Niuddo 牛道粉面 Menu

Stewed lamb brisket with rice noodles, optional spicy levels from original to spicy. Choices of dry stirred or soup based. Substitutes include sweet potato noodles and Shanghai noodles.

Marinated beef offal rice noodles, options for spicy level: hot, mild, original, spicy. Preparations: dry-stirred or soup-based. Substitute with sweet potato or Shanghai noodles.

Sour and spicy rice noodles with bok choy in a noodle soup. Options include spicy levels from mild to hot, dry or soup-based, and substitutes like sweet potato or Shanghai noodles.

Intenstines.

Beef leg.

Marinated beef shank over rice noodles. Options: spicy levels from hot to original, dry stirred or soup base, substitute with sweet potato or Shanghai noodles.

Marinated chitterlings served with rice noodles. Options include spicy levels from mild to hot, choose dry stirred or soup-based, substitute with sweet potato or Shanghai noodles.

Stewed beef brisket over rice noodles. Options: spicy levels (hot to original), preparation (dry or soup), substitute with sweet potato or Shanghai noodles.

Stewed beef brisket over rice noodles. Options: spicy levels (hot to original), preparation (dry or soup), substitute with sweet potato or Shanghai noodles.

Marinated beef shank over rice noodles. Options: spicy levels from hot to original, dry stirred or soup base, substitute with sweet potato or Shanghai noodles.

Marinated beef tripe over rice noodles in a noodle soup. Offers spicy level choice: hot, mild, original, spicy. Options: dry stirred, soup based. Substitutes: sweet potato noodles, Shanghai noodles.

Marinated beef offal rice noodles, options for spicy level: hot, mild, original, spicy. Preparations: dry-stirred or soup-based. Substitute with sweet potato or Shanghai noodles.

Stewed lamb rice noodles with options for spicy level: hot, mild, original, spicy. Choose preparation: dry stirred or soup based. Substitute options: sweet potato noodles, Shanghai noodles.

Stewed lamb brisket with rice noodles, optional spicy levels from original to spicy. Choices of dry stirred or soup based. Substitutes include sweet potato noodles and Shanghai noodles.

Stewed lamb tripe with rice noodles in noodle soup. Spicy level options: hot, mild, original, spicy. Preparation: dry or soup. Substitute: sweet potato noodles, Shanghai noodles.

Rice noodle roll wrapped around spicy pork sausage. Options: spicy levels from mild to hot, dry stirred or in soup, substitute with sweet potato or Shanghai noodles.

Marinated chitterlings served with rice noodles. Options include spicy levels from mild to hot, choose dry stirred or soup-based, substitute with sweet potato or Shanghai noodles.

Sour and spicy rice noodles with bok choy in a noodle soup. Options include spicy levels from mild to hot, dry or soup-based, and substitutes like sweet potato or Shanghai noodles.

Vegetarian.

Tender stewed beef brisket with noodles, garnished with fresh cilantro in a savory broth.

Organs.

Beef leg.

Connective tissue.

Muscle lining of a cow stomach.

Seasoned ground meat that has been wrapped in a casing.

Soda options include Coca Cola, Fanta, Nestea lemon tea, and Sprite.