Nocciola Ristorante Menu

fried calamari, served with spicy tomato sauce & lemon wedges

grandma's meatball recipe, savory tomato sauce, basil

chopped kale, tomatoes, raisins, pine nuts, red onions, avocado, citrus vinaigrette

red beet salad, baby spinach, goat cheese & balsamic vinaigrette

penne pasta, four cheese sauce, breadcrumbs

house-made potato dumblings in tomato sauce, melted mozzarella cheese

classic linguine pasta with clams, parsley, white wine sauce

house-made fettuccine, grilled chicken, cream, parmigiano reggiano

guanciale, pancetta, egg yolk, pecorino romano, black pepper

spaghetti meatballs, tomato sauce, basil, parmigiano reggiano

two organic eggs, portobello mushrooms, roasted red peppers, fresh mozzarella

Two organic eggs, prosciutto di parma, parmigiano reggiano

crispy buttermilk chicken, sweet chili & honey mustard sauce

ciabatta, two poached eggs, hollandaise home fries

two poached eggs, hollandaise, home fries

two poached eggs, béarnaise sauce, caramelized onions

fresh mozzarella, arugula, red onions, chipotle aioli served on a toasted brioche bun.

breaded shrimp, fresh mozzarella, marinara, basil, served with market greens

fresh mozzarella, tomato sauce, served with spaghetti pomodoro