NOLITA Italian Food and Wine Restaurant Menu

Fresh cheese, arugula, red beets, lemon and olive oil dressing

Fresh clams in a lemon butter sauce with tomatoes

A sauté of calamari, Kalamata olives, capers, tomato sauce and a hint of chili.

Slices of aged prosciutto with cantaloupe slices. Served on a bed of argula and parmigiano cheese

Mozzarella Cheese crafted from the milk of Mediterranean buffalo, tomato, fresh basil, EVOO

Traditional preparation with romaine, Parmesan & freshly made croutons (may contain raw egg)

Fresh baby spinach, arugula, apples, goat cheese, candied walnuts with balsamic vinaigrette

Spring mix, cucumber, cherry tomatoes, candied pistachio and red wine vinaigrette. Add chicken for an extra $5

Spaghetti, EVOO, garlic, chili flakes, salt & pepper

EVOO, cherry tomatoes, garlic, basil

Pasta tossed with butter and Parmesan cheese

Hand-made potato dumplings simmered in a creamy tomato sauce, topped with cheese

Four cheeses tortellini simmered in a buttery sauce with sage, topped with cheese

Angel hair pasta served with a "raw sauce" medley of arugula, mozzarella, pignoli nuts and tomatoes

A simple classic -- pasta with black pepper and cheese.

Hand-made potato dumplings simmered in a buttery sauce with sage, topped with cheese

Shrimp tossed in a creamy pesto sauce

Linguine served in a light tomato sauce with shrimp, calamari, clams and mussels.

Penne pasta with shrimp, sundried tomatoes, mushrooms and artichokes in a cream sauce.

Angel Hair pasta served in a light tomato sauce, with or without shrimp.

Pasta with calamari, Kalamata olives and capers sautéed with tomatoes and a hint of chili

Pancetta, pecorino cheese, peas, salt and pepper, eggs

Spaghetti with Marinara or Alfredo sauce and 4 meatballs

Spaghetti served in a hearty tomato sauce with ground beef, pork, veal beef, topped with cheese

Crumbled Italian sausage, parsley, crushed red pepper, tossed in marinara.

Three amazing options for ravioli!1. Beef filled pasta, mushrooms & Marsala cream sauce2. Cheese in a creamy tomato sauce3. Pear with walnuts in a gorgonzola cream sauce

Mushrooms and fresh basil in a sweet Marsala cream sauce. Served with pasta and vegetables

Chicken with prosciutto, sage, pepper in a butter wine sauce. Served with pasta and vegetables

Ground beef, pork, veal beef, onion, ricotta and mozzarella cheeses, baked in marinara sauce

Layers of fried eggplant, covered in marinara, grated grana and fresh mozzarella

Seafood medley sautéed in white wine and stewed tomatoes served with toasted bread.

Tender veal scaloppine sauteed in butter that gets a boost of brightness from a simple pan sauce made with white wine and a generous squeeze of lemon. Served with a side of pasta and vegetables.

Thinly sliced veal scaloppine pan seared in a marsala sauce.Served with a side of pasta and vegetables.

Veal scallopine pan seared with butter, oil and white wine and topped with Prosciutto and sage. Served with a side of pasta and vegetables.

Traditional Sicilian dessert with ricotta cheese and sugar in a fried tube

Delicious cake made with chocolate, served with a dab of whipped cream and strawberries

Coffee flavored with lady fingers, mascarpone cheese, sugar and more goodness.

S. Pellegrino Essenza Blood Orange & Black Raspberry; Zero Calories per 330mL can "Discover a new way to enjoy the gentle bubbles and fine mineral balance of S. Pellegrino in their new sleek cans."

S. Pellegrino Essenza Dark Morello Cherry and Pomegranate; Zero calories per 330mL can "Discover a new way to enjoy the gentle bubbles and fine mineral balance of S. Pellegrino in their new sleek cans."

S. Pellegrino Essenza Tangerine and Wild Strawberry; Zero Calories per 330mL can "Discover a new way to enjoy the gentle bubbles and fine mineral balance of S. Pellegrino in their new sleek cans."

A sparkling lemon beverage made with lemon juice, 11.15 Fl Oz Cans

Regular or Decaf coffeeSelection of Hot teasEspresso

Two extra meatballs

Want more bread? This is your chance to get more slices with some nice seasoned olive oil.

Love our bread? Well now you can take home an entire loaf of it. Yes, the entire thing in your home. Yum.