Niralla Restaurant Menu

Crisp hollow shells with tangy tamarind sauce, chickpeas, and spiced potatoes.

Halwa puri chole typically includes fried bread (puri), sweet semolina dessert (halwa), and spiced chickpea curry (chole).

Per lb.

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Each.

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Tender chicken pieces simmered in a spiced curry sauce with aromatic herbs and a rich, flavorful gravy.

Mixed vegetables typically include a blend of seasonal produce cooked with a tomato and onion gravy, seasoned with traditional Indian spices.

Eggplant and potatoes cooked with onions, tomatoes, and a blend of Indian spices.

Deep-fried potato and paneer balls cooked in a creamy tomato and onion-based sauce with aromatic spices.

Betel leaves filled with sweet jam-like spreads, desiccated coconut, fennel seeds, and chopped dried fruits like tutti-frutti and cherries.

each

each

each

each

each

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each

A delicious dessert made with grated carrots, milk, sugar, and aromatic spices.

Per lb.

Per lb.

Per lb.

Per lb.

Per lb.

Per lb.

Per lb.

Per lb.

Per lb.

Per lb.

Per lb.