Nizza Menu

spaghetti with butter, olive oil, parmesan, pecorino & lots of black pepper

slightly spicy tomato - cream sauce

crispy parmesan fingerling potatoes, rosemary jus, whole roasted garlic

cannelinni beans with spinach & tapenade

braised beef short rib, creamy polenta, winter vegetables, red wine-tomato sauce

kahlua and espresso soaked lady fingers, sabayon with mascarpone

blood orange caramel, whipped cream

cannoli cream

grilled eggplant stuffed with ricotta then roasted with tomato & parmesan in the brick oven

baby artichokes baked in the brick oven with garlic, breadcrumbs, pecorino & extra virgin olive oil

crispy risotto balls stuffed with mozzarella & peas

pork, veal & beef meatballs with pine nuts & currants braised in tomato sauce with pecorino, creamy polenta & a grilled Italian long hot

tomato jam, balsamic syrup, basil, bruschetta

fried calamari, shrimp & zucchini, vinegar peppers, spicy marinara

ripe winter melon, ricotta, spicy honey

our daily soup prepared by the Chef

little gem romaine, anchovy vinaigrette, pecorino, croutons, black pepper

arugula, fennel & shaved parmesan, lemon vinaigrette

roasted beets, baby spinach, goat cheese, pistachio

ripe tomatoes, ovalini, extra virgin olive oil, basil

spaghetti with butter, olive oil, pecorino, & lots of black pepper

tomato, cream, calabrian chilies, vodka

baked in the brick oven with tomato, mozzarella, parmesan & breadcrumbs

roasted tomato sauce, parmesan

sweet Italian sausage, pepperonata, pecorino romano

mushrooms, garlic, white wine, arugula, parmesan, butter

spaghetti, shrimp, spicy tomato sauce

linguine, clams, white wine, lemon & herbs

spaghetti, braised beef short rib, meatball, sweet Italian sausage, parmesan

thin cutlet lightly breaded & pan fried, chopped tomato & mozzarella salad

crispy parmesan fingerling potatoes, rosemary jus, roasted garlic cloves

cannelinni beans with spinach & tapenade

pan roasted with potatoes, cherry tomatoes, olives, capers, white wine, butter & lemon

grilled strip steak with peperonata & an arugula - parmesan salad

pancetta, pecorino, balsamic

garlic, chili flake & lemon

crispy fingerling potatoes, parmesan & thyme

tomato, fresh mozzarella, basil

tomato, mozzarella, nduja & basil

tomato, calabrian chilies, capers, garlic, oregano, red onions

tomato, salt cured anchovies, fresh mozzarella, olives, chili flakes

tomato, smoked mozzarella, pickled peppers, red onion

black truffle cream, roasted mushrooms, caramelized onions, goat cheese

gorgonzola, smoked mozzarella, fontina, pecorino, spicy honey

tomato, ricotta, grana, pecorino, basil

tomato, roasted garlic, banana peppers, calabrian chilies, ricotta, oregano

sweet salami, mozzarella, cherry tomatoes, pickled onions, arugula, parmesan

mascarpone layered with espresso soaked lady fingers

oat streusel, vanilla ice cream

whipped cream, drizzle of e.v.o.o. & salt

lemon custard, gluten free biscotti crust

cannoli cream

hazelnut gelato with a shot of espresso

Our GLUTEN FREE FRIENDLY menu has been a welcomed blessing to our gluten free patrons since it was first introduced over a decade ago. Our GF pastas are made with corn flour, and our GF Pizza is made with an imported Italian Gluten Free flour. Whi...

chickpea pancake cooked in a brick oven topped with sage, onions & pecorino

grilled eggplant stuffed with ricotta, roasted with tomato sauce & parmesan in our brick oven

tomato jam, balsamic syrup, basil, bruschetta

fried calamari, shrimp & zucchini, banana peppers, spicy marinara

ripe winter melon, ricotta, spicy honey

our daily soup

little gem romaine, anchovy vinaigrette, pecorino, croutons, black pepper

arugula, fennel & shaved parmesan with lemon vinaigrette

roasted beets, baby spinach, goat cheese & pistachio

ripe tomatoes, ovalini, extra virgin olive oil & basil

imported Italian Corn Spaghetti, butter, olive oil, parmesan, pecorino & lots of black pepper

imported Italian corn rigatoni, tomato, cream, calabrian chilies, vodka

baked in the brick oven with tomato sauce, mozzarella, parmesan & breadcrumbs

imported Italian corn rigatoni, sweet Italian sausage, pepperonata, pecorino romano

imported Italian Corn Rigatoni, mushrooms, garlic, white wine, arugula, parmesan, butter

