NOLA Avalon Park Menu

The signature dish of Southern Louisiana! Andouille sausage and pulled chicken in a dark-brown roux served over steamed white rice. Includes a slice of garlic toast.

Traditional Louisiana one-pot favorite with seasoned rice, chicken, smoked andouille sausage, and trinity vegetables. Includes a slice of garlic toast.

Gluten-free. A Creole classic, slow-cooked with smoked sausage and Tasso ham. Served with a scoop of steamed white rice and a slice of garlic toast.

Choose smaller portions of three classic entrees and create your own taste of NOLA! 12-16oz each

A New Orleans original sandwich loaded with Italian meats, Provolone cheese, and a marinated olive salad on Muffuletta bread from Gambino's Bakery. Includes a bag of Zapp's Voodoo Chips

Juicy chicken breast tenderloins breaded with herbs and spices and served on French bread from Gambino's Bakery in New Orleans. Dress it your way! Includes a bag of Zapp's Voodoo Chips

Spicy. Our Southern fried chicken, tossed in our exclusive Red Stick Kick Sauce and served on French bread from Gambino's Bakery in New Orleans. Dress it your way! Includes a bag of Zapp's Voodoo Chips

Gulf Coast shrimp, seasoned, battered, and fried. Served on French bread from Gambino's bakery in New Orleans. Dress it your way. Includes a bag of Zapp's Voodoo Chips

Juicy chicken breast tenderloins breaded in herbs and spices then deep-fried and tossed in your choice of our signature sauces! Includes a bag of Zapp's Voodoo Chips

2 Southern fried chicken tenders, curly fries, and a chocolate chunk cookie.

Grilled chicken breast, sliced and served on a bed of seasonal mixed greens, carrots and heirloom tomatoes with choice of house-made dressings.

Sliced grilled and blackened chicken breast served on a bed of seasonal mixed greens, carrots and heirloom tomatoes with choice of house-made dressings.

A deconstructed version of the famous New Orleans sandwich with mortadella, salami, pepperoni, Provolone cheese, and marinated olive tapenade on a bed of seasonal mixed greens.

Vegetarian, gluten-free. A Creole classic, slow-cooked with smoked sausage and Tasso ham. Vegetarian available upon request.

Four golf ball-sized pieces of deep-fried awesome! Ground pork, rice and veggies seasoned just right, served with your choice of house-made dipping sauce.

Garnished with fresh herbs and drizzled with our Voodoo Remoulade Sauce.

Zapp's Voodoo chips will put a spell on you with a unique flavor that features salt and vinegar and a smoky BBQ sweetness.

Vegan. It's not coleslaw! Brightly colored purple and green cabbage with shredded carrots tossed in our tangy Big Easy Green Sauce.

Spicy, vegan, gluten-free. A classic cayenne sauce that captures the essence of Louisiana cuisine, worthy to carry the name of its capital city, Baton Rouge.

Spicy, vegan, gluten-free. Flavorful and aromatic, this scorpion and habanero concoction lights up the night sky, much like the famous torches used to illuminate Mardi Gras parade routes in New Orleans a century ago.

One bottle of each of our signature Voodoo Kitchen hot sauces. The perfect gift for your favorite foodie! Currently available only at NOLA Avalon Park.