Niuda Noodle & Sushi Menu

Ramen with roasted pork belly, sweet corn, beansprout, half boiled egg, scallion and cilantro in a creamy spicy miso broth.

Miso soybean broth with tofu, seaweed, and scallions.

Steamed or fired shrimp dumplings.

Kani, cucumber, masago mixed in spicy mayo dressing.

Tuna, salmon, avocado inside, spicy tuna on the top, with spicy mayo and eel Sauce.(8pcs)

Steamed soy beans with sea salt

Fresh salmon slices served either as sushi or sashimi.

Beef noodle soup with beef brsiket, bok choy, half boiled egg, scallion and cilantro.

Chicken fry rice with carrots, green peas, corn, chopped bok choy with scallion.

Seaweed salad, kani, cucumber, mixed with spicy mayo, masago and crunch

Romaine, Spring mix, cucumber.Choice of dressing: ( Ranch, Italian, Wasabi Yuzu.)

Steamed dumpling in hot sour chicken broth.

Kani, cucumber, masago mixed in spicy mayo dressing.

Miso soybean broth with tofu, seaweed, and scallions.

Avocado salad with seared scottish salmon

Seasoned seaweed, sesame seeds, and red pepper.

Steamed soy beans with sea salt

Crispy fried oysters with Thai mayo and eel sauce. (All sauce will be on side for to go orders.)

Fried Japanese vegetarian spring rolls

Pork pan fried or steamed dumplings.

Soy beans sauteed with chili pepper, garlic, butter and soy sauce.

Steamed or fired shrimp dumplings.

Japanese fried octopus fritters, topped with spicy mayo, eel sauce on top.

Veggie pan fried or steamed dumplings

Seared salmon with Sichimi pepper ,spicy kani ,honey wasabi sauce, yuzu sauce and eel sauce. Top with tobiko and crunch.

Tempura fried Jalapeno stuffed with cream cheese and spicy kani on a bed of seaweed salad, cucumber with spicy mayo, eel sauce on top.

Five pieces of assorted sushi.

Sliced yellowtail topped with jalapeno and masago, served with a grapefruit yuzu sauce.

Fresh avocado wrapped in seasoned rice and seaweed, a vegetarian delight.

Shrimp, cucumber, lettuce, spicy mayo.

Crab, cucumber, avocado.

Tempura chicken, cucumber, avocado with eel sauce

Crisp cucumber wrapped in seaweed and rice, a refreshing vegetarian sushi option.

Tender eel paired with creamy avocado, wrapped in seasoned sushi rice and drizzled with a savory sauce.

Eel and cucumber wrapped in sushi rice and seaweed, topped with sesame seeds and a sweet soy glaze.

Peanut and avocado wrapped in sushi rice and seaweed.

Rolled with cooked shrimp and avocado, typically includes sesame seeds and sushi rice.

Typically includes cocktail shrimp, cucumber, sesame seeds, nori, and sushi rice.

Tempura shrimp, cucumber, avocado with eel sauce

Spicy crab, cucumber, avocado with spicy mayo on top.

Delicate sushi rolls filled with spicy crab mix, wrapped in seasoned rice and seaweed, garnished with sesame seeds.

Shrimp, spicy mayo, and crispy tempura flakes wrapped in sushi rice and seaweed.

Sweet potato tempura, wrapped in sushi rice and nori, typically includes eel sauce and sesame seeds.

Asparagus, cucumber, avocado, oshinko

Smoked salmon, cream cheese, cucumber

Fresh salmon and creamy avocado in a delicate sushi roll.

Salmon and cucumber wrapped in seaweed and sushi rice, typically includes sesame seeds.

Fresh salmon wrapped in rice and seaweed.

Rolled sushi with spicy salmon, wrapped in rice and seaweed, topped with a sprinkle of sesame seeds.

Fresh scallops, cucumber, and spicy mayo, typically includes masago (smelt roe) and green onion.

Spicy tuna, asparagus with shichimi chili powder

Fresh tuna with a tantalizing spicy kick, wrapped in seaweed and rice.