imported Italian corn spaghetti, clams, white wine, lemon, butter, breadcrumbs

crispy parmesan fingerling potatoes, rosemary jus, roasted garlic cloves

cannelinni beans with spinach & tapenade

pan roasted with potatoes, tomatoes, olives, capers, wine, butter & lemon

grilled strip steak with peperonata & an arugula - parmesan salad

tomato, mozzarella, basil

tomato, mozzarella, nduja & basil

fonduta, ricotta, pecorino, calabrian chili, garlic, lemon, arugula

tomato, salt cured anchovies, fresh mozzarella, olives, chili flakes

tomato, smoked mozzarella, pickled peppers, red onion

black truffle cream, roasted mushrooms, caramelized onions, goat cheese

gorgonzola, smoked mozzarella, fontina, pecorino, spicy honey

tomato, roasted garlic, banana peppers, calabrian chilies, ricotta, oregano

sweet salami, mozzarella, cherry tomatoes, pickled onions, arugula, parmesan

fried zucchini & banana peppers with spicy marinara

fennel, parmesan, lemon, virgin olive oil

basil pesto, parmesan

spaghetti with butter, olive oil, parmesan, pecorino & lots of black pepper

slightly spicy tomato - cream sauce

flourless chocolate torte, drizzle of olive oil, sea salt

grilled eggplant stuffed with ricotta then roasted with tomato & parmesan in the brick oven

crispy risotto balls stuffed with mozzarella & peas

pork, veal & beef meatballs with pine nuts & currants braised in tomato sauce with pecorino, creamy polenta & a grilled Italian long hot

tomato jam, balsamic syrup, basil, bruschetta

crispy calamari, shrimp, zucchini & banana peppers with spicy marinara

our daily soup prepared by the Chef

little gem romaine, anchovy vinaigrette, croutons, pecorino & black pepper

arugula, fennel & shaved parmesan with lemon vinaigrette

ripe tomatoes, mozzarella, aged balsamic & basil

chopped grilled chicken salad with romaine, iceberg, mozzarella, chickpeas, tomatoes & pepperoncini in an oregano & red wine vinaigrette

stracciatella, pickled onions, arugula

spicy pepper cream, pancetta, gem, aioli

mozzarella, tomato, basil pesto

stracchino, marinara, banana peppers, parmesan

tomato, fresh mozzarella, basil

tomato, mozzarella, nduja & basil

fonduta, ricotta, pecorino, calabrian chili, garlic, lemon, arugula

tomato, salt cured anchovies, fresh mozzarella, olives, chili flakes

tomato, smoked mozzarella, pickled peppers, red onion

black truffle cream, roasted mushrooms, caramelized onions, goat cheese

gorgonzola, smoked mozzarella, fontina, pecorino, spicy honey

tomato, ricotta, grana, pecorino, basil

tomato, roasted garlic, banana peppers, calabrian chilies, ricotta, oregano

sweet salami, mozzarella, cherry tomatoes, pickled onions, arugula, parmesan

spaghetti with butter, olive oil, parmesan, pecorino & lots of black pepper

tomato, cream, calabrian chilies, vodka

baked in the brick oven with tomato sauce, mozzarella, parmesan & breadcrumbs

roasted tomato sauce, parmesan

sweet Italian sausage, pepperonata, pecorino romano

mushrooms, garlic, white wine, arugula, parmesan, butter

spaghetti, shrimp, cherry tomatoes, calabrian chilies, white wine, parlsey

linguine, clams, white wine, lemon, butter, breadcrumbs

spaghetti, braised beef short rib, meatball, sweet Italian sausage, parmesan 26.

thin cutlet lightly breaded & pan fried, chopped tomato & mozzarella salad

arugula, tomatoes, cucumbers, green beans, onions, ligurian olives & chickpeas with red wine vinaigrette

pan roasted with potatoes, cherry tomatoes, olives, capers, white wine, butter & lemon

grilled strip steak with peperonata & an arugula - parmesan salad

garlic, chili flake & lemon

crispy fingerling potatoes, parmesan & thyme

pancetta, pecorino, balsamic

mascarpone layered with espresso soaked lady fingers

oat streusel, vanilla ice cream

whipped cream, drizzle of e.v.o.o. & salt

lemon custard, gluten free biscotti crust

hazelnut gelato with a shot of espresso

cannoli cream

crispy chickpea pancake cooked in the brick oven with sage, onions & pecorino

grilled eggplant stuffed with ricotta & roasted in the brick oven with tomato & parmesan

crispy risotto balls stuffed with mozzarella & peas

pork, veal & beef meatballs with pine nuts & currants braised in tomato sauce with pecorino, creamy polenta & a grilled Italian long hot

tomato jam, balsamic syrup, basil, bruschetta

crispy calamari, shrimp, zucchini & banana peppers with spicy marinara

our daily soup prepared by the Chef

little gem romaine, anchovy vinaigrette, croutons, pecorino & black pepper

arugula, fennel & shaved parmesan with lemon vinaigrette

ripe tomatoes, ovalini, extra virgin olive oil & basil

chopped grilled chicken salad with romaine, iceberg, mozzarella, chickpeas, tomatoes & pepperoncini in an oregano & red wine vinaigrette

thin cutlet lightly breaded & pan fried, chopped tomato & mozzarella salad

arugula, tomatoes, cucumbers, green beans, onions, ligurian olives & chickpeas with red wine vinaigrette

