NIRVANA Indian Kitchen Menu

Indian pastry stuffed with potato and mild spice.

Fresh garlic and coriander seasoned naan.

Roasted chunks of chicken thigh meat in creamy buttery tomato sauce.

Homemade cottage cheese, tomato creamy sauce.

Famous Indian mango yogurt smoothie.

Naan bread stuffed with cottage cheese.

Fresh chopped spinach and cottage cheese cooked in authentic Punjabi style.

Crispy cauliflower in a chili garlic soy sauce.

Tender pieces of juicy chicken prepared with basmati rice, flavored with saffron and delicate spices.

Gluten free

A tangy and spicy broth with chopped vegetables, including carrots, green onions, and cabbage, delivering a rich and savory experience.

Indian style stir fried noodles with chopped vegetables, ginger, garlic, soy sauce and shrimp

Indian style stir fried noodles with chopped vegetables, ginger, garlic, Mushroom and soy sauce

Boneless breast cubes marinated overnight with chefs special spice and grilled in tandoori clay oven.

Chicken tender cubes marinated in mild creamy spice and grilled in clay oven.

Combination of tandoori chicken, chicken lasooni kabob, grilled shrimp, salmon and chicken tikka kabob.

Chunks of paneer marinated in spices and grilled in tandoor

Chicken with bone marinated and spiced overnight, broiled in clay oven.

Pomfret Fish marinated in tandoori masala and cooked in tandoor

Salmon marinated with ginger, garlic and paprika with grilled asparagus.

Grilled pomfret marinated in aromatic spices, garnished with sliced onions, lemon wedges, and fresh cilantro.

Jumbo tiger shrimp marinated overnight with cumin and coriander spice, grilled.

Vegan. Fresh cauliflower and potato with onion, tomato and spices/dryish.

Vegan. Green peas, potatoes and fresh tomatoes and spices.

Vegan. Fresh chopped spinach, potatoes and spices.

Fresh chopped spinach, potatoes and touch of cream.

Vegan. Roasted eggplant ground and cooked with mild spices.

Vegan. Fresh okra cooked with onions and tomatoes in spices.

Vegan. Mixed black beans and lentils.

Vegan. Chickpeas/mild spices/ginger and garlic.

Fresh chopped spinach, chick peas and touch of cream and touch of cream.

Vegan. Fresh chopped spinach, chickpeas and spices.

Green lentils and black beans slow simmered, lightly sautéed with ginger, garlic and onions.

Vegan. Fresh cauliflower, green peas, fresh tomatoes, ginger and spices.

Cottage cheese/potato balls/stuffed with fresh cream/mild sauce.

Cottage cheese with fresh green peas cooked in onion and fresh tomato (with cream).

Onions without cream.

Green peas cooked with fenugreek leaves and shredded cottage cheese in creamy onion sauce.

Fresh mixed vegetables, mild creamy sauce.

Fresh okra cooked in our special creamy tikka masala sauce.

Shredded cottage cheese/mildly spiced creamy sauce.

Vegan. Yellow lentils cooked with chef special home ingredients and herbs.

Homemade cottage cheese cubes/creamy peppery sauce.

Homemade cottage cheese, tomato creamy sauce.

Fresh chopped spinach and cottage cheese cooked in authentic Punjabi style.

Vegan.

Vegan. Vegetables (cauliflower, potatoes, carrots, zucchini, green beans, edamame beans, green peas) in coconut based curry in spices.

Chicken cubes in dry coconut, curry leaves mustard seeds, coconut milk and chef's special spice.

Chicken cubes in traditional Indian curry (not creamy).

Chicken cubes, yellow lentils and spices.

Chicken cubes, onion, green pepper, tomato and vegetables.

Chicken cubes in a mild creamy cashew sauce.

Chicken cubes cooked in sweet and tangy mango sauce in spices.

Grilled chicken cubes with creamy tomato sauce. A British national dish.

Grilled chicken cubes with fresh ground spinach, mild.