Spicy white tuna mixed with spicy sauce and cucumber, rolled in seaweed with rice.

Chopped yellowtail, spicy mayo, cucumber, and green onion rolled in seaweed with rice.

Fresh tuna and creamy avocado wrapped in seasoned sushi rice and seaweed.

Tuna and cucumber wrapped in rice and seaweed, typically garnished with furikake.

Slices of fresh tuna, rolled with sushi rice and seaweed, typically includes sesame seeds.

White tuna and avocado wrapped in seaweed with sushi rice. Consuming raw or undercooked seafood may increase your risk of foodborne illness.

White tuna and cucumber rolled in seaweed with sushi rice.

White tuna with jalapeño, avocado, and cucumber rolled in seaweed with sushi rice.

White tuna with cucumber, caviar, and scallions wrapped in nori and sushi rice.

Fresh yellowtail paired with crisp jalapeno, rolled with sushi rice and nori, topped with sesame seeds.

Fresh yellowtail paired with crisp scallions, wrapped in seasoned sushi rice and seaweed.

Shrimp tempura, crawfish salad and mango inside, topped with peppered tuna, avocado and tobiko, served with eel and mango sauce.(8pcs)

Peppered tuna, onion and avocado inside, topped with spicy tuna, spicy mayo and eel sauce.(8pcs)

Crispy fried soft-shell crab, asparagus, avocado and jalapeno inside, topped with spicy tuna, crispy fried crab, and five special sauces.(10pcs)

Tuna, salmon, avocado inside, spicy tuna on the top, with spicy mayo and eel Sauce.(8pcs)

Spicy tuna inside, topped with avocado and fish eggs.(8pcs)

Tempura fried roll, spicy kani and white tuna inside, topped with spicy tuna, spicy mayo, eel & yuzu sauce.(8pcs)

Salmon, yellowtail, tuna, kani and avocado wrapped in cucumber only (no rice), topped with ikura & ponzu sauce.(6pcs)

Shrimp tempura, spicy tuna wrapped in soy nori, topped with spicy kani served with ruta and eel sauce.(8pcs)

Spicy crab, avocado and shrimp tempura wrapped in soy nori, topped with spicy salmon balls. Served with spring mix and four special sauces.(8pcs)

Crab, avocado and cucumber inside, topped with salmon, tuna, whitefish, and avocado.(8pcs)

Yellowtail, spicy tuna, seaweed salad, avocado and asparagus wrapped in only soy nori (no rice), topped with salmon, eel, avocado and five special sauces.(8pcs)

Tuna, yellowtail, salmon and avocado wrapped in soy nori, with a rainbow of different tobiko.

Shrimp tempura, spicy tuna, avocado, lettuce wrapped with soy nori, toppped with crawfish salad, with sauce: momiji, eel sauce, Thai mayo.(8pcs)

Spicy salmon, spicy kani and asparagus inside, topped with spicy tuna, spicy mayo and eel sauce.(8pcs)

Salmon, tuna, yellowtail, spicy kani, oshinko, Asparagus wrapped with soy Nori, topped with avocado and ikura with ruta & eel sauce.(8pcs)

Spicy tuna and spicy kani inside, topped with schimi pepper, avocado, seared white tuna, salmon, spicy mayo and eel sauce.(8pcs)

Tempura fried sea scallops, spicy kani, avocado and cucumber, wrapped in soy nori, topped with spicy tuna and jalapeno, paired with spicy mayo, eel sauce and Yuzu Wasabi sauce.(8pcs)

Shrimp Tempura, crab and cream cheese inside, top with avocado, spicy mayo, eel sauce, fish egg and crispy fried shallots.

