No. 1 High Street Menu

1 High St, Edinburgh, EH1 1SR
  • BREAKFAST

    • No1 Full Scottish

      Fried egg, sausage, bacon, haggis, tattie scone, black pudding, mushrooms, beans, tomato and toast.
      £12.95
    • Wee Breakfast

      Fried egg, haggis, tattie scone, tomato, beans and toast.
      £9.95
  • STARTERS

    • Soup

      Freshly made soup of the day, served with warm bread
      £5.25
    • Cullen Skink

      A home-made Scottish classic chowder Creamy smoked haddock, onion and potatoes, served with bread
      £7.25
    • Scotch Egg

      Traditional Cumberland Scotch egg, served with a salad garnish
      £6.25
    • Salt And Pepper Chilli Squid

      Served with a garlic mayo dip
      £6.25
    • Loaded Nachos (V) To Share

      Tortilla chips served with melted cheese, jalapeños, salsa, sour cream and guacamole
      £10.50
    • Haggis Tower

      Haggis, mashed turnip and mashed potatoes, served with a whisky sauce. Can be served as a Main Course. Vegetarian haggis option available
      £6.95
  • MAINS

    • Fish And Chips

      The No.1 fish and chips on The Royal Mile. Fresh haddock fillet, beer battered, served with chips, tartare sauce and salad garnish
      £16.95
    • Vegan Fish And Chips

      Battered Banana Blossom, served with chips, home-made vegan tartare sauce and salad garnish.
      £13.50
    • Steak And Ale Pie

      Homemade steak and local ale pie, topped with a pastry crust, served with vegetables and either chips or new potatoes.
      £14.95
    • Royal Archer Chicken

      Grilled chicken breast with bacon, smothered in homemade BBQ sauce and melted cheese, served with chips and spicy slaw.
      £13.75
    • Haggis Tower

      Haggis, mashed turnip and mashed potatoes, served with a whisky sauce. Vegetarian haggis option available
      £14.50
    • Macaroni Cheese

      Creamy macaroni, smothered in cheddar cheese sauce, served with a portion of garlic bread.
      £11.50
    • Chicken Caesar Salad

      Classic salad with torn strips of chicken, Parmesan, croutons and Caesar dressing
      £13.95
    • Halloumi And Orange Salad

      Fried halloumi with orange segments, served on a seasonal leaf salad.
      £12.95
  • BURGERS

    • Naked Burger

      Beef burger, undressed.
      £11.95
    • Clansman

      Beef burger, topped with melted Scottish cheddar cheese and bacon.
      £13.95
    • Whisky Galore

      Beef burger, topped with haggis and our secret Whisky sauce
      £14.95
    • Game Changer

      A home-made Venison, pork and black pudding burger, served with a side of home-made pickle and tomato salsa
      £15.95
    • Falafel And Spinach Burger

      Topped with vegan cheese, crushed tortilla chips and guacamole.
      £12.95
  • BIT ON THE SIDE

    • House Salad

      £3.50
    • Mac ‘N’ Cheese

      £4.25
    • Paprika Halloumi Fries

      £4.25
    • Chips

      £3.50
    • Garlic Bread

      £3.50
    • Garlic Bread With Cheese

      £3.95
    • Beer Battered Onion Rings

      £3.50
    • Spicy Slaw

      £1.95
    • Mushy

      £1.50
    • Garden Peas

      £1.50
    • Bread And Butter

      £1.50
  • DESSERTS

    • Sticky Toffee Pudding

      served warm with toffee sauce and vanilla ice cream
      £5.95
    • Cranachan

      Whipped cream with raspberries, honey and Scottish oats
      £5.95
    • Strawberry Eton Mess

      Whipped cream with strawberries and crunchy meringue
      £5.95
    • The Works

      Ice cream sundae with vanilla and chocolate ice cream, warm chocolate brownie and smothered in chocolate sauce, topped with whipped cream
      £6.95
    • A Trio Of Ice Cream

      (ask your server for today's selection)
      £3.95

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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