No Manches Wey Menu

Served in a soft corn tortilla topped with raw onions and cilantro

A creamy blend of melted cheeses, perfect for dipping.

Grilled chicken, black beans, white rice, lettuce, queso, pico de gallo, cilantro sauce, and a small cheese quesadilla

Large flour tortilla stuffed with cheese, birria, onion, and cilantro. Served with a side of a savory beef consome.

Grilled chicken, steak, shrimp, onions, tomatoes, and bell peppers served on a bed of chips and topped with queso dip.

Large flour tortilla stuffed with cheese and grilled chicken. Served with lettuce, guacamole, sour cream, and pico de gallo

French fries topped with came asada, queso dip pico de gallo, sour cream, and guacamole.

A flour tortilla rolled and stuffed with grilled chicken, lettuce, rice, refried beans, sour cream, and guacamole. Topped with queso dip and pico de gallo

Fresh shrimp marinated in lime juice. Mixed with cucumber, tomatoes, onions, cilantro, and slices of avocado.

Cheese dip with chorizo.

A creamy blend of melted cheeses, perfect for dipping.

Fresh, creamy avocado dip, seasoned with lime and cilantro. Perfect for sharing.

Nachos topped with ground beef, shredded chicken, beans, lettuce, tomatoes, sour cream, guacamole, pickled jalapeños, and queso dip

Four fried shredded chicken taquitos. Topped with lettuce, cheese, tomatoes, and sour cream.

Two corn on the cob. Topped with mayonnaise, tajin queso cotija, and lime juice.

Cooked shrimp marinated in lime juice, tomatoes, cucumber, onions, cilantro, and avocado slices, mayonnaise. Served on a flat crunchy tortilla.

Two poblano peppers stuffed with cheese, dipped in a fluffy egg batter and fried until golden brown. Topped with red sauce. Server with Mexican rice, refried beans and 3 corn

A flour tortilla stuffed with cheese, steak, shrimp, sriracha ranch, and avocado slices. Served with fries

Large flour tortilla stuffed with cheese and grilled chicken. Served with lettuce, guacamole, sour cream, and pico de gallo

Large flour tortilla stuffed with cheese, birria, onion, and cilantro. Served with a side of a savory beef consome.

Served in a flour tortilla topped with lettuce, cheese, tomatoes and sour cream.

Grilled shrimp. Topped with cabbage, pico de gallo, avocado, chipotle sauce, and queso fresco.

Grilled fish, topped with cabbage, pico de gallo, avocado, chipotle sauce, and queso fresco

Skirt steak. topped with pico de gallo and queso fresco

Grilled tripa. served on a com tortilla. Topped with raw onions and cilantro.

Grilled beef tongue. Served on a com tortilla. topped with raw onions and cilantro. cilantro.

Black beans, rice, avocado, lettuce and pico gallo

Whole deep fried tilapia served with rice and house salad.

Shrimp cooked with garlic, pico de gallo and lemon butter sauce. Served with white rice, black beans, and 3 tortillas.

Cooked shrimp marinated in a special sauce, sauce, pico gallo, and avocado slices.

Shrimp cooked perfectly a special spicy red sauce. Served with rice, refried beans, and tortillas

Angus skirt steak, chimichurri sauce, and seasoned vegetables. served with black beans and sweet plantains.

Skirt steak. Served with rice, refried beans, lettuce, pico de gallo, sour cream, guacamole, chile toreados, grilled onions, and 3 flour tortillas.

Park tips. Served with rice, refried beans, lettuce, pico de gallo, sour cream, guacamole, jalapeños, grilled onions, and 3 flour tortillas.

Steak, carnitas, and chicken cooked in a special spicy red sauce. Served with rice, refried beans, and 3 flour tortillas.

Grilled chicken, steak, shrimp, onions, tomatoes, and bell peppers served on a bed of chips and topped with queso dip.

Mexican rice covered with grilled chicken, broccoli, zucchini squash, queso dip and cheese quesadilla.

Chicken breast. Topped with chorizo and queso dip. Served with rice, beans, and 3 flour tortillas.

Grilled chicken, black beans, white rice, lettuce, queso, pico de gallo, cilantro sauce, and a small cheese quesadilla

Our perfectly seasoned and charbroiled favorites. Grill skirt steak, shrimp, chicken, carnitas, sausage, com, nopal, cebollines, and chiles toreados. Served with rice, beans, Mexican salad, and tortillas.

Angus Skirt Steak With grilled ,Tomatoes,Onions and bell peppers served with rice ,beans and corn or flour Tortillas.

Crispy breaded chicken fingers paired with seasoned French fries.

(choice of ground beef or shredded chicken

A warm flour tortilla filled with melted cheese, accompanied by Mexican-style rice and refried beans.

A flour tortilla rolled and stuffed with grilled steak, onions, jalapeño, tomatoes, lettuce, guacamole, pico de gallo, sour cream, rice, and beans. Topped with tomatillo sauce, red sauce, and queso dip.

A flour tortilla rolled and stuffed with grilled chicken, lettuce, rice, refried beans, sour cream, and guacamole. Topped with queso dip and pico de gallo

A flour tortilla rolled and stuffed with ground beef or shredded chicken, rice, beans, lettuce, guacamole, sour cream, and pico de gallo. Topped with red sauce and queso dip.

A flour tortilla rolled and stuffed with grilled chicken, fresh shredded cheese, pico de gallo, guacamole, and sour cream. Served with a side of queso dip.

Shredded chicken or ground beef fried burrito. Topped with red sauce, queso dip, lettuce, tomatoes, and sour cream. Served with rice and refried beans.

Grilled chicken with sautéed bell peppers, onions, and spices.

Grilled shrimp sautéed with onions and bell peppers, typically served on a sizzling skillet.

Steak, chicken, shrimp, and chorizo.

Steak and chicken

Seasoned zucchini, broccoli, squash, carrots, pepper, and onions

Freshly baked warm tortillas, perfect for wraps or side.

40z

Crispy golden potato strips, perfectly seasoned and fried to a mouthwatering perfection.

40z

Creamy, mashed beans, lightly seasoned and cooked till perfection.

Oz

Seasoned rice with a rich blend of tomatoes and spices.

Smooth black beans topped with diced tomatoes, crumbled cheese, and fresh herbs.

4 oz.

Assorted Seasonal Vegetables, Char-Grilled to Perfection

4 oz.

Served as a side, these jalapeños may be presented fresh, grilled, or pickled to complement a variety of dishes.

Sweet, caramelized plantains with a golden-brown exterior and tender interior.

Jalapeños toreados are typically grilled or fried, then seasoned with lime and salt, offering a spicy complement to any dish.

Ten pieces of shrimp, typically prepared and seasoned in a style complementary to Mexican cuisine.

Cucumber seasoned with chamoy and Tajin, reflecting a traditional Mexican side dish approach.

Fresh and flavorful assortment of garden goodness, perfect for veggie lovers.

Three grilled chicken enchiladas. Topped with tomatillo salsa and cheese dip. Served with rice and beans

Crispy churros topped with a drizzle of chocolate sauce, served over a bed of whipped cream.

Golden, crispy pastries dusted with cinnamon sugar, served with a side of sweet syrup.

Velvety three-milk cake, soaked and sweetened for a decadent dessert experience.

Refreshing Hibiscus Tea, a Classic Caribbean Beverage

Tropical refreshment with a sweet tang, freshly squeezed.

(no refills)

(no refills)

Pure and refreshing bottled water.