Shrimp tempura roll topping with toasted crab salad with spicy mayo and eel sauce.(8pcs)

Crispy fried soft-shell crab, avocado, and cucumber drizzled with eel sauce.(10pcs)

Avocado, cucumber, asparagus, oshiko, tempura potato wrapped in soy nori, topped with avocado, ruta sauce, wasabi mayo, mango sauce.(8pcs)

Panko fried roll, spicy crab, jalapeno, cream cheese, avocado inside, masago, scalions, eel sauce and spicy mayo sauce (6pcs)

Shrimp tempura, crabmeat, avocado, and cucumber wrapped in soy paper.

Three pieces each of tuna, salmon, and yellowtail sushi with a salmon avocado roll.

Sushi rice, sweet corn, avocado, shredded cucumber, carrot, tamago, fried shallot, sesame seeds, wasabi yuzu and spicy mayo. Pick your protein from: Fresh Salmon, Tuna, Spicy Shrimp pr Crad salad.

Eighteen pieces of assorted sashimi served with white rice or brown rice.

Spicy tuna roll, spicy salmon roll and a spicy California roll topped with spicy mayo, masago, tempura crunch and chive.

Nine pieces of assorted sushi served with a tuna roll or a California roll.

Five pieces of assorted sushi, nine slices of assorted sashimi with a spicy tuna avocado roll.

Sushi rice topped with broiled eel, sliced avocado, cucumber, oshinko and eel sauce.

Ramen in chicken soup with beansprouts, scallion, cilantro, half boiled egg and choice of regular Chicken or fried Chicken.

Shrimp ramen with beansprout, cilantro, onion, and half boiled egg in a creamy coconut curry broth.

Ramen with roasted pork belly, sweet corn, beansprout, half boiled egg, scallion and cilantro in a creamy spicy miso broth.

Noodle mix with ground pork, soybean sprout, rice sprout, sweet corn, scallion and cilantro in peanut and sesame paste suace. Item includes allergen: Gluten, Sesame, Peanut. Spicy

Shanghai style noodles mixed with house special made scallion oil, fried scallion,braised soy, topping with grilled shrimp and scallop.

Spicy beef noodle soup with beef brsiket, bok choy, half boiled egg, scallion and cilantro.

Spicy Ramen in chicken soup with beansprouts, scallion, cilantro, half boiled egg and Chicken

Spicy noodle soup with bok choy, beef brisket, fried tofu, half boiled egg, cilantro and green scallion.

Ramen with a vegetarian twist. Choose spice level: mild, medium, or extra spicy.

Vegetarian broth with noodle, bean sprout, bok choy, tofu, scallion and cilantro.

Noodle mix with soybean sprout, rice sprout, sweet corn, scallion and cilantro. Item includes allergen: Gluten, Sesame, Peanut

Spicy Ramen in Hakata style pork broth with roasted pork belly, sweet corn, half boiled egg, butter and scallion.

Spicy Ramen in Hakata style pork broth with 5pcs shrimp, sweet corn, half boiled egg, butter and scallion with spicy.

Succulent crab meat slices. Available as sushi or sashimi.

Thinly sliced tuna with a hint of pepper. Available as sushi or sashimi.

Fresh salmon slices served either as sushi or sashimi.

Salmon roe on rice or sliced à la carte.

Fresh shrimp slices. Available as sushi or sashimi.

Slices of smoked salmon, available as sushi or sashimi.

Spanish mackerel slices served as sushi or sashimi.

Sweet, layered Japanese omelette. Available as sushi or sashimi.

Flying fish roe, available as either sushi or sashimi.

Sliced tuna served as sushi or sashimi.

White tuna sashimi. Sushi also available.

Yellowtail sashimi. Delicate slices of fresh fish.

Chicken fry rice with carrots, green peas, corn, chopped bok choy with scallion.

Ground pork fry rice with carrots, green peas, corn, chopped bok choy with scallion.

Shrimp fry rice with carrots, green peas, corn, chopped bok choy with scallion.

Sushi rice seasoned with sushi vinegar, salt, and sugar.

Veggie fry rice with carrots, green peas, corn, chopped bok choy with scallion.

Pure and refreshing bottled water.

Lightly brewed tea typically sweetened with sugar or honey.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

Unique blend of 23 flavors, carbonated soft drink.

