Mozzarella fior di latte, courgette flowers, finocchiona (fennel salami), ricotta cheese & extra virgin olive oil
$13.00
CASERECCIA
Smocked scamorza, italian sausage, roasted potatoes & extra virgin olive oil
$12.50
DESSERTS
TIRAMISU
Traditional dessert, homemade with ladyfingers dipped in coffee, layered with a whipped mixture of mascarpone cheese, flavoured with cocoa.
$7.00
BABÀ AL RUM
A beloved boozy treat from Naples baba’ are small yeasted brioche-like cakes swimming in a rum-spiked citrus syrup, filled with custard. Served with: nutella or strawberry whipped cream
$6.00
DELIZIA AL LIMONE
Delicious sponge cake layered with a smooth lemon custard & covered with fresh whipped cream (traditional recipe of the amalfi coast)
$6.00
CANNOLI AL CIOCCOLATO
Traditional dessert made of a crispy pastry filled with chocolate cream. Served with whipped cream
$5.00
PIZZA ALLA NUTELLA
Pizza topped with nutella & roasted hazelnuts *Vegan options available
GELATI & SORBETTI
Choose or combine between pistachio, vanilla, chocolate, raspberry & lemon *Vegan options available
$5.00
BOTTOMLESS BRUNCH
TONNO E CIPOLLA
Mozzarella fior di latte, san marzano d.o.p. tomato sauce, tuna, onions & extra virgin olive oil
MARGHERITA
(Veggie) Mozzarella fior di latte, san marzano d.o.p. tomato sauce, basil & extra virgin olive oil
SPIANATA
Mozzarella fior di latte, san marzano d.o.p. tomato sauce, spianata calabra (spicy salami), fresh chilli & extra virgin olive oil
MARINARA
(Vegan) San marzano d.o.p. tomato sauce, garlic, basil, oregano & extra virgin olive oil
PROSCIUTTO E FUNGHI Mozzarella Fio
Mozzarella fior di latte, san marzano d.o.p. tomato sauce, roasted ham, mushrooms, basil & extra virgin olive oil
MORTACCHIO
Mozzarella fior di latte, ricotta, mortadella, pistachio crumble & basil