wood oil notes. This fades after time in the glass, revealing richer versions of those characteristics in the Reposado: caramel and some chocolate notes. A lovely anejo, it really opens when you give it time

Tequila is produced in El Arenal Jalisco,100% pure Blue Agave, with an intense golden amber color and a mixture of toasted aromas that offer an excellent flavor

Its smooth entry quickly expands revealing a delicious range of toasted flavors, cinnamon, and maple syrup, all of which linger on the palate for a pleasant amount of time

Tasting notes: aged for at least 3 years in American Oak bourbon barrels, the G4 Extra Añejo tastes provides soft notes of the blanco. Remarkably smooth, soft oakiness with leading vanilla aroma, citrus notes, hints of floral, dark berries and pure agave flavor

An exquisite extra añejo tequila, aged for over three and a half years, distilled from blue webber agave and finished in rum casks. With hints of caramel on the nose, and a smooth, sweet, lingering finish, El Mayor Rum Cask Finish brings depth and richness to be savored slowly

Aged for 40 months in new French Limousin oak barrels, this "little devil" of a tequila boasts a rich, creamy body that greets the nose with vanilla and black pepper scents. Flavors of vanilla, spices, and roasted agave then settle in before a tart, citrusy, long-lasting finish hints at the tequila's complexity and easy-drinking nature

Patrón Extra Añejo is made from the highest-quality 100% Weber Blue Agave. Aged for a minimum of 3 years in American, French and Hungarian oak barrels, it features deep, nuanced flavors perfect for replacing whiskey in your cocktails

El Mayor's Extra Añejo expression is the epitome of graceful aging. This is our finest, 100% agave tequila. Meticulously aged in American white oak barrels for a minimum of three-and-a-half years for a rich, complex flavor profile. This is truly a fitting reward for the ever-patient

This extra añejo tequila has a slightly golden hue and a mellow aroma of roasted agave, vanilla and walnuts. The flavor of this tequila is warm and inviting, with hints of chocolate, buttery toffee and cinnamon-flecked orange marmalade

Reserva de la Familia® Extra Añejo is the award-winning pinnacle of the Jose Cuervo family of tequilas. The finest 10-12 year-old agaves are hand-selected, and only the most flavorful inner portion of the agave's heart is used to make this 100% Blue Agave Extra Añejo Tequila

Tequila Ocho Extra Anejo is a single estate Tequila produced in the Highlands Region of Jalisco Mexico. Rich flavors are highlighted with hints of oak, spice, and pepper flavors

A super premium tequila from Herradura. Seleccion Suprema is a limited edition tequila aged in oak for 49 months. Nose: Spices including nutmeg, cinnamon and bourbon. A little floral note with a strong, musty scent of agave. Palate: Full bodied and oily with notes of dry oak, baked agave plants, more floral notes and allspice. Finish: Long, dry and spiced

Patrón Extra Añejo 10 Años Tequila 750ml is the oldest tequila made at the Hacienda Patrón distillery in Jalisco, Mexico. The finest 100% Weber Blue Agave is harvested, baked, distilled and then aged for an impressive 10 years in American oak barrels and hybrid American/French Limousin oak barrels

This tawny Tequila has a rich butterscotch aroma. The palate is similarly rich and sweet, layering that butterscotch succulence with cocoa, vanilla and espresso, finishing luxe, long and smooth, with an appropriate vegetal lilt on the exhale. A pleasing sipper to add to the dessert tray

Cincoro Extra Anejo is aged for 40-44 months in their underground Cava, far longer than required for Extra Anejo tequilas. Deep copper in color from the additional time in barrel, cooked agave, with toasted oak and dried fruits on the nose. Exceptionally long finish, with lingering notes of cooked agave and cocoa

Tequila Extra Anejo is aged for 4 years in oak and a spirit they consider the "jewel" of their lineup. It is aged in French oak barrels that previously held tequlia for a minimum of 10 years. They say it has a "strong personality" and creates a "luxurious experience

Deep aroma of roasted agave, along with scents of vanilla and light citrus, particularly grapefruit. The nose gives way to flavors of dried fruits, cinnamon and eucalyptus on the palate, which leads to an extremely long and rich finish

Bottled at 88 proof or 44% ABV, the strength at which the Tequila comes out of the barrel rather than diluted down to 40% ABV or 80 proof

Don Fulano's Anejo Imperial is our oldest Tequila, full flavored and warm, five year old aged Tequila in new French oak barrels. Don Fulano Anejo Imperial is a superb and delicate spirit of the highest class that denotes subtle aromas that follow for a long time