Refreshing, crisp ginger-flavored carbonated soft drink.

Melon or strawberry flavored Japanese soda.

Refreshing brewed tea infused with a hint of lemon.

Sweet rice dough encasing mango ice cream, a popular Japanese dessert.

Sweet rice dough wrapped around strawberry ice cream.

Creamy and rich New York-style cheesecake with a smooth texture and a subtle hint of vanilla.

Naturally carbonated mineral water from Italy.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Brewed tea sweetened with real sugar, offering a refreshing and classic beverage choice.

Layers of coffee-soaked ladyfingers and mascarpone cheese, topped with a dusting of cocoa powder.

Brewed black tea with a smooth, natural flavor, free from added sweeteners.

Asahi beer: Super dry, light-bodied Japanese lager with a clean, crisp finish.

Cold sake, typically includes a smooth, balanced flavor with subtle fruity and floral notes.

Ginkoubai hanya (750ml): Smooth and subtle sake, typically featuring delicate floral and fruity notes with a balanced finish.

Typically served cold, this sake offers a harmonious balance of subtle sweetness and delicate floral notes, creating a smooth and refined drinking experience.

Sparkling sake infused with peach, offering a sweet, fruity aroma and a light, bubbly texture.

Sparkling sake with a balance of sweetness and acidity, featuring subtle melon and fruit flavors.

Features aromas and flavors of crisp Fuji apple with a hint of tartness.

Hana Lychee Sake (Bottle): Features the exotic aroma and sweet, full-bodied flavor of ripe lychee, creating a captivating and refreshing drinking experience.

Hana Lychee Sake typically includes captivating lychee aromatics with a sweet, full-bodied palate of lychee, yellow peach, and lemon-lime.

A Japanese-style pilsner with a smooth, full-bodied, and refreshing taste. "Ichiban" means "number one" in Japanese.

Strawberry-flavored sake, typically sweet and smooth, with a hint of creamy richness.

Cold sake, full-bodied with rich, nuanced flavors. Pairs well with sashimi, grilled fish, or vegetables.

Sapporo beer: A crisp, imported Japanese beer with a light malt flavor and a gentle hop finish.

A clean, crisp Japanese beer with a light malt flavor and a gentle hop finish.

Unfiltered, silky mild sake with fruity aromas of ripe banana, vanilla, melon, strawberry, and creamy sweet rice custard.

Suzaku Junmai Ginjo: Cold sake, smooth and fragrant with a delicate balance of fruity and floral notes, providing a refined and enjoyable drinking experience.

Typically includes notes of ripe apple and pear, complemented by hints of vanilla and oak, leading to a balanced and smooth finish.

Typically includes notes of ripe fruit, vanilla, and subtle oak, leading to a well-balanced, creamy finish.

A luscious wine with rich plum flavors and hints of ripe fruits. Must be delivered to someone with valid ID. Alcohol items must be purchased with food.

Typically includes rich plum flavors with hints of ripe fruits and a delicate sweetness. Must be delivered to someone with valid ID. Alcohol items must be purchased with food.

Typically includes pronounced aromas of fresh-cut lemon and gooseberry with a touch of herbs, offering vibrant, fresh flavors and mineral notes on a clean finish. Made in Veneto, Italy.

Typically includes aromas of fresh-cut lemon, gooseberry, and herbs. Vibrant and fresh on the palate with mineral notes on a clean finish. Made in Veneto, Italy.

Typically includes a blend of chili peppers and oil, adding a spicy kick to your dish.

Dumpling sauce

Sriracha sauce: A spicy and tangy chili sauce, typically includes vinegar, garlic, and sugar.

Creamy mayonnaise mixed with spicy sriracha sauce, typically enjoyed with sushi.

Creamy mayonnaise blended with Thai spices and herbs, offering a unique flavor profile typically enjoyed with sushi.

A zesty blend of wasabi and Japanese citrus yuzu, typically used as a dipping sauce or dressing.