2 eggs cooked any style, thick sliced slab bacon toasted focaccia, greens

french toast, crema al mascarpone, strawberries, maple syrup

mozzarella, roasted tomatoes, basil, toasted focaccia, greens

stracciatella, basil pesto, toast & greens

2 poached eggs, pancetta, pane rustica, roasted tomatoes, parmesan hollandaise

salsa verde, pancetta, parmesan & two sunny side up eggs

spicy pepper cream, pancetta, gem, aioli

stracciatella, pickled onions, arugula

mozzarella, tomato, basil pesto

stracchino, marinara, banana peppers, parmesan

add a small arugula salad or a cup of today’s soup

tomato, fresh mozzarella, basil

tomato, mozzarella, nduja & basil

tomato, calabrian chilies, capers, garlic, oregano, red onions

tomato, salt cured anchovies, fresh mozzarella, olives, chili flakes

tomato, smoked mozzarella, pickled peppers, red onion

black truffle cream, roasted mushrooms, caramelized onions, goat cheese

gorgonzola, smoked mozzarella, fontina, pecorino, spicy honey

tomato, ricotta, grana, pecorino, basil

tomato, roasted garlic, banana peppers, calabrian chilies, ricotta, oregano

sweet salami, mozzarella, cherry tomatoes, pickled onions, arugula, parmesan

spaghetti with butter, olive oil, pecorino, & lots of black pepper

tomato, cream, calabrian chilies, vodka

baked in the brick oven with tomato sauce, mozzarella, parmesan & breadcrumbs

roasted tomato sauce, parmesan

sweet Italian sausage, pepperonata, pecorino romano

mushrooms, garlic, white wine, arugula, parmesan, butter

spaghetti, shrimp, cherry tomatoes, calabrian chilies, white wine, parlsey

linguine, clams, white wine, lemon, butter, breadcrumbs

spaghetti, braised beef short rib, meatball, sweet Italian sausage, parmesan

garlic, chili flake & lemon

crispy fingerling potatoes, parmesan & thyme

pancetta, pecorino, balsamic

mascarpone layered with espresso soaked lady fingers

oat streusel, vanilla ice cream

whipped cream, drizzle of e.v.o.o. & salt

lemon custard, gluten free biscotti crust

cannoli cream

gelato with a shot of espresso

porcini brodo, roasted mushrooms, grana & sage

tomato jam, balsamic syrup, basil, bruschetta

crispy calamari, zucchini & banana peppers with spicy marinara

salsa di pomodoro, grana

crispy risotto balls stuffed with mozzarella & peas

little gem romaine, anchovy vinaigrette, pecorino, croutons, black pepper

fennel & shaved parmesan with lemon vinaigrette

tomato soup with basil & ricotta

braised in tomato & red wine, creamy polenta, gremolata

pan seared chicken breast with potato gnocchi, calabrian chilies, cherry tomatoes & spinach

pork rib chop, breaded & lightly pan fried with tomato & mozzarella, broccolini

grilled strip steak with peperonata & an arugula - parmesan salad

rigatoni with a ragu of beef short ribs, sausage & a meatball braised in tomato & wine

spaghetti, shrimp, clams, octopus, cherry tomatoes, calabrian chilies, white wine, parlsey

pan roasted with artichokes, cherry tomatoes, olives, capers, white wine, butter & lemon

kahlua and espresso soaked lady fingers, sabayon with mascarpone

blood orange caramel. whipped cream, strawberries

lemon custard, biscotti crust

lemon custard, biscotti crust

cannoli cream

hazelnut ice cream, espresso

porcini brodo, roasted mushrooms, grana & sage

tomato jam, balsamic syrup, basil, bruschetta

crispy calamari, zucchini & banana peppers with spicy marinara

salsa di pomodoro

crispy risotto balls stuffed with mozzarella & peas

little gem romaine, anchovy vinaigrette, pecorino, croutons, black pepper

fennel & shaved parmesan with lemon vinaigrette

tomato soup with basil & ricotta

braised in tomato & red wine, creamy polenta, gremolata

pan seared chicken breast with potato gnocchi, calabrian chilies, cherry tomatoes & spinach

pork rib chop, breaded & lightly pan fried with tomato & mozzarella, broccolini

grilled strip steak with peperonata & an arugula - parmesan salad

rigatoni with a ragu of beef short ribs, sausage & a meatball braised in tomato & wine

spaghetti, shrimp, clams, octopus, cherry tomatoes, calabrian chilies, white wine, parlsey

pan roasted with potatoes, cherry tomatoes, olives, capers, white wine, butter & lemon

kahlua and espresso soaked lady fingers, sabayon with mascarpone

vanilla ice cream

lemon custard, biscotti crust

whipped cream, extra virgin olive oil, a hint of salt

cannoli cream

hazelnut ice cream, shot of espresso