Its exquisite sweetness turns the experience into a grandiose and long finish. Tequila 100% pure Blue Agave, dark amber color with reddish hues, with excellent toasted flavor, and sweet fruity aromas. Lote Maestro® Tequila traditionally produced to preserve the purity of the agave

This highlands tequila is aged over 3 years in French oak barrels. There are notes of sweet dried tropical fruits, brown spices, maple, nuts, and fudge. This won gold in the SF World Spirits Competition and is a great price for such a quality extra anejo

Shiny crystal with silver tones. Numerous fruity aromas and toasted oak. Its exquisite sweetness converts it into a grandiose and long finish. Tequila 100% pure Blue Agave, crystal bright color, with excellent toasted flavor and fruity aromas, carefully filtered to achieve its great taste

Fresh agave, vanilla, white flowers, white pepper, and oak define the nose which is slightly dry. The entry is soft and sweet with vanilla, caramel, and roasted agave leading the charge backed by subtle black pepper and oak

To create our Cristalino, we take a triple-distilled Añejo tequila for extra-smoothness, then carbon filter it, stir it and patiently remove the color while nurturing the essential distinctive Añejo notes—vanilla and butterscotch, rounded with sweet honey— delivering an exceptionally silky Cristalino experience, sip after sip

Cristalino is an añejo tequila that has been aged for a minimum of 12 months and filtered using ultra fine charcoal. The result is a tequila with the complexity and character of an añejo and the crisp, bright notes and color of a blanco

Herradura's Anejo tequila provides the base for Herradura ULTRA. The Anejo is blended with premium Extra Anejo that has been aged for up to 49 months in American White Oak barrels. A subtle hint of agave nectar is added before the liquid is filtered, creating a rich, crystal-clear tequila with a full-bodied flavor and smooth taste

Clase Azul Ultra-Extra Anejo is one of the world's most-exclusive Tequila. Limited to just 100 bottles per year, this is aged for at least three years in charred sherry-oak casks. Presented in a traditional Talavera-style decanter decorated with platinum, silver and 24-carat-gold, this complex Tequila is rich with notes of honey, vanilla and spice. Nose: Sherry, prune, apricot, and cherry. Maple honey, hazelnut, and intense oak notes. Palate: Prune, cinnamon, caramel cream, vanilla, and crystallized ginger

Tequila Don Julio Ultima Reserva aged in bourbon barrels before finishing in seasoned Madeira wine casks. The spirit underwent the Solera aging method, which combines and matures tequilas of different ages and characteristics. The result is a tequila with a nose of toasted oak and caramel, the company reports, followed by hints of apricot and orange, and a finish with honeyed agave

Honey, Caramel, Agave, Oak, dried fruit and sweetness. Long finish, with rolling sweetness

Its smooth entry quickly expands revealing a delicious range of toasted flavors, cinnamon, and maple syrup, all of which linger on the palate for a pleasant amount of time

Its smoothness quickly expands revealing a delicious range of toasted, cinnamon and vanilla flavors, with a light, clean viscosity, and a pleasing finish

A mezcal on the milder end of the smokey and pungency range, it gives off lightly creamy and ripe melon aromas. Crisp and tangy agave flavors with a respectable zip of smoke and earthiness. With just a bit of spicy burn at the end, Mezcal Creyente Joven is a subtle and easy introductory mezcal

Convite Espadin Madrecuishe Mezcal is a blend of citric tones and a sensation of fresh herbs, light cocoa aroma and dry hints. It is a pleasant and supreme combination of the Espadín agave, which brilliantly complements the flavour of the Madrecuishe agave

Made in Durango, Mexico from wild Cenizo Agave and undergoes a very traditional production process that includes natural spring water, rich minerals and an ancestral distillation process. Its black matte decanter is hand-crafted by artisans belonging to the Huichol culture

Balanced and elegant. Hints of tamarind and pomegranate aromas are followed by herbal tones of fresh mint and dried oregano. Delicate notes of smoke and black pepper lead to a long silky finish

PATSCH (Noun): is an expression that conveys excitement, it means to get hit in all the right ways. Try our flight that includes, Patsch Blanco, Patsch Reposado, Patsch Anejo

Try Corzo- Triple distilled Blanco, Reposado, & Anejo Tequila

Partida Blanco, Partida Reposado, Partida Anejo

Espolon Reposado, Casa Noble Reposado, Herradura Reposado

Villa One Blanco, Villa One Resposado, Villa One Anejo

Don Julio 1942, Clase Azul Reposado, Milagro Anejo

Traditional, Jalapeno, Guava

A Montelobos Mezcal Flight served with Orange Slices and Agave Worm Salt on the side Montelobos Espadin, Montelobos Ensamble, Montelobos Tobala, Montelobos Pechuga