Chicken breast cubes and potatoes in a traditional spicy Indian sauce.

Chicken cubes in black pepper and coconut milk. A spicy south Indian dish.

Bone-in goat pieces in traditional curry sauce.

Spicy curry.

Lamb cubes, traditional onion based gravy and spices.

Lamb cubes in creamy peppery sauce.

Lamb cubes in a mild creamy cashew sauce.

South Indian style lamb curry with roasted dry chili and mustard seed in coconut based sauce.

Tender lamb cooked in mild mango flavored curry sauce.

Tender lamb, yogurt, onion, ginger and garlic in a traditional curry sauce.

Tender lamb with mild spiced ground spinach.

Tender lamb cubes cooked in special creamy tomato based sauce.

Tender lamb chunks sautéed with potatoes, hot spices and vinegar.

Salmon cooked in creamy tikka masala sauce.

Jumbo shrimp served with an authentic goan coconut curry.

Jumbo shrimp cooked in mango based sweet and tangy curry.

Jumbo shrimp with ground spinach with little touch of cream and spices.

Grilled shrimp, onion, tomato and bell pepper served with a mild creamy tomato sauce.

Jumbo shrimp cooked with vegetables in coconut based curry.

Jumbo shrimp and potato served with a traditional spicy Indian curry sauce.

Bone-in goat cooked with yogurt and biryani spice.

Tender pieces of lamb cooked with basmati rice and exotic spices.

Combination of lamb, chicken and vegetables prepared with basmati rice, flavored with saffron and delicate spices.

Indian basmati rice cooked with shrimp, onions, fresh ginger and delicate spices.

Basmati rice cooked with seasoned vegetables, herbs and spices.

Fresh garlic and coriander seasoned naan.

Multi layered whole wheat bread.

Naan bread stuffed with spiced onion.

Naan bread stuffed with cottage cheese.

Stuffed with mixed nuts and coconut.

Whole wheat bread baked in clay oven.

Refreshing citrus-flavored soda, offering a tangy lemon-lime zest in every sip.

Famous Indian mango yogurt smoothie.

Spiced Indian tea blend with aromatic flavors, perfect for chai (tea) enthusiasts.

Salty yogurt drink with a refreshing blend of flavors, a must-try for Lassi lovers.

Coke, diet Coke, Sprite, ginger ale.

Effervescent, refreshing water with a lively burst of bubbles.

Refreshing Yogurt-Based Indian Drink, Sweetened to Perfection

Robustly flavored Indian cola with a unique spicy twist.

Pickled cucumber that has been preserved in vinegar or brine.

Lentil crackers gluten free bread.

Yogurt-based sauce.

Dry milk balls deep fried in sugar syrup flavored with cardamom and rosewater.

Indian delicacy made from homemade cottage cheese.

Sweetened creamy rice.

Spiced savory condiment.

Spiced savory condiment.

Curry dish that has been seasoned with masala.

Steamed White Rice - A Perfect Side to Any Meal

Spiced savory condiment.

White chicken pieces cooked in curry leaves, mustard seeds and yogurt.

Steamed chicken dumplings comes with special momo’s sauce on the side

Fried chicken pieces in a chili, garlic, soy sauce, with sautéed onions and peppers.

Crispy tilapia cubes sautéed with onions, peppers and tangy sauce.

Cottage cheese, sautéed onion and green paper, Indo-Chinese style.

Crispy tilapia tossed with mustard seeds, curry leaves, touch of yogurt and spices.

Tilapia pieces coated with delicately spiced gram flour batter and golden fried.

Crispy cauliflower in a chili garlic soy sauce.

Fresh mushroom marinated and grilled in tandoori clay oven.

Paner cubes tossed with mustard seeds, curry leaves with a touch of yogurt and spices.

Broken samosa with spiced chick peas topped with yogurt and tamarind sauce.

Thin sliced crispy eggplant in a tangy sauce.

Crispy mix vegetable fritters.

Indian pastry stuffed with potato and mild spice.